This report provides a comprehensive analysis of the Retail Food Group's (RFG) Code of Conduct, addressing key aspects of governance, ethics, and sustainability. It outlines the company's commitment to ethical practices, regulatory compliance, and the prevention of discrimination, exploitation, and corruption. The report details the scope of the code, emphasizing the importance of honesty, respect, and responsibility within the workplace. It highlights the measures taken to protect whistleblowers and enforce the code's provisions. Specific sections cover discrimination, exploitation, corruption, dishonest behavior, and whistleblower protections, providing examples of policies and procedures implemented by RFG. The report emphasizes the company's dedication to maintaining a fair, transparent, and ethical environment for all employees and stakeholders. The report is structured to address the key components of the code, including regulatory compliances, discrimination, exploitation, corruption, dishonest and fraudulent behavior, whistleblower protections, and enforcement of the code. It also includes an executive summary, introduction, conclusion, and bibliography, providing a well-rounded overview of RFG's ethical framework and its commitment to responsible business practices. The report uses the provided news article and the provided company code of conduct examples as a reference to draft the code of conduct for the company. The report also includes a minimum of 15 references, with at least 5 from academic journals or textbooks.