International Marketing Strategy for Zokoko: Targeting Australia and Thailand Markets
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This report proposes an international marketing strategy for Zokoko, an artisan chocolate manufacturing company, targeting Australia and Thailand markets. It includes market environment summary, competitor analysis, market readiness, mode of entry, STPD strategy, and distribution strategy.
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Table of Contents Introduction.................................................................................................................................................2 Objectives....................................................................................................................................................2 Market Environment Summary...................................................................................................................3 Competitor Analysis....................................................................................................................................4 Market Readiness........................................................................................................................................5 Mode of Entry..............................................................................................................................................6 STPD Strategy..............................................................................................................................................6 Product Strategy..........................................................................................................................................9 Price Strategy..............................................................................................................................................9 Promotion Strategy...................................................................................................................................10 Distribution Strategy.................................................................................................................................10 Conclusion.................................................................................................................................................11 References.................................................................................................................................................13
Introduction The international marketing refers to the application of marketing principles on the consumer market in more than one country. The international marketing refers to different business activities, which are designed to promote the goods or product at different places. It uses various techniques such as pricing, product feature or promotional techniques, which can be used to promote the product or the service (Doole & Lowe, 2008). There are several challenges of promoting the product at a foreign place, such as competition, legal constraints, government control and varied consumer behavior (Williams & Eber, 2012). It is important to understand the unique features each country and the consumer market for developing an effective marketing strategy. In this regard, in the present report, an international marketing strategy for Zokoko, an artisan chocolate manufacturing company has been proposed. The company has created a specific name for itself in the chocolate manufacturing industry, and has been awarded with various awards such as First Place, Best Dark Chocolate, The Chicago Luxury Chocolate salon in 2011. The company offers a wide range of products, namely, fine dark chocolate, Alto Beni, Tranquilidad, Tokiala and Dominican Republic. It is a unique manufacturing organization, in which the chocolate is made from scratch, such as sourcing, roasting and processing the means and finally molding it into a final product. Objectives The objective of the present report is to provide a comprehensive analysis of the target market in Australia and provide recommendations to expand in Thailand. The objectives of the present report can be summarized as: To analyze the target market in Thailand
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To conduct a competitor analysis and market readiness in Thailand market To identify the appropriate mode of entry and appropriate marketing strategy for the consumer market Market Environment Summary In 2017, the chocolate confectionary market witnessed slow growth rates. As a result, the manufacturers continue their aggressive efforts in terms of product innovation to attract consumers. There are various organizations, which are creating custom chocolates such as the sugar-free chocolates, which is creating new trend towards healthy organization (Lascu, 2003). The chocolate confectionary segment showed that the market for chocolate has jumped recently. However, the chocolate market in Australia is fairly underdeveloped as there is low per capital emission and consumption. Nestle is the most prominent international chocolate brand in the country. The chocolate market is fairly undeveloped and per capital consumption is low. There are several different categories of chocolate such as sweets, lollipops, jellies and mint, which can are beneficial for the market. According to the market survey, about 78% of the Thai consumers look for good taste in chocolate (Baack Harris & Baack, 2013). The survey further states that the primacy concern for the customers is taste, which aligns with the results of several sweeter brands such as M&M’s and Hershey. However, there is significant debate over what constituent as good taste for the customers. The consumers across different countries have different interpretation of the consumer taste. For instance, the consumers in Australia give weightage to silkiness in texture whereas the consumers in Thailand give weightage to crunchiness in texture. The chocolates filled with nuts and cookies, are well-received in Thailand (Nieburg & Young, 2016). The acceptance of the functional confectionary is high across the region, with Japan having
access to the largest market for sugar confectionary. The consumers in Thailand are receptive towards the change in confectionary and attracted towards healthy eating options (Mühlbacher, Leihs & Dahringer, 2006). The medicated sweets have a significant share in the confectionary market of the country. Competitor Analysis The rising income and increasing demand for the consumers have increased the opportunities in South Asian countries, such as Thailand. Thailand has established a free trade agreement with Australia, which makes it easy for the Australian companies to expand in Thailand market. The Thai consumers are increasingly spending over food purchased through different channels. There are a number of opportunities in the chocolate and confectionary category, such as premium retailers are identifying handicrafts boutique products with limited production (Doole & Lowe, 2008). In confectionary industry, the consumers prefer sweet candy and there is growing preference for the additive free healthy candies in the Thai market. In the recent years, there is growing opportunity for the cereal bars, which are appealing to the young and wealthy Thais as a healthy breakfast option (Kleindl, 2006). While analyzing the competitive landscape in Thai industry, it can be analyzed that Nestle Ltd is the strongest organization in the retail industry with the retail value share of 22%. It has been identified that the chocolate market in Thailand is quite underdeveloped with a very low per capita consumption. The leading Thailand-based distributor DKSH has made partnership with Nestle (Byrne, 2011). Other than that, there are several players in the Thai confectionary market such as Ferraro, Wringley’s, ChupaChupa and Perfetti Van Melle. There is high competition in the Thailnad’s confectionary market. Mondelez International is a major confectionary organization in Thailand, which has various independent subsidiaries in
different foreign locations. Barry Callebaut, the biggest chocolate maker also had a manufacturing facility in Thailand (Staronline, 2015). Mondelez International also has several best-selling products in Thailand such as Halls Candy, Dentyne gum, Clorets, Ritz crackers, Cadbury and Toblerone chocolate (Rungfapaisarn, 2018). Market Readiness The market readiness is a market research process through which the company analyzes that their product is ready to be launched in a new market. It ensures that the product has all the features and requirements of the new product. In this way, the organization will analyze if the product solves the user needs and helps the user in increasing their efficiency. It can be analyzed the market potential for the product is extremely high (Majaro, 2013). The confectionary and the chocolate market in Thailand are fairly developed. However, the per capita consumption for the chocolate is very low. Zokoko can exploit the potential for the chocolates in the market. The per capita income in Thailand is expected to rise and it will be beneficial for the chocolate and the confectionary industry of the country. Further, it can be perceived that the food and the beverage sector is the fastest growing sector in the Thai economy. There has been a significant change in the consumer habits of Thailand and the growing urban population has opened a large number of opportunities in the consumer sector (Felzensztein Stringer, Benson-Rea & Freeman, 2014). In the recent years, the crafted culture is also becoming popular in Thailand. The tropical climate of Thailand is not popular for the production and consumption of chocolate. However, in the recent years, there has been an increase in the production of the chocolate and the fruit is cropped in Thailand as a significant source of income for the farmers (Max, 2018).
