SITHKOP004: Developing Special Dietary Menus - ACTE Assessment Pack

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This student assessment pack for SITHKOP004, 'Develop Menus for Special Dietary Requirements,' from Adelaide College of Technical Education (ACTE), evaluates a student's competency in creating menus and meal plans tailored to individuals with specific dietary needs due to health, lifestyle, or cultural reasons. The assessment includes checkpoints, quizzes, written responses, and a practical demonstration to showcase the ability to identify dietary requirements, develop appropriate menus, cost those menus effectively, and monitor their performance. The pack outlines instructions for assessors and learners, plagiarism policies, evidence requirements, and resources, ensuring a comprehensive evaluation of the student's skills in special dietary menu planning within the hospitality and catering industry. Desklib provides access to similar solved assignments and past papers.
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Developed by ACTE
This document is a Student Assessment Pack

for the above Unit of Competency and is to be

completed by a student to demonstrate his/her

competency.

Student Assessment Pack

SITHKOP004

Develop menus for special dietary

requirements

SIT - Tourism, Travel and Hospitality Training Package
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Adelaide College of Technical Education
Table of Contents

Purpose of Assessment
....................................................................................................................... 3
Target Group
.....................................................................................................................................3
Selected Methods and Intended Use
.................................................................................................3
Standard Instructions for Assessor/Trainer
....................................................................................3
Standard Instructions for Learners
..................................................................................................3
Plagiarism
......................................................................................................................................... 3
Evidence Requirements
..................................................................................................................... 4
Documents to be attached along with each Summative and practical Assessment Submission
......4
Assessor Expectations
...................................................................................................................... 4
Resources for Learner
.......................................................................................................................4
Resources for Trainer / Assessor
...................................................................................................... 5
Reasonable Adjustment
.....................................................................................................................5
Procedure to Login to Futura
............................................................................................................5
Format for Written Submissions
...................................................................................................... 6
Assessment Method Coversheet
........................................................................................................ 7
Overview
..............................................................................................................................................8
Elements
...........................................................................................................................................8
When to Commence your Assessment
.............................................................................................8
Assessment Methods
........................................................................................................................ 8
Assessment Definitions
.................................................................................................................... 9
Assessment Preparation Checklist
..................................................................................................10
Assessment Method One –Check Points
........................................................................................11
Assessment Method Two - Quiz
...................................................................................................... 12
Assessment Method Three –Written Response Assessment
.........................................................13
Assessment Method Four – Practical Demonstration
...................................................................25
Assessment Record and Feedback
..................................................................................................41
RTO ID: 40336 CRICOS ID: 03187D Page 2 of 73 V1.01 February 2018
Assessment tool – SITHKOP004 Copyright 2017 © Adelaide Educators Pty Ltd ABN 84136893831
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Adelaide College of Technical Education
Purpose of Assessment

Purpose of this assessment is to check that the competency should be achieved on all elements of

performance outcomes, skills and knowledge required to develop menus and meal plans for people

who have special dietary needs for health, lifestyle and cultural reasons. It requires the ability to

identify the dietary requirements of customers, develop special menus and meal plans to meet those

requirements, cost menus and to monitor and evaluate the success of menu performance.

Target Group

ACTE’s learners enrolled in the unit SITHKOP004Develop menus for special dietary requirements

must be having basic literacy and numeracy skills who are either experienced or having no

experience of working in a professional environment.

Selected Methods and Intended Use

Methods used to achieve competency in this unit of competency (UOC) are Check Points, Quizzes

and Written Response Questions that must be completed in a simulated online environment through

Futura website
http://moodle.futuraonline.com.au and Practical Demonstration to your Trainer. Your
submissions will be used by trainers and assessors of ACTE as evidence in achieving competency

of the above mentioned unit.

Standard Instructions for Assessor/Trainer

The Trainer / Assessor should inform all the learners that all the tasks should be linked with moodle

on Futura online website and help can be taken from available resources.

Standard Instructions for Learners

Hand written assignments will not be accepted, assignments should be prepared in Microsoft
Office. Refer to the enclosed Style Guide.

