This literature review provides an in-depth analysis of the bakery business, including its history, importance in society, types of bakeries, licensing and equipment requirements, pricing considerations, and consumer behavior. It explores the concept of bakery products, their popularity among different generations, and their impact on the economy. The review also discusses the different types of bakeries, the necessary licenses and equipment for starting a bakery business, and the pricing considerations in the industry. Additionally, it delves into the consumer decision-making process and the factors that influence their buying behavior in the bakery business.