Microbes' Impact on Climate Change and Potential Mitigation Methods

Verified

Added on  2021/07/13

|16
|3724
|421
Essay
AI Summary
This essay comprehensively examines the intricate relationship between microbes and climate change. It begins by highlighting the growing global environmental concerns, including pollution and greenhouse gas emissions. The essay defines microbes and explores their crucial roles in various biogeochemical cycles, particularly the carbon and nitrogen cycles. It then delves into how microbes influence climate change by producing and consuming greenhouse gases like carbon dioxide and methane, and how climate change, in turn, affects microbial activity in marine and terrestrial environments. The essay discusses the specific impacts of microbes in marine ecosystems, emphasizing their role in CO2 emissions, nutrient cycling, and the influence of ocean acidification. In terrestrial environments, the essay focuses on how soil microbes govern carbon storage and release. It also explains how ruminant animals contribute to methane production through microbial activity in their digestive systems and how soil microbes contribute to global warming. Finally, the essay explores the potential of bioremediation, using microorganisms to degrade pollutants, as a mitigation strategy.
tabler-icon-diamond-filled.svg

Contribute Materials

Your contribution can guide someone’s learning journey. Share your documents today.
Document Page
What role do microbes play in climate change,
and can we use/engineer them to mitigate or
oppose it?
tabler-icon-diamond-filled.svg

Secure Best Marks with AI Grader

Need help grading? Try our AI Grader for instant feedback on your assignments.
Document Page
Introduction
According to (Air pollution, 2021), the world population continues to grow at an
astonishing rate and estimates suggest that it will exceed 9 billion by 2050. The
intensive agricultural and industrial systems needed to help so many people will
inevitably cause soil, water and air pollution to accumulate. It is estimated that
pollution accounts for 62 million deaths annually, 40% of the world's total, while the
World Health Organization (WHO) reports that about 7 million people are killed by
the breath every year. A little better is the water system, which discharges roughly
70% of the industrial waste into the neighbouring rivers. Every year the globe
generates 1.3 billion tonnes of trash that are largely depleted or thrown into the
waters.
Micro-organisms are well known for their ability to break down a huge range of
organic compounds and absorb inorganic substances. Currently, microbes are used to
clean up pollution treatment in processes known as ‘bioremediation’. This article
explains the concepts of microbes and its states of development, its utilization. A wide
variety of organic molecules and their inorganic components absorbed are known by
microorganisms. In a technique known as "bioremediation," microbes are presently
utilised to clean up treatment pollutants. This paper describes the concept and
development phases of microbes.
What is microbes and their role?
Microbes are little living creatures which are all about us and are too small to be seen
with the human eye. This comprises entities such as bacteria, archaea and single cell
eukaryotes, cells with a nucleus such as amabea or paramecium. In water, in soil and
in air they live. Millions of tiny bacteria, also called micro-organisms, are also found
in the human body. Some of the bacteria make us ill, while others make us healthy.
Bacteria, viruses and fungus are the most frequent kinds. Microbes called protozoa are
also available. These are little living organisms that have illnesses such as
toxoplasmosis and malaria.
Document Page
As manufacturers and consumers of these gases, microbes play an essential function
in the ecosystem because they can recycle and transform components such as cell-
forming carbon and nitrogen. The "cycle" of all basic elements involves bacteria and
