Business Plan for a Cafeteria

Business plan for a cafeteria

Table of Contents
 INTRODUCTION
 Business Plan Overview
 SWOT Analysis
 PEST Analysis
 STP Model
 4ps
 Competitors analysis
 Financial information
 Controlling and monitoring
 CONCLUSION
 REFERENCES

INTRODUCTION
Business is a ongoing legal entity which create
their own value through specific idea and
innovation. To create a good brand image, every
business need a appropriate and working idea
which helps to maintain the goodwill of the
business. Business consider all the continuous
activities like manufacturing, production ,
development, promoting an delivering activities.
The main purpose of this report to prepare a
business plan so that company can easily optimise
their target value. For this report, a business plan
prepare related to the hospitality industry.

Business is a continuous process and with the help of specific and creative idea
any one can establish a good business. Business can be open in many ways like
public, private, non profit organisation. This report mainly deals with the private
business that is a new start ups which will plan to open by 2 partners so this
business plan comes under partnership firm. In partnership business, both owners
are responsible for the growth and decline of the business and both will divide
profit and responsibilities in a equal manner. The name of new business plan is “
Marshmallow in Beans” cafeteria which will plan to open in university of
London.
Business Plan Overview