INTRODUCTION Development of working staff and team groups is the basic requirement of every company which wants its business growth in the business worlds. It is beneficial for the employee’s personal growth and professional career. It helps in making policies rules and effective strategies to achieve organization’s desired goals. The developments of individuals, teams and organizations are interrelated as it helps in achieving in organization goal. It also helps in market growth of the organization. This research is carried out in the context of Sainsbury’s (Bolman, 2017). It is an UK based Retail Company, mostly deals in groceries. It is one of the largest chains of super market in UK. In this report behavior, knowledge, skills required by a HR professional is included to manage company’s environment. Apart from that, individual and organizational learning is also discussed to enhance productivity among individuals. TASK1 P1.Evaluation of knowledge, skills and behavior required by a HR Professional To carry out activities in a proper manner, every organization requires a well trained and hard working staff. As, this training generates good efficiency and professionalism in the mind of an employee. Development of employees should be focused to attain targeted goals in business. In the context of Sainsbury company requires employees having sufficient knowledge and skills with the advancement of technology to increase market growth and profit margins. Different capabilities and knowledge is required through by HR Professional of Sainsbury his skills. Here knowledge, skill and behavior of HR professionals are discussed below: Required skills:To complete a task with a targeted result in specified time is the ability which is required. In the context of Sainsbury, an HR Professional required these skills (Turner, 2014):Good communication Information should be conveyed properly among staff members. The words which are used by HR professional and communication should be clear and accurate. It is the duty of an HR manager of Sainsbury to convey the information properly on every level of an organization without any misunderstanding. This helps in maintaining a good working atmosphere. Overcoming confliction and problems ConflictionofcommunicationshouldberesolvedbyanHRmanagerin organization. A Manager should be calm, impartial and unbiased while addressing the issues. The HR manger must capable of resolving problems with his maturity and understanding. This results to a healthy working environment. Required Knowledge:An organization should hire employees with sufficient knowledge in their respective fields. This helps in running a business effectively. Proper knowledge helps in 3
making decisions quickly to tackle the issues. In the context of Sainsbury a manger should have knowledge in followings fields:Management and supervision A good knowledge of strategic tools and planning related with administration is required by an HR manger. A Sainsbury’s manger has his duty of the allocation the resources,maintainingthecoordinationamongtheemployees.Wholeworking environment of staff can be disturbed with the problems in the management. Laws and governance A good knowledge of different corporate laws, cods and procedures related with organization is required by an HR professional. The manger of Sainsbury should be familiar with the laws of minimum wage, work place safety. This will help the firm in resolving the conflicts related to salary and other aspects. Required Behavior:the way of talking and interaction determines the behavior of an employee. Interaction of a manager with other staff manger also influences the working ability of the staff. In the context of Sainsbury it is important for an HR manger to communicate politely and humbly to employees (Katzenbach, 2015).Ethical These are the basic codes which should be followed while making the decision. These codes don’t have any laws as this will enhance friendly and peaceful environment within an organization. The HR manger of Sainsbury should be ethical so that it can influence working ability of the employees. Ethical nature of a HR manger increases the trust of the employees regarding the organization. Trustworthy A manger should be trustworthy so that it helps the employees to have open communication with him. In the context of Sainsbury, as the manger is trustable it helps the employees in sharing their issues easily. P2.Personal skills audit to identify appropriate knowledge , skills and behaviors for developing a plan of given job role An individual must be vouched to identify his expertise and proficiency by Personal skills audit. To measure the efficiency of an employee connected with business. This approach is helpful (Cummings, 2014). To work as a HR manager in Sainsbury it is must to find out own abilities and performance level. In the context of this company, I have audited process to assess my strength and weakness. This helps me in understanding the need of training and development. My outlined strength and weakness are discussed below: 4
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Strength Sainsbury is a leading supermarket company having modern, improved, creative and innovative ideas. So, with the help of other employees, I am able to know the new advanced technology. This denotes that I have good knowledge and required skills of IT. In spite of that, I am punctual which helps me in completion of task within time frame. Weakness Sainsbury is leading groceries company having several workers. Quite a time, I am not able to take appropriate and right decision. Apart from this, taking all employees to work as a team is also tough situation. I must say, I have to improve my communication skills. To overcome such weaknesses a personal development plan is mentioned below: S. No. Learning objectiveCurrent proficienc y Target proficiency Development opportunities Time scale 1Quick decision making7.410In Sainsbury, it is hardtomake quickdecision sometimes.To overcomethis situationIhave toadapt techniquesunder management members.This willhelpmein quickdecision making. 30-45 days 2Communication skills6.810Itisamost necessaryskill requiredbyan HRmanger.By this skill one can persuade other to encouragethem incooperation and working hard forthe organization. 3-4 months 3Leadership710An HR manager should be able to make work from others.To counterthis situationIhave 25-30 Days 5