archaea.
For example:- Methanogens transform carbon dioxide into a process referred to as
methanogenesis throughout the carbon cycle.
Nitrogen fixing bacteria like Rhizobium fix nitrogen in the nitrogen cycle, i.e. they
transform atmospheric nitrogen into biological nitrogen which plants may utilise in
the production of plant proteins.
Other microbes are also involved in these cycles.
For example, the primary components of marine plankton are photosynthetic algae
and cyanobacteria. The carbohydrate is important, as they are the foundation of food
chains in the seas and photosynthesize them.
Soil fungus and bacteria - decomposers - play an essential part in the carbon cycle,
because they break down organic materials into the atmosphere and release carbon
dioxide.
How climate changes related to microbes ?
Nutrient cycling, biodegradation, climatic change, dietary spoilages and controls of
disease and of biotechnology play an important part. Microbials play a major role
(Arshad, 2018). The microorganism can function in a range of methods because of
their versatility: the production of life-saving medications, biologic fuels, pollution
cleansing and food and beverage production/processing.
Climate change is a hot subject and global warming is a major issue. Microbes are
responsible for the application and manufacture of greenhouse gases, such as carbon
dioxide and methane, and are engaged in numerous processes, including the carbon
Document Page
and nitrogen cycles.Microbes may respond positively as well as negatively to the
temperature and are an essential element of climate change patterns.
It is impossible to overlook the influence of microorganisms in climate change. As
consumers as well as producers of greenhouse gases, they have a significant
influence(Batty and Hallberg, 2010). Microbiology dominates both natural and
created carbon dioxide fluxes, methane and nitrous gas.
Microbes related to climate change in marine ?
Marines cover approximately 70% of the surface of the Earth and range in Appendix
2 from estuary and mangroves to coral reefs to the open oceans. In top 200 metres the
water column, solar energy is used by phototrophic microbes whereas chemical
energy is used in lower regions. Bio-inorganic and 10. Other types of energy and
temperature of the water, in addition to sunshine, impact the makeup of the marine
ecosystems (around -2°C in ice-covers to more than 100 °C in hydrothermal springs)
(Belloc, 2020).The temperature rise not only influences biological processes, but also
lowers the water density and therefore its stratification and circulation, thereby
affecting the distribution of the body and nutrient delivery. Precipitation, wind and
salinity also impact layer, mix and circulation. Added nutrients from air, rivers and
estuaries further impact microbial composition and function and all these physical
variables are affected by climate change (Bowman and Hacker, n.d.).
For example, in the marine environment, primary generation of microorganisms
contributes much to CO2 emissions, as seen in Appendix 2. Nutrients for marine
foods are also recycled and CO2 released into the air by marine microbes.
Microorganisms are essential organic decomponents in different terrestrical settings
and release in the atmosphere nutrients for plant growth in the soil, CO2 and CH4.
For millions of years, fossil fuels have been transformed into microbial biomass and
other organic materials (plant and animal remnants). In contrast, greenhouse gases are
emitted a fraction of this period when fossil fuels are burnt.
This breaks the carbon cycle and will lead to an increasing amount of CO2 in the
atmosphere as fossil fuels continue to burn. In conjunction with local environmental
variables, such as soil type and light, the numerous consequences of human activities
such as agriculture, industry, transport, population expansion and human intake have a
tabler-icon-diamond-filled.svg

