Crazy Chocolates: Digital Marketing Plan & Communication Strategy

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This report provides a detailed marketing and communications plan for the launch of Crazy Chocolates, a new premium chocolate product in the US market. It begins with a product description, highlighting the five chocolate types to be launched and the brand's aim to compete with established players. The report includes a comprehensive market analysis, identifying key trends such as the growing demand for premium and dark chocolates, the popularity of innovative products, and changing consumer tastes. It also discusses the competitive landscape, customer preferences, and issues and opportunities within the US chocolate market. The marketing strategy covers market segmentation, targeting specific consumer groups, and positioning the brand based on nutritional value, attractive packaging, and innovative flavors. The marketing mix focuses on product variations, competitive pricing using a cost leadership strategy, and a promotional strategy incorporating print and video advertisements, free gifts, and direct sales. Distribution will be through supermarkets, grocery stores, and convenience stores. The report concludes with a list of references used for the analysis.
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Principles of
marketing and
communications in
digital world
Name of the Student:
Name of the University:
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Product Description: Crazy
Chocolates
Crazy Chocolates is a new premium
chocolate product to be launched in the
market of USA.
The brand will launch five types of
chocolates, namely milk chocolate, dark
chocolate, fruits and nuts, coffee and caramel
chocolate and chocolate wafers.
It aims to compete with the premium
chocolate makers like Hershey’s, Ghirardelli,
Godiva and Dove.
The chocolate bars and squares will have a
Crazy chocolates logo on it and will be
distributed through the prominent
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Market Analysis for
Crazy Chocolates
3
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Key Market Trends
Premium and dark chocolates have a
strong growing trend.
Innovative and unique products are more
popular and a surviving trend.
Changing tastes of the global consumers
Increasing exports and imports of the
chocolates have expanded the market
Increasing demand for seasonal
chocolates
Global supply chain
Lower prices and increasing disposable
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US Chocolate Market, by Product type
Figure 1: US Chocolate market, by product type, 2017
(Source: Mordorintelligence.com 2018)
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Market Growth Forecast
Figure 2: US Chocolate market, by product, 2014-2025 (USD Billion)
(Source: Grandviewresearch.com 2018)
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Key competitors in the US chocolate market
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Figure 3: Market share of the leading chocolate companies in the United
States in 2017
(Source: Statista.com 2018)
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Customer Preferences
Dark chocolates
Chocolates containing fruits and nuts
Organic chocolates
Vegan chocolates
New innovative flavors
Chocolate based confectionaries
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Issues and opportunities in the US Chocolate
Market
Issues
Rising and fluctuating
prices of raw materials
Global supply chain and
thereby increasing
uncertainty and irregularity
in supply
Degrading quality of cocoa
beans
Advancement of
technology for chocolate
production
Growing demand for fusion
confectionary products,
like bakery items is
affecting the demand for
Opportunities
Increasing demand from
growing population
Innovative and unique
product with attractive
brand name, logo and
packaging
Handmade and innovative
varieties
Chocolate franchise shops
with a café set up, music,
and gift shop for attracting
customers
Investing in types like
organic, vegan, dark and
chocolate with toys
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Segmentation,
Targeting and
Positioning
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Market Segmentation
Demographic
segmentation for
Crazy Chocolates
includes:
Age: 4 years and
above
Gender: Male,
Female and others
Income: Monthly
$500 and above
Nationality: All
Ethnicity: All
Psychographic
segmentation for
Crazy Chocolates
includes:
Health conscious
consumers
Consumers
preferring organic
chocolates
Consumers
preferring premium
chocolates
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Targeting by Crazy Chocolates
Crazy Chocolates will target the
following customer segments:
People and children of all ages and
gender
Consumers with a monthly income
of $500 and above
Health conscious consumers
Consumers preferring convenience
while shopping
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Positioning by Crazy Chocolates
The USP of Crazy Chocolates will
be:
Nutritional value for all age groups
Attractive packaging and logo
Surprise shapes and sizes in each
different packets of the countlines
to attract the kids
New flavors like coffee-caramel to
offer innovative chocolates
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Marketing mix for
Crazy Chocolates
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Product
Standard chocolate bars of 1.55 ounce and
3.17 ounce will be manufactured in all the
categories.
