LCBB4000 Academic Skills: Brexit's Food Supply Impact Report

This report provides a detailed analysis of the impact of Brexit on the food supply industry in the United Kingdom. It begins with an introduction outlining the scope of the study, focusing on both short-term and long-term effects. The literature review explores various aspects, including the withdrawal agreement, labor shortages, increased ingredient sourcing costs, and the challenges faced by food industries. It examines the impact on food prices, consumer confidence, and trade barriers, while also discussing potential positive impacts, such as access to labor. The report references various academic sources to support its findings, concluding with a summary of the key impacts of Brexit on the food supply chain.

ACADEMIC SKILL

Table of Contents
INTRODUCTION...........................................................................................................................................3
LITERATURE REVIEW................................................................................................................................3
CONCLUSION...............................................................................................................................................5
REFERENCES................................................................................................................................................6

INTRODUCTION
The present report is based on the academic skill. The chosen topic of the study is the impact of
Brexit on the food supply industry. The report will discuss about the short term and long term
impact open exit in the food industry of United Kingdom in the form of literature review.
LITERATURE REVIEW
Brexit was known as the withdrawal of United Kingdom that came from the European Union a
European automatic energy community on 31st January 2020. Because of this UK was the first
country to leave the European Union after 47 years of having member state of you and it’s
reducer that is from 1st January 1973. The effect of the Brexit was dependent upon the thing that
is related to whether the United Kingdom will leave with the withdrawal agreement or before
agreement will be ratified. In the year 2017 the Financial Times have said that around 759
international agreements, expanding 160 are non EU countries along with this UK will no longer
be a party to upon leaving the European Union.
As per the view of Brooks and et.al., (2021) Said that the effect of Brexit that was high on food
industry because of that you can have to leave European Union which was resulted in significant
it’s up to potential along with the labor shortage anger increased ingredient sourcing which have
resulted in impacting UK food supply CHAIN. The food industries we're not ready two face
even soft face of Brexit. Hendry and et.al., (2019) argued that when does Brexit game how the
food industry experts have started showing their concerns at the time when Brexit looks
uncertain that is due two negotiation continuing lack of compromises from different sides. If in
future the hard Brexit occurs then retain will be considered as the third country who will have to
serve as a trade barriers four different food industry as their current trade deals expire in the year
of 2021 on January.
Duong and et.al., (2020) Presented that the short impact of the pets it on the food industry have
resulted in increasing the prices of foods. End it of also resulted in if server exit another tree tail
will not come into fruition then it will result in increasing the export Fees that will result in
changing World Trade Organization rates. According to the view of Ziv and et.al (2020) has said
that Brexit Is related to concern for every food industry suppliers does not only include food

producers but it have also included food wholesalers in both United Kingdom and Europe. It’s
because of the Brexit the food industry have to pay high amount of extra cost along with this also
include cheddar cheese with 57% rate and button that is of 48% rate. The short term impact of
Brexit is concerned with consumer confidence. Because of this many of the companies have
faced the loss that is up to euro 10 billion along with this around 22% of the big dated barriers
every day hardly to the food imported to the United Kingdom.
Brady (2020) Stated that Because of Brexit the products who move drains from meat and cheese
true fruit and vegetables they have changed to the quantities of proceed industries and raw
material along with the beverages and animal feed. It has resulted in facing two big challenge
data related to infrastructure and capacity. Mainly the concern was related to impact that are
faced by the companies related to supply change, labor shortage and sourcing ingredients.
Moradlou, Reefke and Skipworth (2020) identify that in present the British food exports
handmade 70% of their total food exports in European Union that is total too euro 18 billion
pariah. Along with this around 3.2 billion liters of the product from the industry are shipped to it
European Union each year. Along with this all United Kingdom farmers have also received €3.1
billion as a payment from European Union CIP scheme which are different types of access that is
regarding €5.2 billion pot of funding that is for rural development schemes.
Vandevijvere, and Vanderlee (2019) Found in a story that Brexit have also resulted in positive
impact in the food is industry over a long term period is that the fruit producer can easily access
to the labor under new construction that is related to freedom of movement that will resulted in
affecting the instability of the factories. Along with this you also have said that around 1/3 of
food manufacturing workers and 98% of the workers data based on seasonal are from European
unions. Better relied upon different British workers which will result in impacting wage bills and
it isn’t it all food price inflation. On the other hand Lang and et.al (2018) said that before the
commencement of Brexit there were around one like 130,000 people From now on United
Kingdom national workforce. The negative impact was that after the government smart of Brexit
around 25% of workforce have lost their market which I’ve already personally skills gap of one
leg but have also resulted in falling the prices of pounds related to value causes the gap.
Coleman, Dhaif and Oyebode (2020) Found in a study that the impact of Brexit on the food
supply industry was very huge that is on the trade inward investment, different types of Labor

