This reflective report discusses sustainable operations and development, responsible consumption, and the role of education and culture in sustainable practices. The report explores the interconnection between environment and sustainable development through the case study of Uganda. The report emphasizes the importance of embracing wildlife conservation and ecotourism essential for the promotion of tourism activities in the place that would develop their economy. The report also highlights the importance of responsible consumption where eco-tourists would not deplete the resources of host country. The report concludes that sustainable development cannot progress without responsible consumer behavior and corporate social responsibility.