Marketing Research Report: Pioneer Canteen Student Survey
VerifiedAdded on 2020/04/21
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Report
AI Summary
This marketing research report details a study conducted to gather and analyze data, focusing on student opinions regarding a canteen. The research employed both qualitative and quantitative methods, including questionnaires, to collect data on student weekly allowances, canteen usage frequency, and factors influencing purchasing decisions. The study involved a survey of Pioneer students, analyzing the data to draw conclusions about student behavior and preferences related to the canteen design, food quality, and pricing. The findings indicated that a significant portion of the student population relies on the canteen for meals, with design and food-related factors significantly affecting purchasing decisions. The report concludes with recommendations for the canteen to enhance food quality, offer competitive pricing, and improve overall services, including ventilation, sanitation, and menu variety. The report also highlights key learning outcomes from the research process, emphasizing the importance of identifying organizational needs, selecting appropriate data collection methods, and effectively analyzing survey results to inform strategic decision-making.
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