and employment policies and regulations. Brexit is not related to just concern about the United
Kingdom fruit processors but it was also related to food manufacturer that serve products in the
United Kingdom markets. Along with this it can also be said that the president resulted in more
than negative and positive impact on the countries like United Kingdom as they have to last
around 25% of their work force after the commencement of this Brexit. Fassam (2019)
investigated that Because of this supply changes affected their tariffs better impose between the
United Kingdom and other countries of European Union member states. As before the Brexit
there was brother moving freely from the borders between European unions and United
Kingdom in that no tariffs was applied.
On the other hand Garnett, Doherty and Heron (2020) have said that all the different types of
regulation that are based on current or end draft which are related to food safety, health safety
and labeling are both applied to United Kingdom business until the European Union exist.
because of this the food industry I was a Food Standards that I need to be observed by different
UK companies that is based on the order of avoiding problems at the time of trading the products
that to the European Union. As per the view of Loeb (2018) The industries have preferred
different types of changing risk profile data related to implication of impending challenges
related to the right to ensure that all the brokers All the company will carry their business into
other countries by using single country license that can be also used in European economic areas
in that it can also be resulted in restricting following transmission.. Along with this Brexit has
also resulted in higher input cost of United Kingdom food industry that is very large exporter of
the European Union. Before the Brexit they have to give lower exchange rate better to be
beneficial in the short term. All the raw materials have become more expensive as compared to
imports as United Kingdom is the one of the biggest import market of the European Union.
CONCLUSION
By summing up the about report it has been concluded that Brexit has resulted in greater impacts
on the food industry That is explained in the report with full information that is related to short
term and long term goals along with positive and negative impacts of the Brexit.

REFERENCES
Books and journals
Brady, M., 2020. Realising supply chain resilience: an exploratory study of Irish firms' priorities
in the wake of Brexit. Continuity & Resilience Review.
Brooks, C., and et.al., 2021. A Review of Food Fraud and Food Authenticity across the Food
Supply Chain, with an Examination of the Impact of the COVID-19 Pandemic and
Brexit on Food Industry. Food Control, p.108171.
Coleman, P., Dhaif, F. and Oyebode, O., 2020. Food shortages, stockpiling and panic buying
ahead of Brexit as reported by the British media: a mixed methods content analysis.
Duong, L. N., and et.al., 2020. A review of robotics and autonomous systems in the food
industry: From the supply chains perspective. Trends in Food Science & Technology.
Fassam, L., 2019. Social Value effect of Food supply chains and Brexit.
Garnett, P., Doherty, B. and Heron, T., 2020. Vulnerability of the United Kingdom’s food supply
chains exposed by COVID-19. Nature Food. 1(6). pp.315-318.
Hendry, L. C., and et.al., 2019. Local food supply chain resilience to constitutional change: the
Brexit effect. International Journal of Operations & Production Management.
Lang, T., and et.al., 2018. Feeding Britain: food security after Brexit.
Loeb, J., 2018. Concerns about the supply of medicines post-Brexit. Vet Rec. 182. p.650.
Moradlou, H., Reefke, H. and Skipworth, H., 2020. Manufacturing heading out, distribution
moving in–the effects of Brexit.
Vandevijvere, S. and Vanderlee, L., 2019. Effect of formulation, labelling, and taxation policies
on the nutritional quality of the food supply. Current nutrition reports. 8(3). pp.240-
249.
Ziv, G., and et.al., The potential impact of Brexit on the energy, water and food nexus in the
UK: A fuzzy cognitive mapping approach. Applied energy. 210. pp.487-498.