Service Marketing Report: Examining Domino's Operational Strategies
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This report examines Domino's service marketing strategies, focusing on its operational aspects and customer service. It begins with a brief introduction to Domino's, highlighting its market position and mission statement. The report then explores the concept of service blueprints, illustrating Domino's front-stage and back-stage operations through a flow chart, emphasizing customer interactions, physical evidence, and supporting activities. The importance of service encounters is discussed, using personal experiences to demonstrate how Domino's manages its brand and ensures customer satisfaction. Finally, the report delves into the implications for managers, underscoring the significance of understanding customer needs, gathering feedback, and maintaining service quality to build a strong brand image and achieve a competitive advantage. The report concludes by emphasizing the crucial role of managers in enhancing customer satisfaction and building brand identity.

Running Head: Service Marketing
Domino’s
Service Marketing
Domino’s
Service Marketing
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Table of Contents
Brief Introduction............................................................................................................................3
Flow Chart Concept.........................................................................................................................4
Back End operations........................................................................................................................5
Importance of Service encounter.....................................................................................................5
Implication for managers.................................................................................................................7
Conclusion.......................................................................................................................................8
References........................................................................................................................................9
Table of Contents
Brief Introduction............................................................................................................................3
Flow Chart Concept.........................................................................................................................4
Back End operations........................................................................................................................5
Importance of Service encounter.....................................................................................................5
Implication for managers.................................................................................................................7
Conclusion.......................................................................................................................................8
References........................................................................................................................................9

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Brief Introduction
Domino’s is a multinational pizza corporation which is one of the largest American Pizza
Restaurants founded in 1960 and with more than 13,000 restaurants across the globe,
organization has become the largest pizza seller in the worldwide locations. When Domino’s
entered into the Pizza industry, Pizza Hut was the big player but with the unique style of
leadership and managerial skills, Domino’s has marked its unique presence and acquired the
leading position in the target market. The major reason behind their success is their mission
statement for delivering pizzas to their customers within 30 minutes with regards to the
attainment of desired goals and objectives. Apart from this, organizational customer centric
policies are other critical success factors of the organization.
Service marketing is one of the effective elements for an organization and it has a huge role in
the organizational success and growth. The major elements of service marketing are honesty,
quality of service, and the nature of the service which is being rendered to the customers. With
regards to these elements, organization could move towards the customer satisfaction and in this
essay, Domino’s front stage as well as back stage operations will be discussed in the form of
reflection. In addition to this, the last part of the essay will discuss managerial implications in
terms of service encounter in a service organization (Ye and Grant, 2017).
Brief Introduction
Domino’s is a multinational pizza corporation which is one of the largest American Pizza
Restaurants founded in 1960 and with more than 13,000 restaurants across the globe,
organization has become the largest pizza seller in the worldwide locations. When Domino’s
entered into the Pizza industry, Pizza Hut was the big player but with the unique style of
leadership and managerial skills, Domino’s has marked its unique presence and acquired the
leading position in the target market. The major reason behind their success is their mission
statement for delivering pizzas to their customers within 30 minutes with regards to the
attainment of desired goals and objectives. Apart from this, organizational customer centric
policies are other critical success factors of the organization.
Service marketing is one of the effective elements for an organization and it has a huge role in
the organizational success and growth. The major elements of service marketing are honesty,
quality of service, and the nature of the service which is being rendered to the customers. With
regards to these elements, organization could move towards the customer satisfaction and in this
essay, Domino’s front stage as well as back stage operations will be discussed in the form of
reflection. In addition to this, the last part of the essay will discuss managerial implications in
terms of service encounter in a service organization (Ye and Grant, 2017).
