HSN702 Lifespan Nutrition: Case Study of Agnes' Dietary Assessment
VerifiedAdded on 2023/03/31
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Case Study
AI Summary
This case study presents a detailed dietary assessment of 'Agnes,' analyzing her current health conditions, including hypertension, high cholesterol, and poor appetite. The analysis includes a comprehensive breakdown of her daily nutrient intake, comparing it to Estimated Average Requirements (EAR), Recommended Dietary Intakes (RDI), Adequate Intake (AI), and Upper Level of Intake (UL) values. The assessment examines various nutrients like energy, protein, fats, carbohydrates, vitamins, and minerals, identifying potential deficiencies and excesses. Furthermore, the document provides a food list detailing the percentage contribution of each ingredient to her overall diet. The case study is designed to evaluate dietary adequacy and suggest practical strategies to address the nutritional concerns, which is essential for the HSN702 Lifespan Nutrition Assessment assignment.
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