This report examines the contemporary themes shaping the hospitality industry, with a specific focus on the adoption of artificial intelligence and robotics within The Dorchester hotel. The report explores the importance of change in the industry, detailing its impact on various stakeholders including employees, customers, and shareholders. It investigates the effects of these technological advancements on industry competition, analyzing how AI and robotics enable businesses to differentiate themselves and enhance service delivery. Furthermore, the report delves into the drivers behind these changes, such as the impact of the COVID-19 pandemic and evolving customer behaviors. It also addresses the risks associated with implementing these changes, including technical challenges and the time-consuming nature of adaptation. The report concludes with recommendations to facilitate successful integration of these new technologies, ensuring that the hospitality industry remains competitive and responsive to evolving consumer demands.