tounderstand natureofmy teammembers individually. 4Employeeturnover Ratio 610Everyemployee requires motivation.Due tolackofthis, employeesare not able to work properlyforthe organization.To overcomesuch situationhirean increased motivationlevel should be in the organization. 3-4 months TASK 2 P3 Difference between organizational and individual learning in training and development Individual learning:It is the learning of each individual who is working in an organization. It includes their qualification and their practical experience of work environment (Sessa, 2015). Every individual in Sainsbury has a particular field and performs well to generate maximum output. Organization learning:It refers to the skills of an employee which are required in Sainsbury to complete a given task. All the employees require obtaining targeted result. Different types of skills in different fields of workers allow them to learn which helps to achieve the targeted result. Difference between individual and organizational behavior Individual learningOrganization learning It is use for the individual growth. Individual learning will be tough to the workers of Sainsbury as they have thousands of employees. It is used for the employees to make themefficienttoachieve organizational growth. It allows the company to make them learn under single roof. 6
Training:It is a process to make new employees to learnable and to provide training for new technological changes. This program helps in the achievement of short term goals. It has been carried out in Sainsbury to implement a specific task. Development:Itisacontinuousprocessforwhichdifferentseminarsrelatedwiththe development of employees are conducted by Sainsbury. This process allows to attain new changes continuously. Apart from this, this process helps in achieving a competition among different market competitors. Difference between training and development TrainingDevelopment It is an internal aspect of an employee with orientation and induction. Tounderstandtherolesand responsibilityeffectively,trainingis provided. Development focuses on individuals but not on the whole organization. It allows employees efficient enough to tackle any situation that may arise in future. P4 Need for continuous learning and professional development to drive sustainable business performance Continuous learning:It allows improving individual’s knowledge and skills in order to work properly for the organization on a continuous basis. It increases knowledge of employees, behavior and helps in achieving targets and objectives within an organization. Training and development program for the Sainsbury employee is provided for continuous learning and improving the skills (London, 2015). Professional Development:With the help of this tool, a professional can maintain and be updated with current market scenario which his professional degree provides. This can be done by regular conferences, seminars, professional magazines. It helps in building the personality of individuals. Sainsbury wants to build personality for the company. How this theory can be helpful for continuous professional development in explained here with the help of learning cycle theory. This theory was developed by David Kolb in 1984. This theory is divided into two parts, Learning theory and Learning Style: Learning Theory:This theory is divided into 4 parts which are described here as under: Concrete experience This helps in learning new things from experience or past or existing situation. In Sainsbury’s, continuous and development program are help the employees to get a chance to learn. Reflective observation 7
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Whenregularlyparticularthingsareimportantbetweenunderstatingand experience, sometimes staff gets confused in the way of understanding and conveying the message which creates problems to the organizations. Abstract conceptualization It occurs from past experience when new ideas and modification arises. It allows people to learn from their pat experience. Sainsbury’s requires such type of addictive people who can improve individual and organizational performance simultaneously. Active experimentation This type of theory comes into existence when a learner learned from his professional development and applies those learning to his particular problem. This theory allows an employee to take risk and be innovative. Learning Style:This theory is also divided into 4 parts which are described here as under (Bolden, 2016): Diverging People of this style are sensitive, having different views of watching things and prefer watching rather than doing. This style helps Sainsbury’s to find great opportunities in market and perform to those opportunities accordingly. Assimilating This theory involves logical and conscience approach and rather more importantly than human beings. People like this theory require clear explanation rather than practical opportunities. When actual problem comes to the employees, they can easily solve it in the organization. It helps the employees through continuous learning which makes easy for them to achieve goal of Sainsbury’s. Converging People of this type of theory have the ability to solve the problems easily and are able to get the solutions for practical issues by applying particle learning. Such type of people is not connected personally with other employees and prefers technical jobs. All companies require such type of people to solve problems arises in business on daily basis. Such individual leadership style is also required by the Sainsbury’s. Accommodating A different type of analysis is done by such type people. They often try to solve the problems and issues with the practical approach. Such type of people depends on others to carry out their work. Hence, by using this style employee of Sainsbury’s decrease the performance of organization by relying in others. 8
TASK 3 P5 Contribution of HPW to employee engagement and competitive advantage High Performance Working It is a concept which calculate the performance of an individual and organization by-cycle time, productivity and quality. In the context of Sainsbury’s it also required employees having higher performance to achieve the goal of the organization. Employee Engagement This theory encourages the employee of an organization to feel dedicated and passionate so that he cannot left no stone unturned to his organization. This theory deals in both qualitative and quantitative relationship with employer and employees. Competitive advantage This theory advices the organization in market place to earn profits from their competitors. To be able to stand in the market the company has to launch different products and services among its competitors. If the price of the product kept low from the other company’s product then also company can get competitive advantage (Baldwin, 2016). The benefits of high performance working hour: Better employee attitude High performance working helps employees in bringing positive attitude and abilitytoimprovetheproductsandservices.Thiscompetitionamongemployees increases the chance of an employee to be innovative and increases his