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Flow Chart Concept
Blue print is a theory of service which also acts as a tool which is used for providing guidance to
the organization for directing a way for rendering the services. This tool also helps the
organization in operational planning for rendering the services in the target market. Service
blueprint also contains the information in relation with the front stage, back stage, nature of
service, tangibility of service and on the support activities which plays vital role in rendering
service. Flow chart is a detailed plan which helps in rendering services to its target audience and
potential customers in an effective manner. Service blueprint is essential for both B2B as well as
B2C types of businesses. Domino’s service blueprint consist of all front stage and back stage
operations which plays major role in satisfying customers’ needs along with making a significant
image in the service industry.
The above chart shows the flow of Domino’s flow of services in relation with their ordering.
This chart describes the front end operations of Domino’s and it could be evaluated that front
stage customer action, physical evidence and customers’ actions are the major components. Their
services could also be evaluated with supporting elements such as infrastructure provided by the
Domino’s in their stores, organizational logo, discount coupons and various other services like
informing the customers regarding the updates of their orders. Apart from this, front stage
flowchart also describes that there are mainly three elements of Domino’s service marketing i.e.
people, physical evidence and process (Sotolongo and Copulsky, 2018).
Flow Chart Concept
Blue print is a theory of service which also acts as a tool which is used for providing guidance to
the organization for directing a way for rendering the services. This tool also helps the
organization in operational planning for rendering the services in the target market. Service
blueprint also contains the information in relation with the front stage, back stage, nature of
service, tangibility of service and on the support activities which plays vital role in rendering
service. Flow chart is a detailed plan which helps in rendering services to its target audience and
potential customers in an effective manner. Service blueprint is essential for both B2B as well as
B2C types of businesses. Domino’s service blueprint consist of all front stage and back stage
operations which plays major role in satisfying customers’ needs along with making a significant
image in the service industry.
The above chart shows the flow of Domino’s flow of services in relation with their ordering.
This chart describes the front end operations of Domino’s and it could be evaluated that front
stage customer action, physical evidence and customers’ actions are the major components. Their
services could also be evaluated with supporting elements such as infrastructure provided by the
Domino’s in their stores, organizational logo, discount coupons and various other services like
informing the customers regarding the updates of their orders. Apart from this, front stage
flowchart also describes that there are mainly three elements of Domino’s service marketing i.e.
people, physical evidence and process (Sotolongo and Copulsky, 2018).

Service Marketing 5 | P a g e
In terms of front stage operations, customers are the major components and as they enters the
restaurant, customers are required to approach to the counter and there a representative helps the
customer to place their order as per their requirements. After placing the order, back stage
operations and other supporting activities gets activated. While placing the order, attendant
verifies the customer’s contact number so that in future, they could get information regarding
offers and discount schemes running in the restaurant. Following to this procedure, bill is
provided to the customer along with asking them to wait for a reasonable time period so that they
could be served with their ordered items. Thus, the whole front stage operations of Domino’s
includes entrance of customers in the restaurant, meeting with representative, placing order and
sending the notification to the back stage operations along with activating supporting activities to
provide appropriate payment options. Along with this, customers are also provided with an
option that they want to take away the order or they want to have it in the store only (Chen,
Huang, Chen and Ku, 2015). The last operation in this process includes serving delicious hot
pizza. Hence, it could be said that front stage operations plays vital role in satisfying the
customers’ needs which results in customer satisfaction and with regards to this, organization
provides appropriate and relevant training sessions to its employees to deal with the customers in
a polite manner for providing them every information regarding their query along with serving
them with their requirements (Selvakumar, 2014).
