Law for License in East London
12 Pages3592 Words493 Views
Added on 2021-01-01
Law for License in East London
Added on 2021-01-01
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Law for License
Table of ContentsINTRODUCTION...........................................................................................................................1TASK B .......................................................................................................................................12 .1 Assess the consequences of providing consumer with misleading information...................12. 2 Evaluate the extent of employer liability in the protection of consumers............................22. 3 Policy for ensuring that all aspects of weights and measures legislation are implemented 33. 1 Discuss the key components of a range of regulations........................................................43. 2 Discuss the duties and responsibilities associated with the management of licensedpremises.......................................................................................................................................53.4 Evaluate the impact of food safety and hygiene legislation.................................................64.1 Justify the responsibilities of employer in the employment of staff .....................................7Responsibilities of employer in the employment of staff are as follows :...................................74.2 Discuss the key aspects of discrimination legislation ...........................................................7CONCLUSION ...............................................................................................................................8REFERENCES ...............................................................................................................................1
INTRODUCTIONThe sale of alcohol throughout the UK is allowed only for restaurants, pubs, shops andother premises that the local authority are officially licensed for the purpose. There must be apersonal license held by individual who are in charge of such premises. In this report chosenorganisation is East London Liquor Company which is from United Kingdom. This report isbased on license premises of the corporation. There are following are covered in this report suchas : consequences of providing consumer with misleading information, employer liability in theprotection of consumers, aspects of weights and measures legislation, duties and responsibilitiesassociated with management of licensed premises. Apart from this report also discuss about foodsafety and hygiene regulation and key aspects of discrimination legislation.TASK B 2 .1 Assess the consequences of providing consumer with misleading informationMisleading information is that information which misguide the consumers in context toprice, quantity, quality, false statement or advertisement regarding a product of an organisation(Misleading information. 2018).It is the responsibly of hotel manager to provide appropriateinformation about alcoholic drinks. Actions of misleading are covered in Consumer's ProtectionAct on Unfair Regulations of Trading, 2008. A consumer can take action against the misleadingtrader who does not follow the trading standards. ButEast London Liquor Companydoes notprovide false information to its consumers as a result their interest does not get affected. Thereare various types of misleading information a consumer can face such as : Identical trademark, products or trade names which can create the situation of confusionin front of customers. Compliances and code of conduct which are needed to be follow by acorporation, if a trader does not follow than it mislead the consumers. False information aboutprice, weight, quantity etc. these all things can mislead the person who want to buy a product. Consequences of providing misleading information in context to organisation.Reputation and brand image of organisation can be influenced negatively as per TheLanham Act of 1946.Profits of organisation can be reduce because consumers does not like to but the productsof organisation as per Consumers Rights Act, 2015.Market value of organisation can be reduce(Willett, 2012).1
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