Hospitality Business Toolkit Task 3: Impact of Legislation
VerifiedAdded on 2023/02/02
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Report
AI Summary
This report, titled "Hospitality Business Toolkit Task 3," examines the impact of various legislations and ethical principles on decision-making within the hospitality industry. The report begins by introducing the subject and identifying key legislations, including the Human Rights Act 1998, the Manual Handling Operations Regulations Act 1992, and the Employment Visas Act, and the Disability Discrimination Act. It then analyzes the effects of these laws on business practices. The report uses the example of "Healthy fluids" to illustrate how these regulations are implemented, highlighting the company's adherence to anti-discrimination policies and its commitment to employee well-being. The conclusion emphasizes the importance of legislation and guidelines for effective business operations, summarizing the legal requirements and their implications for decision-making. References such as Hasan, H. M. and Ionescu, C., 2017, and Theodosopoulos, G., 2016, are included to support the analysis.
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