Back End operations
Back end operations are intermediate layer between support actions and front end operations; it
acts as a baseline for execution of front end operations. Back end operations store complete
details regarding the order that is placed like it covers the detail of customers and detail
regarding the order that is placed. The data that is stored ta back end is then transferred to the
support function so that appropriate actions could be taken like preparing the meal, packing it
and placing it at the front end store so that it could be delivered to the customers. To be more
presided, considering the case of Domino’s the backend operations covers all the details
regarding the customer and the order. This information is future transferred to the support action
team which executions the command and delivered it to the customer. The main motive of back
end operations is to satisfy the demand of customers and completing all the front end operations
(Seethanaik, 2015). The flow chart helps in understanding the flow process so that good services
In terms of front stage operations, customers are the major components and as they enters the
restaurant, customers are required to approach to the counter and there a representative helps the
customer to place their order as per their requirements. After placing the order, back stage
operations and other supporting activities gets activated. While placing the order, attendant
verifies the customer’s contact number so that in future, they could get information regarding
offers and discount schemes running in the restaurant. Following to this procedure, bill is
provided to the customer along with asking them to wait for a reasonable time period so that they
could be served with their ordered items. Thus, the whole front stage operations of Domino’s
includes entrance of customers in the restaurant, meeting with representative, placing order and
sending the notification to the back stage operations along with activating supporting activities to
provide appropriate payment options. Along with this, customers are also provided with an
option that they want to take away the order or they want to have it in the store only (Chen,
Huang, Chen and Ku, 2015). The last operation in this process includes serving delicious hot
pizza. Hence, it could be said that front stage operations plays vital role in satisfying the
customers’ needs which results in customer satisfaction and with regards to this, organization
provides appropriate and relevant training sessions to its employees to deal with the customers in
a polite manner for providing them every information regarding their query along with serving
them with their requirements (Selvakumar, 2014).
Back End operations
Back end operations are intermediate layer between support actions and front end operations; it
acts as a baseline for execution of front end operations. Back end operations store complete
details regarding the order that is placed like it covers the detail of customers and detail
regarding the order that is placed. The data that is stored ta back end is then transferred to the
support function so that appropriate actions could be taken like preparing the meal, packing it
and placing it at the front end store so that it could be delivered to the customers. To be more
presided, considering the case of Domino’s the backend operations covers all the details
regarding the customer and the order. This information is future transferred to the support action
team which executions the command and delivered it to the customer. The main motive of back
end operations is to satisfy the demand of customers and completing all the front end operations
(Seethanaik, 2015). The flow chart helps in understanding the flow process so that good services
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Service Marketing 6 | P a g e
are delivered in a short span of time. The flow chart is beneficial as it allow every individual to
know their job roles so that they can effectively execute them.
Importance of Service encounter
Service encounter plays an important role in every organisation as it helps in understanding the
transactional interactions between different individuals. Service encounter has different meaning
from the point of view of customers. For customers, service encounter is a way through which
they respond to the quality of service they have received. It is a way through which customers
can interact with the service firm and tell the truth about the service. Service encounter supports
the organisation to find out the level of satisfaction customers have received in the services
(Robertson, 2017). It also helps in finding that organisation have met their promises they have
made with the clients or not. Service encounter is very beneficial for the firms as it helps in
knowing the point of view of customers so that they can make improvement according to it. In
case of Dominos, it makes use of three types of service encounter so that brand name is managed
along with customer satisfaction. The three service encounter used by Dominos that was found
while placing online orders. Once, there was an occasion at my place and we mutually decided to
order pizzas from Dominos. While ordering I felt it is extremely use friendly application. It
offered the ease while switching between the tabs and making estimates before placing order. I
finalised my order within few minutes while order was placed it was found that it will be
delivered in next 30 minutes otherwise it would be free. They service boosted my confidence of
getting the order on time and it was delivered within 20 minutes. The delivery boy greeted me
and he was in an appropriate uniform, this led me to give five star rating to its service. Thus,
from that date I have created a good brand of Dominos and have always promoted others to use
are delivered in a short span of time. The flow chart is beneficial as it allow every individual to
know their job roles so that they can effectively execute them.
