Junior Sous Chef Cover Letter: Casual Refined Meat Restaurant

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Sebastian Ioan Mizgar
888 Uxbridge Road, London, ENG UB4 0RR
0724858780
[e-mail]
To,
The change Group,
Casual refined meat focus restaurant,
Barbican, City of London (EC2)
I am writing to express my interest for the position of Junior Sous Chef in your casual
refined meat process restaurant. I have learned about your restaurant through online
portal Caterer.com and found this profile suitable to my experience and interest. I am
passionate about working with your renowned restaurant.
I have previously worked as crew trainer in the McDonald’s London from June 2017 to June
2019 and I have learned teamwork and understand its potential in extracting the best form
everyone. During this job of mine I have worked with Kitchen staff, front desk, etc. and also
learned managerial skills there. I have also learned the nuances of cooking in this job and
realized my passion for cooking and love to serve the need of consumers. I have started my
career in Slovakia and worked with Raito-Previdza-Slovakia and there I have worked as a
quality assessor and controller; my job was to sort the products and identify the defective
one. And form this profile I have learned the importance of keen observation,
concentration, and error-detection.
I have completed my secondary examination form Liceul Techologic, Horea” Marghita -
Romania and I have pursued my management degree from the Bloomsbury Institute-
London. My proficiency lies in successfully planning, preparing and executing innovative
and attractive menu to attract and retain the food-loving consumers. I have an aptitude for

this profile as I can work under pressure; have the ability to work in a team and also to lead
effectively. I can also work in a time-bound manner. As, the profile of Chef Requires
knowledge of diverse geographical regions and the ethnic culture; and I also hold the same
knowledge due to my past residence in different regions and it helped me in understanding
the changing needs of customers, their behavior and identify their demand and to serve
them in a best possible manner.
In my previous works, I have understood the importance of effective communication skills
and positive attitude as it gives us the power to negotiate well and work in a team and
generate the desired outcome for ourselves and for the organization as well. I would like
the opportunity to meet with you and talk over the prospects available there and it would
be a pleasure to plan, prepare and serve the trial dishes to your team and give a sense of
taste “of my exemplary cooking style.
Thanks for your consideration