Addressing Obesity in Indigenous Australia: PUBH6007 Program Report

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Added on  2022/09/07

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AI Summary
This report focuses on the issue of obesity within Indigenous Australian communities. It outlines a comprehensive program plan designed to address the rising rates of obesity. The report includes a clear program logic diagram, goals, objectives, and strategies aimed at promoting a healthier lifestyle. The program incorporates strategies such as dietary changes (emphasizing nutrient-rich foods and reducing processed foods), increased physical activity, and lifestyle modifications. The report details the data collection methods, including both quantitative and qualitative approaches, and identifies key performance indicators (KPIs) to measure the program's success. It also discusses the importance of stakeholder engagement, communication strategies, and ethical considerations in program evaluation. The ultimate goal is to improve the health and well-being of Indigenous Australians by addressing the root causes of obesity and implementing effective interventions.
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Planning and Evaluation Template
Project Title: Obesity in Indigenous Australia
Goal: Goal of the project is to identify the reasons behind increasing rate of obesity among the indigenous Australian. In order to resolve this
issue, a clear program plan will be developed depending on priority needs. The goal is to improve the contemporary social circumstances
created followed by proper diet and controlled life style.
Objectives Strategies Process Indicators Data Collection
Methods
Impact/Outcome
Indicators
Data
Collection
Methods
To identify the reasons
behind excessive obesity
To collect useful data
from different sources
to develop strategies
To identify the potential
risks are challenges that
may negatively impact
the health status of
indigenous Australian
people
In order to reduce the
percentage of obesity
among the indigenous
Australian the strategies to
be maintained are:
Escalating smoking
maintain a proper diet (high
nutrient quality anti
inflammatory and anti
oxidant food) and healthy
life style
regular physical activity
Physical activities
should be build in to
the daily routine
Complete avoidance
of fatty meats, soft
drink, refined
carbohydrate etc
Must intake lean
meats, vegetables
and fresh fruits on a
daily basis
Primary
Quantitative and
secondary data
collection
method is used to
gather data from
various sources
It will help to identify the
reasons of unawareness
about healthy lifestyle
and give better
understanding
opportunities among the
indigenous people
In order to
collect data
documents
and records
are
considered
and used.
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