This report delves into the critical aspects of global public health, focusing on planetary boundaries and their implications for human health. It outlines the nine planetary boundaries, including stratospheric ozone depletion, loss of biosphere integrity, chemical pollution, climate change, ocean acidification, freshwater consumption, land system change, nitrogen and phosphorus flow, and atmospheric aerosol loading, highlighting the boundaries that have been breached. The report emphasizes the impact of food production systems on these boundaries, proposing strategies for sustainable food transformation, such as adopting healthy diets, changing agricultural priorities, intensifying production, proper governance of land and oceans, and reducing food waste. Furthermore, it explores pollution, climate change, and biodiversity, detailing their pathways and impacts on health. The report also discusses climate resilient developmental pathways, stakeholder analysis, and sustainable healthcare practices, advocating for sustainable energy use, partnerships, and personal wellbeing to improve planetary health outcomes. The report synthesizes observation-based data and provides a comprehensive overview of the interconnectedness of environmental factors and public health.