Business Communication: Challenges, Barriers, and Strategies
Added on 2023-01-19
8 Pages2132 Words96 Views
Business
Communication Skills
Communication Skills
Table of Contents
INTRODUCTION...........................................................................................................................3
TASK1.............................................................................................................................................3
Covered in Poster...................................................................................................................3
TASK 2............................................................................................................................................3
Intention and rules of assorted form of communication.........................................................3
Principles of effective communication...................................................................................5
Communication practices for themselves and other...............................................................6
CONCLUSION................................................................................................................................7
REFERENCE...................................................................................................................................8
INTRODUCTION...........................................................................................................................3
TASK1.............................................................................................................................................3
Covered in Poster...................................................................................................................3
TASK 2............................................................................................................................................3
Intention and rules of assorted form of communication.........................................................3
Principles of effective communication...................................................................................5
Communication practices for themselves and other...............................................................6
CONCLUSION................................................................................................................................7
REFERENCE...................................................................................................................................8
INTRODUCTION
Business communication is termed as a process in which information share among
individuals within an organisation for commercial benefits. There are different types of factors
that affect smooth communication. Thus, it is essential to use preventive measures as to
overcome barriers and facilitate good flow of communications. In this present report, case of Mr
Fishy is considered which is a fish and chips restaurant in London. This restaurant is facing issue
of employee conflicts as the British and Non British employees of this organisation has different
perspective against Brexit. In this report various challenges and barriers are identified which are
along with the strategies to overcome the issue of communication practices.
TASK1
Covered in Poster
TASK 2
Intention and rules of assorted form of communication
Mr. Fishy restaurant has cultural diversity as they have employees of both British and Non
British background. This cultural diversity has resultant into various communication barriers.
Before reviewing these communication barriers, communication along with modes of
communication is stated below:
Communication is most important element within an organisation. Within this each and
every essential level include different forms that vary as per according to purposes as well as
principles (Ruesch, 2017). Thus, it becomes essential for management to ensure that smooth and
effective communication prevails within premises as to effectively maximise work productivity.
For this it is important to encourage and enhance individual’s morale. This, it is essential for
marketing manager of restaurant to make sure that different form of communication takes place
in work place premises. Mentioned below there are some assorted form that can be consider by
restaurant manager:
Formal communication:
With the implementation of formal channels of communication within organisational
structure of restaurant company look forward to formulate highly structured work place
environment. In formal way of communication there are numerous set of measures such as oral,
Business communication is termed as a process in which information share among
individuals within an organisation for commercial benefits. There are different types of factors
that affect smooth communication. Thus, it is essential to use preventive measures as to
overcome barriers and facilitate good flow of communications. In this present report, case of Mr
Fishy is considered which is a fish and chips restaurant in London. This restaurant is facing issue
of employee conflicts as the British and Non British employees of this organisation has different
perspective against Brexit. In this report various challenges and barriers are identified which are
along with the strategies to overcome the issue of communication practices.
TASK1
Covered in Poster
TASK 2
Intention and rules of assorted form of communication
Mr. Fishy restaurant has cultural diversity as they have employees of both British and Non
British background. This cultural diversity has resultant into various communication barriers.
Before reviewing these communication barriers, communication along with modes of
communication is stated below:
Communication is most important element within an organisation. Within this each and
every essential level include different forms that vary as per according to purposes as well as
principles (Ruesch, 2017). Thus, it becomes essential for management to ensure that smooth and
effective communication prevails within premises as to effectively maximise work productivity.
For this it is important to encourage and enhance individual’s morale. This, it is essential for
marketing manager of restaurant to make sure that different form of communication takes place
in work place premises. Mentioned below there are some assorted form that can be consider by
restaurant manager:
Formal communication:
With the implementation of formal channels of communication within organisational
structure of restaurant company look forward to formulate highly structured work place
environment. In formal way of communication there are numerous set of measures such as oral,
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