Importance of Service encounter
Service encounter plays an important role in every organisation as it helps in understanding the
transactional interactions between different individuals. Service encounter has different meaning
from the point of view of customers. For customers, service encounter is a way through which
they respond to the quality of service they have received. It is a way through which customers
can interact with the service firm and tell the truth about the service. Service encounter supports
the organisation to find out the level of satisfaction customers have received in the services
(Robertson, 2017). It also helps in finding that organisation have met their promises they have
made with the clients or not. Service encounter is very beneficial for the firms as it helps in
knowing the point of view of customers so that they can make improvement according to it. In
case of Dominos, it makes use of three types of service encounter so that brand name is managed
along with customer satisfaction. The three service encounter used by Dominos that was found
while placing online orders. Once, there was an occasion at my place and we mutually decided to
order pizzas from Dominos. While ordering I felt it is extremely use friendly application. It
offered the ease while switching between the tabs and making estimates before placing order. I
finalised my order within few minutes while order was placed it was found that it will be
delivered in next 30 minutes otherwise it would be free. They service boosted my confidence of
getting the order on time and it was delivered within 20 minutes. The delivery boy greeted me
and he was in an appropriate uniform, this led me to give five star rating to its service. Thus,
from that date I have created a good brand of Dominos and have always promoted others to use
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Service Marketing 7 | P a g e
its service. Additionally, it can be stated that it helps in knowing positive advocacy or the
negative encounters that are faced by the customers (Perez-Rivera, 2015).
The second service encounter that was faced by me was the promise of delivering the order in 30
minutes. It helped them to get more customers by building the trust and good relations with the
customers. The reason behind this success was working on a systematic process by linking back
ad front end operations. The dedication and the service culture of dominos promoted me towards
it. Thus, it can be said that service encounter plays an important role as it can easily make or
break a service organization (Olszewski, 2015).
The other service encounter was while interacting with the customer support team. I faced an
issue while making my payments I directly connected with the support team of Dominos. I
preferred of talking to someone rather than getting engaged in a chat process. When the call got
connected, staff greeted me with a promise that they will help me in resolving my issue. They
patiently listened to my concern and guided me what need to be done next in a relaxing and
comforting way. They ended up a call with the surety that my concern related to payment option
will be resolved soon. They called me within 10 minutes and told me that my issue is resolved
and I can precede future. They apologised for the inconvenience and provided me an additional
discount offer. On my behalf, I appreciated the customer support team by giving them a positive
feedback. It was a positive and pleasant experience with Dominos (Alexander and Jaakkola,
2016).
its service. Additionally, it can be stated that it helps in knowing positive advocacy or the
negative encounters that are faced by the customers (Perez-Rivera, 2015).
The second service encounter that was faced by me was the promise of delivering the order in 30
minutes. It helped them to get more customers by building the trust and good relations with the
customers. The reason behind this success was working on a systematic process by linking back
ad front end operations. The dedication and the service culture of dominos promoted me towards
it. Thus, it can be said that service encounter plays an important role as it can easily make or
break a service organization (Olszewski, 2015).
The other service encounter was while interacting with the customer support team. I faced an
issue while making my payments I directly connected with the support team of Dominos. I
preferred of talking to someone rather than getting engaged in a chat process. When the call got
connected, staff greeted me with a promise that they will help me in resolving my issue. They
patiently listened to my concern and guided me what need to be done next in a relaxing and
comforting way. They ended up a call with the surety that my concern related to payment option
will be resolved soon. They called me within 10 minutes and told me that my issue is resolved
and I can precede future. They apologised for the inconvenience and provided me an additional
discount offer. On my behalf, I appreciated the customer support team by giving them a positive
feedback. It was a positive and pleasant experience with Dominos (Alexander and Jaakkola,
2016).

Service Marketing 8 | P a g e
Implication for managers
Managers and leaders have a big and pivotal role in every industry and with regards to the
service industry; it is required for the managers to understand the capabilities of the organization
in relevance to the requirements of target audience. There is a slight difference in product and
service and in terms of service encounter, managers have significant role. Services are rendered
on instant basis and these cannot be packed to avail it on later basis which is one of the major
differences between service and a product. After getting requirement from customers, service
needs to be rendered at that moment of time and till the time, customers gets their required
services, it is required for the managers to engage them with the environment along with
providing relevant services such as Wi-Fi to make them busy while their services or products
will be prepared. With regards to these services, managers will be able to retain the customers
and the fast service will customer get at the restraint, the more his or her requirements will be
fulfilled (Mohideen and Suresh, 2016).
