Developing a Marketing Plan for McCafe UK: Strategies and Metrics

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This report provides a comprehensive marketing plan for McCafe UK, a coffee-house-style food and beverage chain owned by McDonald's. It includes defining the target market, conducting customer research, preparing a budget, and ensuring organizational preparedness. The plan outlines strategies for effective communication with stakeholders like the government, farmers, employees, investors, customers, and communities. Implementation involves a media plan with promotion through social media and digital campaigns. The report also addresses defining metrics, measurements, control processes, and key risk strategies, including collaboration between different teams and internal audits. References to various marketing and business publications are included.
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MARKETING PLAN
FOR MCCAFE (UK)
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BUSINESS DESCRIPTION
McCafé –
A renowned coffee-house-
style food as well as
beverage chain.
One of the largest coffee
sellers in UK
Owner-McDonald's.
Marketing strategy-Free
coffee to everyone.
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1.2 IMPLEMENTATION OBJECTIVES
This includes
Determination of
target market
Conducting research
to know about the
customers
Finding out
attributes to grab
the targeted
customers
Prepare budget
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ORGANIZATIONAL PREPAREDNESS
The growth graph of McCafe is indicative of effective and optimum
usage of the human, technical, intellectual as well as financial
resources by the company.
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ORGANIZATIONAL PREPAREDNESS
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KEY STAKEHOLDERS
Stakeholder
s:
Government
Farmers,
Employees
Investors
Customers
Communities
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STRATEGIES FOR EFFECTIVE COMMUNICATION AND
BUILDING TEAMS
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IMPLEMENTATION SCHEDULE
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MEDIA PLAN
Promotion through
social media like
Facebook, Twitter,
Instagram, Pinterest
and Google+
Promotion through
other digital platforms
like YouTube
Promotion through
digital campaigns
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BUDGET
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DEFINING METRICS, MEASUREMENTS AND CONTROL PROCESSES
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KEY RISK STRATEGIES
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2.3 COLLABORATION BETWEEN DIFFERENT TEAMS
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OTHER FACTORS
Measuring actual performance
through variance analysis of
budget
Measuring actual performance
through variance analysis of
budget
Internal audits
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REFERENCES
Armstrong, Gary. Marketing: an introduction. Pearson Education, 2009.
BoBo, Walker. "They Call It Le Big Mac: The Importance of Adapting to Local Preferences in Marketing Strategy." PhD diss., The University of
Mississippi, 2017.
Boyce, William. "626-W17 Global Marketing." (2016).
Cant, Michael C. "Entrants and Winners of a Business Plan Competition: Does Marketing Media Play a Role in Success?." Journal of
Entrepreneurship Education 19, no. 2 (2016): 98.
Chernev, Alexander. The marketing plan handbook. Cerebellum Press, 2015.
Christopher, Martin, Carlos Mena, Omera Khan, and Oznur Yurt. "Approaches to managing global sourcing risk." Supply Chain Management: An
International Journal 16, no. 2 (2011): 67-81.
Close, Angeline G., Ashutosh Dixit, and Naresh K. Malhotra. "Chalkboards to cybercourses: The Internet and marketing education." Marketing
Education Review 15, no. 2 (2005): 81-94.
Curry, Jeffrey Edmund. International marketing. Laxmi Publications, Ltd., 2010.
Dib, Allan. The 1-page marketing plan. Page Two Books, 2018.
Dobre, Ovidiu-Iliuta. "Employee motivation and organizational performance." Review of applied socio-economic research 5, no. 1 (2013).
Getz, Donald. "Development, and Marketing." Sport and adventure tourism 49 (2012).
Gordon, Ross. "Re-thinking and re-tooling the social marketing mix." Australasian Marketing Journal (AMJ) 20, no. 2 (2012): 122-126.
Luan, Y. Jackie, and K. Sudhir. "Forecasting marketing-mix responsiveness for new products." Journal of Marketing Research 47, no. 3 (2010): 444-
457.
Mullins, John W., Orville C. Walker, Harper W. Boyd, and Jean-Claude Larréché. Marketing management: A strategic decision-making approach.
New York: McGraw-Hill, 2013.
Nguyen, Phi. "Are you prepared for international franchising." This is a presentation given at the International Franchise Summit in Kuala (2015).
Poon, Patrick, Tsang Sing Chan, and Lianxi Zhou. "Implementation of service-learning in business education: Issues and challenges." Journal of
teaching in international business 22, no. 3 (2011): 185-192.
Pride, William M., and Odies C. Ferrell. Foundations of marketing. Cengage Learning, 2016.
Shenkar, Oded, Yadong Luo, and Tailan Chi. International business. Routledge, 2014.
Smith, Paul Russell, and Jonathan Taylor. Marketing communications: an integrated approach. Kogan Page Publishers, 2004.
Wu, Shwu-Ing, and Wen-Hsuan Wang. "Impact of CSR perception on brand image, brand attitude and buying willingness: A study of a global
café." International Journal of Marketing Studies 6, no. 6 (2014): 43.
Wymbs, Cliff. "Digital marketing: The time for a new “academic major” has arrived." Journal of Marketing Education 33, no. 1 (2011): 93-106.
Yang, Man, and Peter Gabrielsson. "Entrepreneurial marketing of international high-tech business-to-business new ventures: A decision-making
process perspective." Industrial Marketing Management 64 (2017): 147-160.
Yoon, Donghwan, and Youn-Kyung Kim. "Effects of self-congruity and source credibility on consumer responses to coffeehouse
advertising." Journal of Hospitality Marketing & Management 25, no. 2 (2016): 167-196.
Zhang, Jingwei, and Deniss Yeung. "Sales and marketing." (2016).
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