Hospitality Business Toolkit Task 3: UK Legislation and its Impact
VerifiedAdded on 2023/02/02
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Report
AI Summary
This report, prepared for the Hospitality Business Toolkit Task 3, examines the impact of UK legislation on the hospitality sector. It begins by outlining key legislations, including the Fire Precautions Act of 1971, the Health and Safety at Work Act of 1974, the Waste (England and Wales) Regulations of 2011, and the Employment Rights Act of 1996. The report then delves into the implications of these regulations, highlighting instances where businesses have faced prosecution for non-compliance, such as the cases of Cleverly Hills, Companies House, and the Lombok company. A critical reflection emphasizes the importance of compliance for managers to avoid legal issues, and the role of ethical principles in addressing challenges. The report concludes by reiterating the significance of adhering to UK regulations for successful business operations within the hospitality sector. References are provided for further reading.
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