This report presents a health service plan focused on implementing a sugar tax in Australia to reduce obesity. It begins with an introduction that highlights the rising global obesity rates and the adverse health effects of excessive sugar consumption, setting the stage for the proposed policy intervention. The plan employs several planning tools, including stakeholder analysis, needs assessment, and SWOT analysis, to evaluate the feasibility and potential impact of the sugar tax. The stakeholder analysis identifies key groups such as health organizations, the food and beverage industry, and the general public, evaluating their perspectives and potential influence on the policy. The needs assessment highlights the health problems associated with sugar consumption and establishes the rationale for the tax. The SWOT analysis assesses the strengths, weaknesses, opportunities, and threats associated with the tax, such as potential reductions in sugar consumption, potential opposition from industry, and the possibility of increased competition among food manufacturers to produce healthier products. Based on these analyses, the report prioritizes objectives and strategies, emphasizing consumer education and awareness campaigns to increase public support for reduced sugar consumption. The plan concludes by emphasizing the importance of addressing obesity through interventions like sugar tax, aimed at promoting public health and reducing the burden of related diseases. The report provides a comprehensive framework for the implementation of a sugar tax, including detailed analysis, strategic recommendations, and a clear rationale for its potential impact on public health.