Sustainable and Responsive Management in Tourism

SUSTAINABLE AND
RESPONSIVE
MANAGEMENT IN
TOURISM

Table of Contents
INTRODUCTION...........................................................................................................................3
MAIN BODY...................................................................................................................................3
Critical analysis on sustainable and responsible tourism.............................................................3
Difference in destination tourism and hospitality organization sustainability practises..............6
Principles of sustainable tourism and development.....................................................................7
CONCLUSION................................................................................................................................9
REFERENCES................................................................................................................................1

INTRODUCTION
Sustainable management of tourism is the industry in which they use to not influence the
environment and the respective culture with this they are also focussed on generating
employment for the people (Mathew and Sreejesh, 2017). The sustainable tourism is also refers
to meeting the need of tourist. The responsible tourism are those which uses to foster the
economy, social and impact environmental in positive. Responsible tourism involve the way in
which the traveller and other resident people interact with the place where they uses to travel
(Mir and Singh, 2020). The sustainability is that type of goal which can be achieved by the
people who are ready to achieve it. This report will evaluate the critical analysis on the
sustainable and responsible tourism, treatment related to the destination versus tourism and
hospitality organization. The theories, policies, principle and the process is being determined and
a flow of argument and discussion is being presented in this report.
MAIN BODY
Critical analysis on sustainable and responsible tourism
As per the view point of Paunović and Jovanović (2017), the sustainability of tourism
help to develop the use of culture, nature, social, environment and economic. The thought of
sustainable development is being more complex while in practice, as the tourism is growing in
the market regularly and this industry is become one of the fastest growing industry (Heape and
Liburd, 2018). The tourist which are being sustainable are not harming the destination where
they use to visit. With the help of sustainable tourist the impact of tourism is being reduced. This
also assist to provide information regarding the economy, culture and the polities. The
sustainability in the tourism assist to help the environment and not harm the natural resource
much. As the sustainable tourism is engaging people to eat those things which are not producing
any wastages of plastic material or any other.
On the other side the Cisneros-Martínez, McCabe and Fernández-Morales (2018), state
that the sustainable tourism may also cause the disturbance in the wildlife because in this tourist
uses to travel all over the world and their natural wildlife is also get influenced when people are
present all over the places (Weaver, 2020). As when the tourism is sustainable yet there are
various chance to produce the wastage at the tourism places. The sustainability of tourism are
trying their best to keep the impact of tourism to lower level. As when the tourist will move

towards the wildlife then the animals which are lives in forest are being not comfortable and may
migrate from their place.
The Ruhanen, Moyle and Moyle (2019), stated that sustainable tourism also assist to
know about the issues and the problems of environment to the people who use to visit around.
There are lot of people who are not aware about the different aspects related to the environment
so the living of people get more enhance when they know about the aspects of nature. In today
world all the people are busy in making money, and they are not having time to know about the
nature in which they are living. By sustainable tourism the people are aware about the
international issues, and they are also made effort to resolve the issues of environment.
On the contradictory side Kapera (2018), said that there are many people who are trying
to exploit the tourism to enhance their profit. As the tourism is the great source of income for the
local, so they will try to exploit it to gain more profit. The pollution is also got raise when the
people use to travel all over the world and leading to reduce the oxygen.
In bees elephant sanctuary assist to sustain the tourism because the wildlife is being
exploited very much these days and this sanctuary is assisting in helping to sustain the tourism as
the tourist which are coming at bees elephant sanctuary they can not touch and not able to
contact ,in this they are also having policies in which people are not suppose to come in contact
with animals over their (Duxbury ed., 2021). This sanctuary also assisting in helping in
sustaining tourism because they are protecting the environment and sustaining the tourism.
On the other hand there are certain negative impact of sustainable tourism on the bees'
elephant sanctuary a people have no option to use any fuel vehicle inside this sanctuary they
have to walk and make use of bicycles in this so the vacancies of drives are being not offered to
the people in that area, and they have no option to work as a driver in this sanctuary. In this
sanctuary there are no roads, a single way is developed to walk around the sanctuary. So the job
of cleaner is also get skipped with this therefore because of sustainable tourism management the
opportunities for people get reduced and economy have to face a loss.
In the inkaterra hotel the tourism is being very sustainable and the activities which are
performed at that place are eco-friendly and not harming the environment. As this hotel is being
developed in 1975, this place is being developed in traditional manner and being developed with
the normal products and this destination provides a quality to the tourist who wants to explore
the globe. Their is lots of greenery and all the tourism are not allowed at this place at the same