Entrepreneurship in the Food and Beverage Industry

Enterprise and
Entrepreneurship

TABLE OF CONTENT
INTRODUCTION.................................................................................................................................3
Motivation for choice of business......................................................................................................3
Process you went through to generate the business ideas..................................................................4
Feasibility studies conducted.............................................................................................................4
Details of products and services to be offered...................................................................................5
Potential market opportunities...........................................................................................................5
Attractiveness of industry..................................................................................................................6
Vision for your business....................................................................................................................7
CONCLSUION.....................................................................................................................................8
REFERENCES....................................................................................................................................10

INTRODUCTION
Enterprise and entrepreneurship is widely one of the highly important grown aspect
where businesses have globally worked on bringing on new business of innovative start-ups.
The report will be analysing various determinants of opening up food cafe, The Bright coffee
house cafe at UK where there will be analysis of various parameters such as business skills,
services for customers and how business will be grown on wider aspects. It could be also
analysed that report will be also discussing various new working growth operational scope
within industry and how cafe is planning to enhance widely among customers targets (Horst,
and Murschetz, 2019).
Motivation for choice of business
The motivation to operate new business in food services industry has been developed
due to stronger work experiences and new functional ideas i posses to work based on varying
customers preferences. The Bright coffee house will be exploring various new advanced
competitive parameters of serving healthy cuisines, new level of exploration scenarios and
for gaining functional innovation on varied aspects. It could be also understood that skills to
operate and manage operations within hospitality industry is wide, and also there is new
scenarios of wide demands to gain informative goals advancement. The choice for business
has been also analysed as one of the great fundamental highly necessary for gaining
informative analysis as Bright coffee house will be using optimum new advanced competitive
diversity. Viability of business proposition can be understood as highly necessary for larger
new potential attributes of decisions, where management and leadership skills are widely