Comprehensive Report: Operations Management at Oak Pub Huddersfield

This report offers a comprehensive analysis of the operations management practices at Oak Pub Huddersfield, a pub and hotel in West Yorkshire. It begins with an introduction to operations management, followed by an overview of Oak Pub Huddersfield, detailing its services and customer interactions. The report then delves into the core aspects of operations management, including resource allocation, supply chain management, and service delivery, with a focus on how these elements contribute to the pub's profitability and brand image. The analysis covers the role of operations managers in implementing strategies to improve service quality and efficiency, managing the supply chain, and ensuring timely delivery of services. The report concludes by emphasizing the importance of optimizing resources to enhance the pub's effectiveness and competitiveness in the market. References include key academic sources relevant to supply chain risk management and resource allocation in manufacturing systems.

Business operations and
management

Table of Content
 Introduction
 Overview of Oak Pub Huddersfield
 Operation management
 Conclusion
 References

INTRODUCTION
Operations management can be understood as
controlling and modifying procedures of production
of goods and services so that profit of firm can get
raise. Apart from this, it also refers to conversion of
raw materials, resources, labour, capital and etc., into
final products. In modern era, it is essential for every
single organisation to have effective operations
management.

Overview of Oak Pub Huddersfield
Oak Pub Huddersfield is said to be one of the famous
pub and hotel in West Yorkshire. They have sufficient
number of employees who are providing services to
customers in a proper manner. With the help of this
they are generating revenue that is rapidly raising
their goodwill from time to time.

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They deliver quality services to consumers and takes
feedbacks from them to become more effective and
efficient at marketplace. Facilities that they provide to
their consumers are, open garden with great view, live
music, bonfires, smoking and drinking area, free Wi-
Fi and etc.

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Employees give proper sort of services to customers.
This helps to end users to become loyal with the pub
as they provided services with satisfactions. Their
main aim is to improvise brand image so that pub can
get more advantages at competitive level. In modern
era, new hotels gets open on daily basis with so many
innovations thus, it is mandatory for Oak Pub
Huddersfield to have an effective operations
management so that sale of services gets increases.

Operations management
Process in which raw materials, capital, limited
resources and etc. gets changes into final goods and
services can be know as operations management. This
type of administrations gives opportunity to
organisation by which they can become more
effective and efficient. Quality of products is the main
concern of firms by which long term relations can be
made with consumers.

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Responsibilities :
Operations management gives chances to managers by
which number of strategies can be made in order to
improvise the quality of goods and services. Mainly,
finding out the manufacturing plants and methods,
applying new technologies can be focused in
improvising sale of products and services.

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Supply chain :
It is mandatory for managers to manage all the
inventory related activities of their final made goods
and etc. This helps them in forming out plans or
strategies by which supply chain can get run
smoothly without any barriers.

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Delivery : Major motive of organisations is to deliver
products and services to consumers right on time.
Under this, operations management can help
managers in finishing their aims and objectives which
are related to sale of products. This also, gives
chances in which executives can reduce wastages of
raw materials, capital and etc and can expect revenue
at its full.

Traits of operations managers : Managers of
operations needs to have knowledge of every single
activity and process that is going on within company.
For improving brand image at competitive level at
marketplace, management do have many
responsibilities like coordinating, implementing new
ideas and etc.

CONCLUSION
As per above mentioned report, it has been examined
that operations management can aid organisations in
attaining desired goals and objectives in a set time
frame. Optimisation of resources is the main aim
under this process which helps firms to become more
effective and efficient at marketplace.