This report analyzes the key issues in creating better climatic factors in organizations, with a focus on Asda. It discusses the advantages and disadvantages of creating a business with a focus on climatic strategies to ensure growth and success. The report highlights the need for sustainable products and strategies to lower the impact of climate change on the company. It also discusses the advantages of promoting local food and seasonal goods, as well as the disadvantages of high costs and customer dissatisfaction. The report concludes that organizations need to take vital decisions regarding climatic factors to create a better working environment and promote strategic development to cope up with the uncertain environment.