BTEC Level 4 HND Business Unit 6: Management Report Project

This report analyzes talent management practices within global fast-food corporations. It begins with an introduction outlining the project's aims and objectives, which include researching talent management techniques and making recommendations for improvements. The report then details the research methodologies employed, including online research and surveys, and provides definitions of talent management. The core of the report presents research findings and data analysis, including demographics and talent management statistics derived from a survey. The findings are presented using charts and tables. Finally, the report provides recommendations for talent management strategies, emphasizing the importance of business values, brand maintenance, and employee selection processes to improve talent retention and overall business performance. The report concludes by reflecting on the project management process and the value of its findings.