Secure Best Marks with AI Grader

Need help grading? Try our AI Grader for instant feedback on your assignments.
Document Page
major impact on the complex interaction network between microorganisms, plants
and animals. These interactions influence how microorganisms react and impact
climate change (for example, through greenhouse gas emissions) and how microbial
reactions are affected by climate change (e.g. increased CO2 levels, heat and rainfall
changes).
The entire relevance of microorganisms to marine ecosystems may be calculated
based on their quantity and biomass in the water and in the soil: over 1029 cells and
90 percent of the marine biomass according to marine life censuses(Day, 2013).
Marine microorganisms also perform significant ecological tasks in addition to their
huge numbers. Marine microbes constitute the foundation of ocean food networks and
hence the global carbon and food cycle through carbon and nitrogen fixation and
remineralization of organic materials.The sinking, deposition and removal of fixed
carbon from organic matter particles in marine sediments is a long-term, significant
process for atmospheric CO2 releases. Consequently, the balance between CO2
regeneration and remineralization nutrients against seafloor burial affects the
consequences of climate change (de Bruijn, n.d.).
In addition to warming, the seas have been acidified by about 0,1 pH units since pre-
industrial times and have further decreased by 0,3-0,0 by the year-end by 0,3-0,0 by
the year-end, according to four units. In view of the ever-changing pH rate of
19,20,21, the reaction of marine life must be studied promptly.The impacts on ocean
temperatures, acidification, stratification, mixing, circulation of thermohaline, nutrient
supply, irradiation, and extreme weather events influence marine microbiota in a
manner that has important environmental effects, including important environmental
changes including significant food changes. The ocean, export and bury the carbon on
the sea floor (Hamilton, Doll, Robertson and Basso, n.d.).
How Microbes related to climate change in Terrestrial ?
Terrestrial biomass exists roughly 100 times more than marine biomass, and terrestrial
plants make up the bulk of the world's biomass. Around half of the world's net
primary output consists of land plants. Soil holds over 2000 billion tonnes, greater
than total atmospheric and vegetational carbon reserves. In the terrestrial
environment, a total of ~ 10'29 microorganisms are similar to the number reported in
Document Page
Appendix 3 for the whole marine environment.Soil microorganisms govern the
quantity of organic carbon that is stored and released to the atmosphere in the soil and
impact the storage of carbon in the soil indirectly. Plants and soils supplying
productivity controlled macronutrients (nitrogen and phosphorus). Plants provide their
mycorrhizal symbions with enormous amounts of carbon and the high amounts of
nitrogen and phosphorous accumulated on plants are caused by mycorrhizal fungus in
many environments.Greater atmospheric levels of CO2, resulting to higher carbon
emissions due to microbial deterioration in the primary production, and therefore
forest leaf and root waste. Higher temperatures encourage higher rates of terrestrial
organic matter decomposition. Temperature has an impact not only on the speed of
microbial reaction but on plants to encourage microbial development.
Several local environmental variables (e.g. microbiological makeup of the
community, dead timbral densities, availability of nitrogen and moisture) impact the
degree of microbial activity (e.g., fungal colonisation of wood).climate In this
example, the availability of nutrients in plants impacts the net carbon balance of
forests, with forests with low nutrients releasing more carbon than rich forests of
nutrients(Marxsen, 2020). Microbial respiration in forests in nutrient-rich habitats
may be reduced, as plants feed rhizosphere microorganisms with less carbon (such as
root exudates).
The existence of organic soil matter in relation to the long-term storage for microbial
decomposition is dependent on numerous environmental conditions, including soil
mineral characteristics, acidification and redox state, water availability, climate and
the types of microorganisms found in soil(Ralebitso-Senior and Orr,
n.d.).Furthermore, the ability for organic adsorption of organic matter varies
according to soil types (eg with different clay contents). Increased CO2 levels in the
atmosphere are predicted to allow for more microbial breakdown and lower retention
of organic carbon in the soil when access is considered.
Document Page
How are microbes contributing to global warming?
There are a particular four-chambered stomach for a group of animals called
ruminants including sheep, cattle, goats, camels, and others. It is termed the scar the
biggest section. This bag has thousands of bacteria, protozoa, moulds and yeasts.
These bacteria breakdown cellulose from grass, hay, and grains that animals consume
and decompose into simpler materials for the digestion of mammals(Sala, Meyerson
and Parmesan, n.d.). Cellulose, as described in Appendix 4, is a solid, insoluble fibre
composed of plant cell walls; a plant structure. Cellulose cannot be directly broken
down by animals, because the essential digestive enzymes are not
produced.Methanogens, which reside in worms, are specialised in dividing animal
nutrients into methane gas. This gas is then expelled on both sides of the digestive
system by ruminant animals. Methane is a strong greenhouse gas since it falls roughly
twenty times as hot as carbon dioxide. This makes the earth warm up to 20 times as
much as carbon dioxide. Approximately 20 per cent of world output of methane
originates from animals. Prevent the production of methane by microorganisms
residing in animals' rumen.Sheep with 8 percent less methane in a 13-hour test have
been tested for the vaccination. Currently about 20 percent of methane generating
bacteria species have vaccinations which are effective.
The role of soil microbes in climate change ?
Soil is not a material of sterility. It contains a broad range of things, from moles to
bacteria, making it an active ingredient. As climatic warmth increases the microbial
activity that is responsible for the carbon divides in the soil. In this situation the
environment releases more carbon dioxide. This is because increasing microbial
activity leads to greater respiration and as a waste product releases more carbon
dioxide. Laboratory research shows that soil respiration and emissions of carbon
dioxide can be doubled with a temperature increase of 5-10 °C.It creates a vicious
loop. More carbon dioxide, which in turn stimulates soil microbial activity, leads to
global warming.
tabler-icon-diamond-filled.svg

