The Hospitality Business Toolkit Assignment - Carnival corporation

The
Hospitality
Business
Toolkit

Table of Contents
INTRODUCTION...........................................................................................................................1
Activity 1.........................................................................................................................................1
Double entry book keeping..........................................................................................................1
Sales account................................................................................................................2
Activity 2.........................................................................................................................................4
Recommendation.........................................................................................................................4
Activity 3.........................................................................................................................................5
Different stages of HR life cycle.................................................................................................5
Importance of HR life cycle.........................................................................................................5
Activity 4.........................................................................................................................................6
Performance management plan. ..................................................................................................6
Activity 5.........................................................................................................................................7
Specific legislation.......................................................................................................................7
Example of company, contrat and employment law effects on decision making........................8
Activity 6........................................................................................................................................8
Impact of legislation ethical and regulation on decision making................................................8
Activity 7 ........................................................................................................................................9
Different functional roles and interrelation..................................................................................9
Activity 8 ........................................................................................................................................9
Communication, coordination and monitoring methods.............................................................9
Method uses in value chain........................................................................................................10
Conclusion.....................................................................................................................................10
REFERENCES..............................................................................................................................11
Employment Legislation. 2017. [ONLINE] Availabole through :<
https://www.hrinz.org.nz/Site/Resources/Knowledge.../Employment_Legislation.aspx>............11

INTRODUCTION
Hospitality means service industries that provide services to customers. It includes
services like event management, transportation and hotel sector (Kandampully, Zhang and
Bilgihan, 2015). Majorly peoples use hospitality sector for get better and satisfactory services.
Carnival corporation is British organization that was founded in 1972 by ted Arison. Headquarter
situated in Miami so it has 100 ships for provide services to customers like hotel. Because in this
food and bar included. This report will be cover finance monitoring, hr life cycle, legislation and
functions of organization and it interrelations.
Activity 1
Double entry book keeping.
Date Particulars Debit (£) Credit (£)
01/02/19 Purchase a/c Dr. 5001
To Kate's Kitchen
a/c
5001
01/02/19 Purchase a/c Dr. 29552
To Harry a/c 29552
03/02/19 Cash a/c Dr. 13027
To sales 13027
06/02/19 Kate's Kitchen a/c Dr. 5001
To Bank a/c 5001
10/02/19 Cash a/c Dr. 10653
1

To sales a/c 10653
14/02/19 Bank a/c Dr. 2008
To sale a/c 2008
17/02/19 Cash a/c Dr. 13321
To sales a/c 13321
17/02/19 Harry's a/c Dr. 29552
To cash 29552
22/02/19 Purchase a/c Dr. 7013
To Kate's Kitchen a/c 7013
24/02/19 Cash a/c Dr. 12329
To sale a/c 12329
127457 127457
Sales account
Date Particulars Amount(£) Date Particulars Amount(£)
03/02/18 By cash 13027
10/02/18 By cash 10653
14/02/18 By bank 2008
28/02/18 To closing bal. 51338 17/02/18 By cash 13321
2