Business Expansion Report: Analyzing Whisky Market Entry into Japan
VerifiedAdded on 2023/06/10
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Report
AI Summary
This report explores the potential for a UK-based whisky company to expand its business into the Japanese market, the second-largest industrial production market globally. It assesses the Japanese market's attractiveness, considering its evolving landscape and the opportunities for foreign brands. The analysis incorporates a risk assessment matrix, the BERI index (Business Environment Risk Intelligence), and Porter's Five Forces to evaluate the competitive environment, including the threat of new entrants, rivalry among existing competitors, pressure from substitutes, and the bargaining power of buyers and suppliers. The report further discusses entry decisions, emphasizing the need for foreign brands to respect Japanese culture and traditions. It outlines various modes of entry, such as direct exporting, licensing and franchising, joint ventures, strategic acquisition, and foreign direct investment. The report concludes that establishing a whisky business in Japan is beneficial due to less stringent licensing requirements and the potential for diversifying the business and capturing a large market share. The use of improved methodologies for assessing country risk and comparative use of the BERI index aids in business expansion. Porter's five forces helps analyze market standards, customer preferences, competitive rivals, and influence the company’s productivity.
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