This report examines the Human Resource Management (HRM) practices of Unilever, a multinational consumer goods company. The report begins with an introduction to HRM, defining its purpose and functions, including workforce planning and resourcing. It then delves into the managerial and operative functions of HRM, such as planning, organizing, staffing, directing, controlling, employment, development, compensation, integration, and motivation. The report also explores the strengths and weaknesses of internal and external recruitment methods, as well as the selection process. Furthermore, it discusses the benefits of various HRM practices for both employers and employees, and how these practices impact organizational profit and productivity. The report also covers the importance of employee relations, key elements of employment legislation, and the application of HRM practices in the workplace. The analysis includes the exploration of managerial functions, operative functions, recruitment, and selection processes, employee relations, and employment legislation, concluding with an overview of HRM practices within Unilever.