Quality Management Analysis and Improvement Plan for Rose Hotel
VerifiedAdded on 2023/02/03
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Report
AI Summary
This report addresses quality management issues at the Rose and Crown Hotel, focusing on customer satisfaction, continuous improvement, and effective marketing. It explores the process of continuous improvement, emphasizing training and development to enhance employee skills and increase customer loyalty. The report also discusses methods for measuring quality management, including customer satisfaction surveys and opinion polls, and highlights the importance of user and non-user surveys for understanding customer needs. Furthermore, it examines the value of complaints procedures and self-assessment in identifying the current state of the hotel's performance. Effective communication, record keeping, and staff consultation are emphasized as crucial for executing a successful quality scheme. Finally, the report suggests modifications to existing systems to improve service quality, including enhancing communication procedures and implementing cost-cutting techniques without compromising quality.
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