This document provides a critical analysis of the negative social, economic, and environmental impacts of sustainable and ethical tourism. It also discusses potential ways to avoid these impacts and promote responsible tourism. The document highlights the importance of promoting practical tourism products, reducing overutilization, providing tourists with genuine information, and training staff to foster tourist responsibility. It also emphasizes the need to support local economies, respect local cultures, and implement sustainable practices. The document concludes by discussing the benefits of community-based approaches in tourism management.