Porter’s 5 Forces Analysis of Starbucks for Strategic Management
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This report provides Porter’s 5 forces analysis of Starbucks for strategic management. It includes threat of new entrants, threats of substitutes, bargaining power of the buyers and suppliers, and competitive rivalry.
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Running Head: Strategic Management Strategic Management Student name Institute and Affiliation 1
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Running Head: Strategic Management Table of Contents Introduction:....................................................................................................................................3 Porter’s 5 Forces Analysis:..............................................................................................................3 Threat of new entrants (average):....................................................................................................3 Threats of substitutes (high):...........................................................................................................3 Bargaining power of the buyers (low):............................................................................................4 Bargaining power of suppliers (moderate):.....................................................................................4 Competitive Rivalry (high):.............................................................................................................4 Conclusion:......................................................................................................................................4 References:......................................................................................................................................5 \ 2
Running Head: Strategic Management Introduction: In the year 1971, Starbucks started its journey by American company in Seattle. Starbucks is a specialist coffee maker around the world and it has more than 277,000 employees including almost 27,339 stores in more than 75 countries. Starbucks products are high quality coffee with premium priced, including tea, beverages and varieties of fresh food items. They also market other brands within their company portfolio. These are Starbucks VIA, Tazo, Seattle’s best coffee. Revenue generated in the last year was $22.387 billion which is the increase of 5% from the year 2016. In this research report, Porter’s 5 forces model analysis of Starbucks has been used to identify its competitive advantages (Porter, 2008). Porter’s 5 Forces Analysis: Threat of new entrants (average): Starbucks has huge market and they are leading the coffee and beverage market (Rothaermel, 2015). In the international market there are several competitors of Starbucks. Starbucks price is high compared to its competitors. Hence, any new brand can grab the market by attracting the customer through lower price. Thus there is little chance of threats of the new entrant. The main important competitive advantage of Starbucks is its access of raw materials. Threats of substitutes (high): There are several substitute products available in the market including juice to tea, non-alcoholic to alcoholic beverages. There are so many pubs and restaurants with homemade products which can easily attract the customers. Hence, Starbucks threats of substitutes are very high. Starbucks 3
Running Head: Strategic Management surely has good brand loyalty and premium quality service (Falamarzi, Alfadhel & George, 2016). These factors are helping Starbucks to maintain its brand recognition around the world over the years. Bargaining power of the buyers (low): Bargaining power of the buyers for Starbucks is low as its customers are very quality sensitive. Hence, customers also love to spend high price for Starbucks products. It has been observed that customers of Starbucks love the premium quality products and it is also interesting fact that price of the products is also not excessively high (Garrette, Phelps & Sibony, 2018). Product mix of Starbucks is very diverse. Thus bargaining power of Starbucks is low. Bargaining power of suppliers (moderate): Starbucks has its own diversity policy for the suppliers. It has ethical sourcing policy and they source coffee from the different parts of the world and collects coffee directly from the farmers. Starbucks minimizes its mediators to avoid the bargaining power of the suppliers. Hence, number of suppliers was very high but since last decades it has reduced its supplier bargaining power. Competitive Rivalry (high): Competitive rivalry is very high. It is because Starbucks has numbers of competitors like McDonald, Costa Coffee, and McCafe. There is monopolistic competition in the market. Thus, Starbucks is maintaining its brand loyalty through premium quality product and service. 4
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Running Head: Strategic Management Conclusion: Porter’s five forces analysis of Starbucks shows that it has been providing quality product and service to its customers over the years. Thus, Starbucks has huge customer base globally. Starbucks has been established itself as a global brand through its core strategies and competences. It helps Starbucks to achieve competitive advantages. 5
Running Head: Strategic Management References: Falamarzi, S., Alfadhel, A. & George, S. (2016) A Comparative Analysis of Strategies and Business Models of Starbucks Corporation and Dunkin Donuts Company,International Journal of Management and Social Sciences Research (IJMSSR),5(5), pp. 48-57 Garrette, B., Phelps, C., & Sibony, O. (2018). Structure the Problem: Analytical Frameworks. InCracked it!(pp. 95-116). Palgrave Macmillan, Cham. Porter, M. E. (2008). The five competitive forces that shape strategy.Harvard BusinessReview, 86(1), 78-83 Rothaermel, F. T. (2015).Strategic management. McGraw-Hill Education. 6