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Report on Stages of Nutritional Requirement and Feeding Methods of Children

   

Added on  2020-06-06

8 Pages2059 Words69 Views
Childcare

Table of ContentsINTRODUCTION...........................................................................................................................1MAIN BODY...................................................................................................................................15.1 Nutritional value of the main food groups............................................................................15.2 Nutritional requirement and feeding method........................................................................25.3 Role of the early years' practitioner......................................................................................2CONCLUSION................................................................................................................................2REFERENCES................................................................................................................................3

INTRODUCTIONThis report describes the different stages of nutritional requirements and feeding methodsof children aged. In Oder to understand the process of development of the baby (Singer, 2017).In this report is focused on the role of the early years' practitioner in meeting children'sindividual dietary requirements and encouraging healthy eating. Further, it covered variesaffecting method are used in nutritional. MAIN BODY5.1 Nutritional value of the main food groupsThe key of healthy eating is to enjoy the variety of nutrition are food from each of thefive food groups. Using the table of the worksheet displays the 5 food groups on a plate, in thequotient that should be feeding them end-to-end a day (Brendtro, 2017). If eat variety of goods inday to day life, body is collect all type of nutrition and vitamins at need to function. It is one ofthe most important part for day to day life for human beings. There are give food groups must befollow in day to day life.Breads, cereals and potatoes : This is to be provide source and useful to children toimprove health. With the help of such things, children's are to provide some nutrition. Fruit and vegetables :- This is to be provide source of vitamins and minerals andbeneficial for internal body. One of the most important is vitamin's C. The body is stayhealthy or fit (Thompson, 2018). There should be eat five portion a regular day.Vegetables are to be provide the large part of regular activity. Starchy food :- In addition, bread, cereals and potatoes. This is to be make up about theone third of each and every day or provide some nutrition, which is beneficial for internalbody of human beings. Grain food :- In this grain foods always select wholegrain or high fibre mixture of breads,seed, rice, alimentary paste, attic, etc. Civilized atom commodity (such as cakes or quickbread) can be high in added refined sugar, fat and sodium. Some cakes and other heavysugar items are harmful for internal body and increase the level of fat (Dujardin, 2018).In addition, main alimentary carbohydrates, fibre, some calcium and cast-iron, Bgrouping nutriment. 1

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