productivity. If employees are focused on bringing new product they feel positive. This competitive advantage helps in achieving improved attitude of Sainsbury’s employees. Improved living standard When an employee is having a high performing nature, he can have higher productivity which increases his performance in organization. This helps in good earning which will improve his standard of living. Sainsbury’s will also help its employees to get the best out by improving their living standard. Cooperation among organization A high performance worker always concentrates on his work which increases his performance in organization. This helps in bringing a good communication culture which will increase cooperation among the employees. Sainsbury’s should focus on improving the relations of employees with each other. It helps in building a healthy and working environment in the organization (Kotlarsky, 2015). Better financial results A high performance worker always achieves his target. This feature helps in increasing the high productivity level in the organization which results a better financial 9
condition. By applying this theory, Sainsbury’s can also increase its wealth and can stand in a better financial condition. TASK 4 P6Differentapproachestoperformancemanagementwhichsupporthigh- performance culture and commitment Performance Management Performance management provides authentication in the form if documents for performance outcomes and their accountable person with his result. This theory gives organization an understanding about their employee’s skills and knowledge for achieving company’s goal. Manager needs to manage performance of every single employee in the organization is important fororganizationvision.Thistheoryisbasedtoprovidegoodsandservicesthroughits department and their employees and it is observed frequently for smooth working (Johansson, 2015). To achieve the goals of organization every worker should complete their training and induction program. An Hr manager can have one to one interaction with employees to improve their performance in the organization. Every employee of the organization will always be accountable for his work. If he has better performance then can also rewarded. Approaches of performing management An employee’s performance can be measured with some scientific approaches briefed as below: Collaborative working: This approach specifies that every employee need to focus on achievement of goals and objectives of organization by working with each other and collaboratively. In the context of Sainsbury’s, this will create a positive environment in the organization so employees can share their own ideas and thoughts for doing any job. Sainsbury’s should always have this approach for creating a competitive environment for its competitor by having good standard in market place (Miller, 2014). Every employee should concentrate to achieve their organization goals by working together which will generate efficiency and effectiveness in the employees. Sharing of effective ideas which helps organization in achieving its vision and mission can come through collaborative working. Behavioral approach: This approach is the oldest approach to measure its employee’s performance. It consists of different types of hierarchy for the job in organization. There are two scales which help in measuring the performance of employee, Behaviorally Anchored Rating Scale (BARS) and BehavioralobservationScale(BOSS). BARShavefivetotenverticalscaleswhichare scientifically set and tested which helps in ranking the performance of an employee. In BOS, there are five to ten vertical scale which helps the ranking of an employee aplomb with his description. Sainsbury’s also uses this approach to rank the employees and reward them 10
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according to their ranks. BARS and BOS both are scientifically tested approaches which increase its reliability for using in the organization and rank their employees. BOS is more suitable for an organization because it gives the description of employee and rating for their performance. Result Approach: This approach is very easy, simple, direct which specifies that employees should be rated on the basis of their performance and the outcomes from them. This approach has four techniques which includes learning and growth customer financial, internal and operations. For motivating staff and increasing their productivity by taking their feedbacks is the crux of ProductivityMeasurementand EvaluationSystem(ProMES). Themainobjectiveof this approach is to implement the plan by changing strategies. Quality approach: Every company wants to increase its relationship with its customer. This approach deals in satisfying the customers by reducing their problems and issues. This approach deals in both system and persons aspects. Feedback is given to the management of the employees for improving the professional qualities and achieving the result effectively. Sainsbury’s should focus on quality not quantity. Since every customer need quality product therefore it is must to use this approach (Pakdil, 2014). Comparative approach: This approach helps in raking the employees according to their performance in the organization. Raking should be done ascending order. Through this approach every employee can judge himself and if required he can put his efforts to achieve the desired target. This approachshouldalso be used in Sainsbury’s.Competitionamong theemployeeshelps Sainsbury’s to increase the productivity and market growth of the company. Attributes approach: When performance of an employee is judged on a particular parameter then it is called attributes approach. The parameters on which judgment of an employee done are innovation, problem solving skills, creativity, judgment, communication and skill. Performance is checked on a graphical rating scale (Drotz, 2014). Sainsbury’s should also check its employee’s performance on the above parameters. This approach helps in attaining good performance and dynamic changes in the organization. CONCLUSION From this report it can be concluded that there are knowledge, skills and behavior which should be used in Sainsbury’s. Above report analyze individual’s behavior, personal audit and skills. By above personal skill audit the weakness and the strength can be found which can improve the performance of the individual of an organization. Difference between organizational and individual learning is also discussed. Different learning cycle theories for driving sustainable business performance are also discussed above. How training and development are differing from other is explained above. The effect of high performance working of an individual is 11
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