Getting feedbacks from the existing customers after availing the services is an effective element
for the organization as it provides true reflection for the reputation of the brand as well as for the
brand services. In relation to this, manager needs to ensure that every customer is giving their
feedback and the method which could be used for collecting the service could be surveys,
employees, short interviews, questionnaire, etc. through which relevant details could be gathered
through which gaps could be identified which are affecting customers’ satisfaction. In terms of
delivering services in an effective manner, it is required for the managers to concentrate over
factors such as employees’ uniform, cleanliness in the store, and hygiene conditions in the store
along with motivating the employees to serve the customers in polite manner (Mathews and Lee,
2018). This is helpful in enhancing customer satisfaction, customer engagement along with
building an effective brand image amongst the customers. Quality is the crucial factor for service
organizations which should be maintained. This is the only element which satisfies the
customers’ needs and it also helps the organization to make their products and services effective
enough to set up an effective and unique image amongst the target audience. Thus, it could be
said that manager’s role in enhancing customer satisfaction and building brand identity is huge
which also helps in attaining competitive advantage (Constantinides, 2014).
Implication for managers
Managers and leaders have a big and pivotal role in every industry and with regards to the
service industry; it is required for the managers to understand the capabilities of the organization
in relevance to the requirements of target audience. There is a slight difference in product and
service and in terms of service encounter, managers have significant role. Services are rendered
on instant basis and these cannot be packed to avail it on later basis which is one of the major
differences between service and a product. After getting requirement from customers, service
needs to be rendered at that moment of time and till the time, customers gets their required
services, it is required for the managers to engage them with the environment along with
providing relevant services such as Wi-Fi to make them busy while their services or products
will be prepared. With regards to these services, managers will be able to retain the customers
and the fast service will customer get at the restraint, the more his or her requirements will be
fulfilled (Mohideen and Suresh, 2016).
Getting feedbacks from the existing customers after availing the services is an effective element
for the organization as it provides true reflection for the reputation of the brand as well as for the
brand services. In relation to this, manager needs to ensure that every customer is giving their
feedback and the method which could be used for collecting the service could be surveys,
employees, short interviews, questionnaire, etc. through which relevant details could be gathered
through which gaps could be identified which are affecting customers’ satisfaction. In terms of
delivering services in an effective manner, it is required for the managers to concentrate over
factors such as employees’ uniform, cleanliness in the store, and hygiene conditions in the store
along with motivating the employees to serve the customers in polite manner (Mathews and Lee,
2018). This is helpful in enhancing customer satisfaction, customer engagement along with
building an effective brand image amongst the customers. Quality is the crucial factor for service
organizations which should be maintained. This is the only element which satisfies the
customers’ needs and it also helps the organization to make their products and services effective
enough to set up an effective and unique image amongst the target audience. Thus, it could be
said that manager’s role in enhancing customer satisfaction and building brand identity is huge
which also helps in attaining competitive advantage (Constantinides, 2014).
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Conclusion
From the aforesaid information, it could be concluded that services are equivalent to the products
and both are consumed by a customer in their daily routine. Primary characteristics of services
are perishability, intangibility and inseparability and these differs services from the products.
When a customer interacts with representative of the customer is known as the survive
encounter. With regards to this, organization needs to deliver appropriate services and products
to their customers for enhancing their satisfaction level and if the company successfully reaches
to the level of customer’s requirements; an effective and positive brand image gets developed
amongst them. For retaining the customers along with converting them into loyal customers for
the brand, consistency needs to be maintained in terms of quality of services, promoting the
products and services as well as by identifying the gaps in the organizational services and
customer’s requirements.
Conclusion
From the aforesaid information, it could be concluded that services are equivalent to the products
and both are consumed by a customer in their daily routine. Primary characteristics of services
are perishability, intangibility and inseparability and these differs services from the products.