When answering the tasks use your own words and also refer to the given Scenario.
Unit competency together with performance and assessment criteria can be accessed from
https://training.gov.au/Training/Details/SITHKOP004

Plagiarism

Plagiarism is using the words or ideas of others and presenting them as your own. Plagiarism is a

type of intellectual theft. It can take many forms, from deliberate cheating to accidentally copying

from a source without acknowledgement. In your assessments you must come up with your own

ideas,
however, at times you may need to make reference to work that has been conducted by
others.
Important points to be aware of:
Know what plagiarism is. Go to this website if you require additional
information.
http://www.plagiarism.org/
Plan your work
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Assessment tool – SITHKOP004 Copyright 2017 © Adelaide Educators Pty Ltd ABN 84136893831
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Adelaide College of Technical Education
Reference your work / acknowledge all of your sources
What is Plagiarism? Retrieved May 2017, from
http://www.plagiarism.org/plagiarism-101/what-is-
plagiarism

RTO ID: 40336 CRICOS ID: 03187D Page 4 of 73 V1.01 February 2018
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Adelaide College of Technical Education
Evidence Requirements

The evidence you submit as part of this assessment will be assessed by your trainer/assessor to

determine your competency. Your trainer/assessor will be guided by the following
rules of
evidence
when making their assessment decision.
Rule
Evidence must...
Valid

Address the elements and performance criteria
Reflect the skills, knowledge and context described in the competency
standard

Demonstrate the skills and knowledge are applied in real or simulated
workplace situations

Current
Demonstrate the Learner's current skills and knowledge
Comply with current standards
Sufficient

Demonstrate competence over a period of time
Demonstrate competence that is able to be repeated
Comply with language, literacy and numeracy levels which match those
required by the work task (not beyond)

Authentic
Be the work of the learner
Be able to be verified as genuine
Documents to be attached along with each Summative and practical Assessment Submission

Completed Cover Sheet for summative and practical assessments- Refer to the enclosed
Cover Sheet.

Assessment Preparation Checklist. Refer to the enclosed Checklist.
Answers of the Written Questions
Assessor Expectations

All Tasks should be answered with a minimum of half (½) page length per question/activity/issue,

unless otherwise advised, or to be answered as per the requirement of the Task in an appropriate

manner.

Resources for Learner

Futura Website; and/or Online Futura Portal
Other Websites (References should be included in any submission. Referencing
guidelines are available in the Student handbook.)

RTO ID: 40336 CRICOS ID: 03187D Page 5 of 73 V1.01 February 2018
Assessment tool – SITHKOP004 Copyright 2017 © Adelaide Educators Pty Ltd ABN 84136893831
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Adelaide College of Technical Education
Resources for Trainer / Assessor

Futura Website; and online Futura portal
Other Websites related to the unit.
Reasonable Adjustment

A reasonable adjustment is any measure or action that a student requires because of their disability,

and which has the effect of assisting the student to access and participate in education and training

on the same basis as students without a disability. An adjustment is reasonable if it achieves this

purpose while taking into account factors such as the nature of the student’s disability, the views of

the student, the potential effect of the adjustment on the student and others who might be affected,

and the costs and benefits of making the adjustment.

ACTE will also maintain the academic integrity of a course and to consider the requirements or

components that are inherent or essential to its nature when assessing whether an adjustment is

reasonable. There may be more than one adjustment that is reasonable in a given set of

circumstances; ACTE will make adjustments that are reasonable and that do not cause the RTO

unjustifiable hardship.

Procedure to Login to
Futura
Go the following link
http://moodle.futuraonline.com.au
Enter the user name and password provided to you by your Trainer.

Consulting Trainers

Last date of Submission

Submitted to

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Assessment tool – SITHKOP004 Copyright 2017 © Adelaide Educators Pty Ltd ABN 84136893831
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Adelaide College of Technical Education
Format for Written Submissions

This unit describes the performance outcomes, skills and knowledge required to review corporate

governance requirements, implement operating procedures and monitor policy.

You are required to use a word processing program such as Microsoft Word to compile your report.

The following guidelines for your report (wherever required) is a suggested style guide. Submission

of assignment can also be done in other formats which should be clearly readable and legitimate.

Format of the report

1.
Assessment Cover Sheet
2.
Title of the report
Arial, Size 14 pt., Bold
3.
Headings
Arial, Size 12 pt., Bold
4.
Text
Arial, Size 11 pt.
5.
Table Content
Arial, Size 10 pt.
6.
Line Spacing
1.5
7.
Report length
The number of words is detailed in the instructions/task description for each
individual assessment method.

8.
Presentations are to be created in presentation software such as Microsoft PowerPoint.
Resources such as overhead/data projector, whiteboard markers, speakers, pen pointers, and

presentation screens will be provided.

Your Trainer/Assessor will guide you through the assessment method/requirements for each period.

