Environmental Impact: Water Contamination and Global Health Project

This project, titled 'Justice & Change in Global World (Project 2)', presents an opinion editorial focusing on the escalating issue of water contamination and its profound impact on global health. The analysis highlights that the contamination of water is a primary concern due to the increasing gap between individuals with access to safe water and those deprived of it. The editorial discusses the role of chemical industry waste, waterborne diseases, and the lack of focus on common good among professionals in addressing these issues. It emphasizes the importance of safe food and water for a healthy life and calls for professionals to prioritize the common good, advocating for solutions that benefit society as a whole. The project references several research papers and journals that support the arguments and provide data on water contamination, food safety, and health risks. The conclusion stresses the need for collective action to minimize contamination and ensure a healthy life for everyone.

Justice & Change In Global
World
(Project 2)

Table of Contents
MAIN BODY...................................................................................................................................1
Opinion Editorial.........................................................................................................................1
REFERECES...................................................................................................................................3

MAIN BODY
Opinion Editorial
Environmental issues in the world's economy has boosted to highest level on the basis of
research analysis made by number of scientistic and research associates. When safety and
security of large number of individuals are concerned then in that case basic necessities are
primary concern for society as a whole. Food and water are two important sources that are
required by each individual in the society. Contamination to water is one of the primary concern
and in present time large group of people in the society is deprived form consumption of safe
water. Through analysis of my research and taking consideration of various data provided
through some high organisations working towards environmental protection and health and
safety. It is seen that gap among individuals consuming good food and water is increasing
continuously (Al-Shabib, Mosilhey and Husain, 2016).
Quality of drinking water is one of the primary concern in United States as it is
mentioned as one of the sustainable development goal to ensure universal access to water and
sanitation by 2030. Waterborne diseases are prevailing all over the world and it is killing nearly
one million people every year. One of the most important cases for water contamination is
exposure of chemical industry waste to water bodies. Water pollution leads to more and more
amount of waterborne diseases and almost 10% of the general public leaves deprived form fresh
water. More and more organisations and news papers in the recent times is mentioning this water
contamination and diseases arising through this as a primary issue that needs to be resolved.
However, chemical pollution form diversity of sources affects future of general public and more
and more amount of research needs to be made for the same to improve quality of life. Several
newspapers are taking their primary concern towards water contamination and it has been
analysed that environment is getting polluted and it is important to provide preservation at global
level.
Each individual in the society is aware regarding various issues that are faced at national
and global level but still that aspiration of the common good is lacking somewhere in professions
like research associates and scientists (Ji and et. al, 2016). A common issue is recorded that those
who can make an effective analysis in relation to issues like contamination of food and water and
various diseases arises through this are not providing their focus on these issue. As personal
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growth level is termed as primary concern for these people and common good is lacking in the
professional community. Still those who are in profession to work for social welfare their
aspiration for benefit of society as a whole is lacking. Personal goals and objectives has taken
preference and due to this social welfare is lacking behind. Professionals who are working in this
area are involved in generating information on some new issues and factors that will take place
in future and current situations are neglected. Views of various professionals provides support to
an idea through which safe water and good food will be provided but to a particular group of
society. At this stage common good is missing as they thinks that no solution can be made for
providing each and every individual a healthy life which is a human right for all.
As more and more amount of diseases are taking place to new born babies and children
below 5 years of age. Life of each individual on earth is dependent on food and water and in
order to have a good life with no disease consumption of food and water must be safe and do not
involve any contamination in future (Kumar and et. al, 2016).
In conclusion it can be said that each professional must needs to give their consideration
for achieving common good as a whole. Our small experience mentioned that health is an
important part and in order to maintain good health contamination to food and water needs to ne
minimised. Together with this it must be taken care that steps that are taken to minimising these
commination brings good life for society as a whole and not to a particular group.
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REFERECES
Books and Journals
Al-Shabib, N. A., Mosilhey, S. H. and Husain, F. M., 2016. Cross-sectional study on food safety
knowledge, attitude and practices of male food handlers employed in restaurants of
King Saud University, Saudi Arabia. Food Control. 59. pp.212-217.
Ji, X., and et. al, 2016. Monosilicic acid potential in phytoremediation of the contaminated
areas. Chemosphere. 157. pp.132-136.
Kumar, M. and et. al, 2016. Arsenic and other elements in drinking water and dietary
components from the middle Gangetic plain of Bihar, India: health risk index. Science
of the Total Environmen. 539. pp.125-134.
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