Square countlines will be manufactured in
the packets of 20 counts for the fruits and
nuts, coffee and caramel, and chocolate
wafers varieties.
Colorful packets will be produced in every
Christmas.
For the milk and dark chocolate, it will
produce packets of 20 units with different
shapes, which will be different in each
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Price
Lower than the standard price will be
maintained to capture the market.
Crazy Chocolates will adopt the cost
leadership strategy for market entry.
The 1.55 ounce bar of Crazy Chocolates
will be priced at .99 cents and the 3.17
ounce bar will be priced at $1.29.
The countlines packets will be priced at
$2.29.
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Promotional Strategy
Print and Video Advertisements will be
launched in:
Social media
Television
Radio channels
Newspapers
Fliers
Hoardings and billboards
Free gift
For the first month, each purchase of the chocolate will get a
free sticker of superheroes to attract the children
There will also be ‘Buy 2 Get 1 free’ offer for the first month.
Direct sales
Sales person in the supermarkets and grocery stores will be
appointed to ask the customers to try out a sample
chocolate and inform them about the products.
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Place (Channel or Distribution
Strategy)
Supermarkets and grocery retail chain
stores
Convenience stores within the cities
and around the highways
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References
Armstrong, G., Kotler, P., Harker, M. and Brennan, R., 2015. Marketing: an
introduction.
Euromonitor.com, 2018. Chocolate Confectionery in the US. [online]
Euromonitor.com. Available at: https://www.euromonitor.com/chocolate-
confectionery-in-the-us/report [Accessed 18 Dec. 2018].
Franchisehelp.com, 2018. Chocolate Industry Analysis 2018 - Cost & Trends.
[online] Franchisehelp.com. Available at:
https://www.franchisehelp.com/industry-reports/chocolate-industry-analysis-
2018-cost-trends/ [Accessed 18 Dec. 2018].
Gengler, C.E. and Mulvey, M.S., 2017. Planning pre-launch positioning:
Segmentation via willingness-to-pay and means-end brand
differentiators. Journal of Brand Management, 24(3), pp.230-249.
Grandviewresearch.com, 2018. North America Chocolate Market Share |
Industry Analysis Report, 2014-2025. [online] Grandviewresearch.com.
Available at: https://www.grandviewresearch.com/industry-analysis/north-
america-chocolate-market [Accessed 18 Dec. 2018].
Huang, R. and Sarigöllü, E., 2014. How brand awareness relates to market
outcome, brand equity, and the marketing mix. In Fashion Branding and
Consumer Behaviors (pp. 113-132). Springer, New York, NY.
Mordorintelligence.com, 2018. United States Chocolate Market | Growth |
Trends | Forecast (2018 - 2023). [online] Mordorintelligence.com. Available at:
https://www.mordorintelligence.com/industry-reports/united-states-chocolate-19
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References (Contd.)
Naprta, M., 2015. Discussing chocolate market trends. Agro FOOD Industry Hi
Tech, 26(1), pp.4-6.
Pandi, S. and Watson, D., 2018. Transformational Change and the Implications of
Food Safety: A Case Study of a Greek Chocolate Manufacturer. Acta Scientific
Nutritional Health, 2(7), pp.16-24.
Pyo, S., 2015. Integrating tourist market segmentation, targeting, and
positioning using association rules. Information Technology & Tourism, 15(3),
pp.253-281.
Schlegelmilch, B.B., 2016. Segmenting Targeting and Positioning in Global
Markets. In Global Marketing Strategy(pp. 63-82). Springer, Cham.
Statista.com, 2018. U.S. market share of chocolate companies, 2017. [online]
Statista.com. Available at: https://www.statista.com/statistics/238794/market-
share-of-the-leading-chocolate-companies-in-the-us/ [Accessed 18 Dec. 2018].
Stead, M. and Hastings, G., 2018. Advertising in the social marketing mix:
getting the balance right. In Social Marketing(pp. 29-43). Psychology Press.
Tanner, J. and Raymond, M., 2015. Principles of marketing. University of
Minnesota Libraries Publishing.
Thompson, A., 2018. Report: U.S. chocolate market to surpass $20 billion by
2025. [online] Candyindustry.com. Available at:
https://www.candyindustry.com/articles/88102-report-us-chocolate-market-to-
surpass-20-billion-by-2025 [Accessed 18 Dec. 2018].
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