Paraphrase This Document

Need a fresh take? Get an instant paraphrase of this document with our AI Paraphraser
Document Page
How microbes helps to reduce pollution ?
In order to minimise pollution, bioremediation employs microorganisms to degrade
toxins into non-toxic chemicals. This can involve aerobic bacteria, which often
exploit this breakdown as a source of energy. The bioreactors used for biological
remediation, as described in Appendix 5, have three different types of remediation
techniques: tillage and in situ soil, air biofiltration, and bioreactors.
Industrial floors, for example, may be polluted by a range of causes including
chemical spills or industrial buildup of heavy metal. Pesticides or heavy metals in
agricultural goods can contaminate agricultural soil. Agricultural soils.
In London's Olympic Park, you see a vivid example of where bioremediation was
effectively employed. After centuries of industrial activity the venue for the Olympics
2012 had previously been badly contaminated.In order for the area to become an
abandoned field in a sports complex surrounded by 45 acres of nature, bioremediation
cleaned 1,7 million cubic metres of extremely contaminated soil. A novel
bioremediation process in which archaeological microorganisms break up ammonia
into harmless nitrogen gas is used to purify ammonia polluted soil water.
Cleaning oil-contaminated soil is an example where stimulating microbial growth can
be used successfully. Studies show that poultry manure can be used as a bio-stimulant
by introducing nitrogen and phosphorus into the system, which stimulates the natural
growth rate of oil-degrading bacteria. Such systems can be cheaper and more
environmentally friendly than current chemical treatment options.
How microbes helps to reduce water pollution using Bioremediation ?
Microbes simply feed on pollutants such as oil and organic matter (like food scraps)
and convert to them. Bacteria, fungus or natural plants are used in this procedure to
decompose chemicals which are hazardous to the environment and health. The
bacteria are grown and supplied into the flowing water system in huge amounts.
During the procedure. The bacteria are then activated and multiplied – in the form of
organic materials in the sewage system with or without oxygen and food. Microbial
Document Page
enzymes are sometimes introduced as seen in Appendix 6.But only if environmental
circumstances enable microbial growth and activity can bioremediation be effective.
If conditions are adverse in their growth, environmental factors are handled so that
microbial growth and breakdown may be increased more quickly. These
microorganisms eat the waste water's organic material and utilise the wastewater
nutrients to help them develop, thereby improving wastewater cleaning effects. This
treatment can restore the quality of water and improve the ability of the water to
purify itself.This method also contributes to reducing the demand for biochemical
oxygen (BOD) and smells in the drain. Wastewater frequently contains organic
material which is break down by oxygen-using microbes and is the quantity of oxygen
used in these organisms in waste product degradation.
How microbes play role in nitrogen cycle?
Nitrogen elemental. It is the primary air component and accounts for approximately
78 percent of the earth's gases. Various gas components, including NH3, NO and
N2O are also present in the atmosphere. Nitrogen is a very stable chemical (N2)
which can't be utilised without fixation by plants and animals. Nitrogen fixation is the
process by which atmospheric nitrogen is converted and utilised by live objects in a
chemical form. By biological fixation, N2 enters the biosphere. Fixing organic
nitrogen will one day replace industrial fixation entirely for intensive
farming.Bacteria with rhizobia that produce nodules in leguminous roots such as soya,
alfalfa, etc. Bacteria that infect soybeans, e.g., will not infect alfalfa are highly unique
to a single plant. The bacteria attach themselves to the plant's root hair and, in
response, the plant develops a hollow file leading to the root. Bacteria proliferate
through this infection strand and eventually cause root nodules to develop. Bacteria
might comprise up to 30% of the weight of the mass. Bacteria and fungi give nitrogen
from the air, which plants may utilise by binding. Plants produce bacteria in the form
of energy and nutrients.This is an example of symbiosis [32,33] of nitrogen. Some
bacteria (Rhizobium trifolium) have nitrogen enzymes that may be used for fixing
atmospheric nitrogen in a form that is chemically useful to higher organisms
(ammonium ion). Plants transform "fixed" ammonium ions into nitrogen oxides and
amino acids in symbiotic bonds to create proteins and other alkaloid compounds, as
shown forth in Appendix 7.
Document Page
In principle, the nitrogen cycle transfers nitrogen from state to state. Microorganisms
usually encourage the system for its growth and development to gather energies or
fortify nitrogen.The microorganisms that transform nitrogen into ammonium. Two
recognised kinds of bacteria are known to fix nitrogen. Cyanobactories or blue-green
algae, Anabaena, Nostoc, Azotobacteria, Beijerinckia and Clostridium form part of
freestyle (not symbiotic) bacteria. The second kind contains mummified (symbiotic)
microorganisms, especially leguminous Rhizobium. The free-living and symbiotic
microorganisms provide a good technique of fixing nitrogen. These bacteria have a
nitrogenase enzyme that mixes nitrogen gas with hydrogen in order to create ammonia
that is converted into various biological chemicals by the bacterium.
Conclusion
The biggest serious worry of humankind is definitely climate change. It impacts not
just our culture's long-term existence but the entire world's life.
For a healthy global environment, microbes are necessary. Therefore, it is essential to
understand the intricate interplay between microbial biomes and higher species
(particularly plants) and how climate change might influence such microbial
communities. An increasingly significant field of research is also microbial
applications of climate reductions technology.
tabler-icon-diamond-filled.svg