RTO ID: 40336 CRICOS ID: 03187D Page 7 of 73 V1.01 February 2018
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Assessment Method Coversheet

Student Name

Student

Number

Receipt of Assignment

Receiver’s

Signature
Date
I certify that this assignment is my own work based on my personal study and/or research and that I

have acknowledged all materials and resources used in the preparation of this assignment whether

they are books, articles, reports, lecture notes and any other kind of document, electronic or

personal communications. I also certify that the assignment has not previously been submitted for

assessment in any award or course and that I have not copied in part or whole or otherwise

plagarised the work of other students and/or persons. I have read the advice on plagiarism and

understood its implications. I can produce another hard/soft copy of this assignment within 24 hours

if requested.

Student

Signature
Date
Qualification

Code
SIT40516 Qualification
Name
Certificate IV in Commercial Cookery
Unit Code
SITHKOP004 Unit Name Develop menus for special dietary
requirements

Due date
Trainer/Assessor
This assignment will not be marked unless the the above declaration is signed

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Assessment tool – SITHKOP004 Copyright 2017 © Adelaide Educators Pty Ltd ABN 84136893831
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Adelaide College of Technical Education
Overview

This unit describes the performance outcomes, skills and knowledge required to develop menus and

meal plans for people who have special dietary needs for health, lifestyle and cultural reasons. It

requires the ability to identify the dietary requirements of customers, develop special menus and

meal plans to meet those requirements, cost menus and to monitor and evaluate the success of menu

performance.

The unit applies to all hospitality and catering organisations that prepare and serve food. This

includes hotels, clubs, restaurants, educational institutions, health establishments, defence forces,

cafeterias, kiosks, cafes, residential caterers, in flight and other transport caterers, event and

function caterers.

It applies to those people who operate independently or with limited guidance from others such as

senior cooks, chefs, catering supervisors and managers.

Elements

To achieve competency in this unit you must demonstrate your ability to:

1.
Identify menu requirements.
2.
Develop menus and meal plans for special diets.
3.
Cost and document special menus and meal plans.
4.
Monitor special menu performance.
When to Commence your Assessment

Your training facilitator / assessor will advise you when to commence the parts of this assessment

by taking signature on Learner Preparation Checklist.

Assessment Methods

In order to be deemed competent in this unit you must competently complete all the following

assessment tasks:

Method & Purpose
Description
Assessment Method One

Check Points
Formative Assessment
Online portal
Checkpoint to be completed on the online Futura Portal

comprise of all relevant performance criteria.

Assessment Method Two

Quiz
Formative Assessment
Online portal
Quiz to be completed in online Futura Portal comprises

of all relevant performance criteria.

Assessment Method Three

Written Assessment
Written assessment is short answer questions to be

completed in MS Word comprises of all performance

RTO ID: 40336 CRICOS ID: 03187D Page 9 of 73 V1.01 February 2018
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Adelaide College of Technical Education
Summative Assessment
Typed in MS Word criteria.
Assessment Method Four

Practical Demonstration
Summative Assessment
The Learner must demonstrate practical competency in

a task and the related skill to be observed by the trainer

RTO ID: 40336 CRICOS ID: 03187D Page 10 of 73 V1.01 February 2018
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Assessment Definitions

Formative assessment:
The goal of formative assessment is to monitor student learning to provide
ongoing feedback that can be used by instructors to improve their teaching and by students to

improve their learning. More specifically, formative assessments:

Help students identify their strengths and weaknesses and target areas that need work; and
Help faculty recognise where students are struggling and address problems immediately
Formative assessments are generally low stakes, which means that they have low or no point value.

Examples of formative assessments include asking students to:

Draw a concept map in class to represent their understanding of a topic;
Submit one or two sentences identifying the main point of a lecture; and
Turn in a research proposal for early feedback.
Summative assessment:
The goal of summative assessment is to evaluate student learning at the
end of an instructional unit by comparing it against some standard or benchmark.Summative

assessments are often high stakes, which means that they have a high point value. Examples of

summative assessments include:

A mid unit assessment;
A final project;
A paper; and/or
A role play.
Information from summative assessments can be used formatively when students or faculty use it to

guide their efforts and activities in subsequent courses.

Assignment:
A task or piece of work allocated to someone as part of a job or course of study.
Project:
an individual or collaborative enterprise that is carefully planned to achieve a particular
aim.

Written Response:
In a response submission, you do assess the item you’ve been assigned to
observe, but you add your personal reaction and impressions to the report. The steps for completing

response submission are:

Observe or read the piece for an initial understanding;
Re-read the piece and stop to reflect often;
Record your thoughts and impressions in notes;
Develop an opinion; and
Write an outline.
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