Chef at The Waterside Inn: Linking Experience to Business Management
VerifiedAdded on  2023/06/12
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Essay
AI Summary
This essay reflects on the author's experience as a chef at The Waterside Inn, a three Michelin-starred restaurant, and its impact on their understanding of business and management principles. The author discusses how the experience enhanced their skills, particularly after being appointed as a manager, leading to both personal and professional growth. Challenges related to communication and organizational structure were overcome with guidance from superiors, highlighting the importance of teamwork, problem-solving, and discipline. The author emphasizes the relevance of this experience to their chosen course of study in business and management, particularly in developing skills necessary for establishing and running a successful business. Key skills gained include teamwork, communication, problem-solving, and discipline, all of which are crucial for excelling in their academic pursuits and future entrepreneurial endeavors. The essay also includes references to academic sources that support the importance of business process management and qualitative research in business and management.
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