When a customer interacts with representative of the customer is known as the survive
encounter. With regards to this, organization needs to deliver appropriate services and products
to their customers for enhancing their satisfaction level and if the company successfully reaches
to the level of customer’s requirements; an effective and positive brand image gets developed
amongst them. For retaining the customers along with converting them into loyal customers for
the brand, consistency needs to be maintained in terms of quality of services, promoting the
products and services as well as by identifying the gaps in the organizational services and
customer’s requirements.

Service Marketing 11 | P a g e
References
Alexander, M. and Jaakkola, E., 2016. Customer engagement behaviours and value co-
creation. Customer engagement: Contemporary issues and challenges, pp.3-20.
Chen, C.D., Huang, C.K., Chen, M.J. and Ku, E.C., 2015. User's Adoption of Mobile O2O
Applications: Perspectives of the Uses and Gratifications Paradigm and Service Dominant Logic.
In PACIS (p. 253).
Constantinides, E., 2014. Foundations of social media marketing. Procedia-Social and
behavioral sciences, 148, pp.40-57.
Mathews, S. and Lee, S.E., 2018. Use of Emoji as a Marketing Tool: An Exploratory Content
Analysis. Fashion, Industry and Education, 16(1), pp.46-55.
Mohideen, K.S. and Suresh, R., 2016. Comparative Study on Consumer Satisfaction towards
Select Branded Quick Service Retail Outlets with Special Reference to Chennai
City. International Journal of Engineering and Management Research (IJEMR), 6(6), pp.81-86.
Olszewski, A.P., 2015. International Marketing Strategies of US Fast Food Franchises.
In Proceedings of the 1989 Academy of Marketing Science (AMS) Annual Conference(pp. 123-
127). Springer, Cham.
Perez-Rivera, M.M., 2015. A Systematic Classification of Services to Gain Strategic Marketing
Insights. In Proceedings of the 1994 Academy of Marketing Science (AMS) Annual
Conference (pp. 386-389). Springer, Cham.
Robertson, J., 2017. Marketing strategies to expand Venues and to attract new clients, (pp. 86-
89).
Seethanaik, D., 2015. Marketing of fashion restaurant in Mysore. International Journal of
Advanced Research in Management and Social Sciences, 4(10), pp.1-14.
References
Alexander, M. and Jaakkola, E., 2016. Customer engagement behaviours and value co-
creation. Customer engagement: Contemporary issues and challenges, pp.3-20.
Chen, C.D., Huang, C.K., Chen, M.J. and Ku, E.C., 2015. User's Adoption of Mobile O2O
Applications: Perspectives of the Uses and Gratifications Paradigm and Service Dominant Logic.
In PACIS (p. 253).
Constantinides, E., 2014. Foundations of social media marketing. Procedia-Social and
behavioral sciences, 148, pp.40-57.
Mathews, S. and Lee, S.E., 2018. Use of Emoji as a Marketing Tool: An Exploratory Content
Analysis. Fashion, Industry and Education, 16(1), pp.46-55.
Mohideen, K.S. and Suresh, R., 2016. Comparative Study on Consumer Satisfaction towards
Select Branded Quick Service Retail Outlets with Special Reference to Chennai
City. International Journal of Engineering and Management Research (IJEMR), 6(6), pp.81-86.
Olszewski, A.P., 2015. International Marketing Strategies of US Fast Food Franchises.
In Proceedings of the 1989 Academy of Marketing Science (AMS) Annual Conference(pp. 123-
127). Springer, Cham.
Perez-Rivera, M.M., 2015. A Systematic Classification of Services to Gain Strategic Marketing
Insights. In Proceedings of the 1994 Academy of Marketing Science (AMS) Annual
Conference (pp. 386-389). Springer, Cham.
Robertson, J., 2017. Marketing strategies to expand Venues and to attract new clients, (pp. 86-
89).
Seethanaik, D., 2015. Marketing of fashion restaurant in Mysore. International Journal of
Advanced Research in Management and Social Sciences, 4(10), pp.1-14.
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