Secure Best Marks with AI Grader

Need help grading? Try our AI Grader for instant feedback on your assignments.
Document Page
References
Who.int. 2021. Air pollution. [online] Available at: <https://www.who.int/health-
topics/air-pollution> [Accessed 10 July 2021].
Arshad, M., 2018. Perspectives on Water Usage for Biofuels Production. Cham:
Springer International Publishing.
Batty, L. and Hallberg, K., 2010. Ecology of industrial pollution. Cambridge:
Cambridge University Press.
Belloc, H., 1967. On. Freeport, N.Y.: Books for Libraries Press.
Bhatti, J., 2006. Climate change and managed ecosystems. Boca Raton, FL: CRC
Press, Taylor & Francis Group.
Bowman, W. and Hacker, S., n.d. Ecology.
Day, J., 2013. Estuarine ecology. Chicester: Wiley-Blackwell (an imprint of John
Wiley & Sons Ltd).
de Bruijn, F., n.d. Molecular Microbial Ecology of the Rhizosphere, Two Volume Set.
Gilbert, J., 2011. Climate change in Southeast Asia and the Pacific Islands. New
York: Nova Science Publishers.
Hamilton, S., Doll, J., Robertson, G. and Basso, B., n.d. The ecology of agricultural
ecosystems.
Hamilton, S., Doll, J., Robertson, G. and Basso, B., n.d. The ecology of agricultural
ecosystems.
Document Page
Hillel, D. and Rosenzweig, C., 2013. Handbook of climate change and
agroecosystems. London: Imperial College Press.
Hodges, H. and Reddy, K., 2000. Climate change and global crop productivity.
Wallingford, Oxon, UK: CABI Pub.
Kelman, I., n.d. Municipalities addressing climate change.
Lyubchich, V., Gel, Y., Kilbourne, K., Miller, T., Newlands, N. and Smith, A.,
n.d. Evaluating climate change impacts.
Marxsen, J., 2020. Climate Change and Microbial Ecology. Norfolk: Caister
Academic Press.
n.d. Climate change impact and adaptation in agricultural systems.
n.d. Impact of climate change on agricultural and natural ecosystems. Firenze
University Press.
Ralebitso-Senior, T. and Orr, C., n.d. Biochar Application. San Diego: Elsevier
Science & Technology Books.
Sala, O., Meyerson, L. and Parmesan, C., n.d. Biodiversity Change and Human
Health.
Yanda, P., Mung'ong'o, C. and Mabhuye, E., n.d. Climate change impacts and
sustainability.
Document Page
Appendix
Appendix 1: shows the covers some of the most frequent viral families as well as the
diseases they cause.
tabler-icon-diamond-filled.svg

Paraphrase This Document

Need a fresh take? Get an instant paraphrase of this document with our AI Paraphraser
Document Page
Appendix 2: shows the role of microbes in exhibit to climate change
Appendix 3: role of microbes in Terrestrial
#
Document Page
Appendix 4: Shows the model global warming through microbes.
Appendix 5: Process of microbes in bioremediation
Document Page
Appendix 6: Microbes help in cleaning process of water
Appendix 7: nitrogen cycle
chevron_up_icon
1 out of 16
circle_padding
hide_on_mobile
zoom_out_icon
logo.png

Your All-in-One AI-Powered Toolkit for Academic Success.

Available 24*7 on WhatsApp / Email

[object Object]