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Mode of Entry The market of Thailand has some unique characteristics; therefore, it is important to conduct appropriate market research and identify the best strategy for the company. The main issues with the Thai economy are the corruption and the lack of transparency in the government projects. There are significant market opportunities for the company if it makes a strategic alliance with a local distributor in Australia (Zhao & Priporas, 2017). It is an attractive method to reach the Thai customers. Zokoko can partner with the potential customers and facilitate the market entry with extensive market knowledge. According to the current analysis, the firms with the low market share can be beneficial, when they are operating in the market niche. Therefore, it is advised that the company applies focus strategy based on the differentiation strategy. STPD Strategy The segmentation, targeting and positioning strategy is the most common strategy in dividing a market and employing appropriate marketing strategies (Skarmeas, Katsikeas, Spyropoulou & Salehi-Sangari, 2008). It is the process of dividing the market in different strategic groups according to the characteristics, behavior and the needs of the customers. Segmentation: In the recent years, there have been several economic shocks in the Thai economy, which has made the customers more sensitive to the price. The middle class in the Thailand have a significant role in the total consumption and growth of various industrial sectors such as finance, food and beverage. In the recent years, the food and the confectionary industry is under a lot of pressure as the customers are becoming concerned about the health and food quality. The customers are attracted towards the foreign products (Yang, Su & Fam, 2012). The consumers are attracted towards better quality and taste. It has been identified that the Thai consumers are attracted towards the sugar confectionery when they make foreign trips and visit
their friends and relatives. The target market for the present organization is children in the age group 3-10 years of age and the teenagers up to 17 years. It also includes the consumers in the middle-class with an average pocket size. The urban middle class is growing quickly in Thailand; therefore, the company can also target premium customers and neglect the booming sector of the middle class customers. Targeting: Defining the target market is important part of the marketing strategy of the organization. It is important to understand, what the company is offering and the target customers of the organization. In this regard, the target market for the present organization is developed as 3-10 years of age, teenagers to the age of 17 years and the urban middle class of the consumers. It aims to become a part of the daily consumption of the users with an average pocket. The children and the teenagers are part of the consumer segments and the organization has to avail the benefits of exploiting this target customer base (O'Cass & Julian, 2003). There are only a few local manufacturing companies in Thailand and they target low-income customers with a limited spending capacity. It creates a huge potential market for the high quality premium products for the international investors. Positioning: It can be stated that the positioning of the organization should be slightly lower than the premium brands and little higher than the low cost brands. The company will position itself as a niche market leader, which provides artisan chocolates to the luxury customers (Ailawadi, Lehmann, & Neslin, 2001). The company aims to establish a unique image with a position of the pioneer in Thailand and home to young population, with people being excited about new launches.
Distribution: There are several distribution channels, which can be used to transfer the products from the manufacturers to the end users. There are several alternative channels, which can be used to transfer the consumer products from the production point to the retail stores. There are four different types of distribution channels such as the direct delivery to the retail store, delivery to the retail store through manufacturer’s distribution activity, distribution center, and wholesaler to the retail shop, cash-and-carry to the retail shop, third-party distribution, and use of broker or carrier (Munusamy & Wong, 2008). The selection of the distribution channel is dependent upon the objectives of the distribution channel. There are several objectives of the distribution channels, such as to make the product always available to the customers in the target market. When the companies achieve this objective, they have to assure that the products are placed at the right outlet through physical distribution channel (Helm & Gritsch, 2014). Another objective is to support with different distribution factors such as quantity, means of transportation, product handling, material flow and time. The service satisfaction in another significant aspect of the distribution channel, which is used to compare the level of service provided to the customers. With the high level of service, people can impact their customer buying decision. The distribution channel can also be used to reduce the cost of service and minimize logistics (Khan, 2014). The distribution channels can also be used to receive accurate and fast feedback for the information flow. It can be used to gather information related to the sales forecast, inventory management, damage claims, cost control and level of service.
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In the present, the company can take use of several different distribution channels for driving the sales in the new market. Employing different distribution channel is also important for increasing the visibility of the product, which is necessary for establishing the brand in the new market. Zokoko will distribute the product in hypermarket and supermarket (Vermeir & Verbeke, 2006). It will also distribute the product in different other platforms such as vending machine and small retailers. Product Strategy The company has established a distinguished brand in the Australian market. Currently, the company wants to enter the new market of Thailand. Therefore, it will use the adaptation strategy so that it can enter the new market of Thailand. It will use the adaptation strategy for the products, which are slightly different in flavor, color and images. The company will provide a wide array of products such as chocolate, covered sweets, jelly and toffee. Price Strategy The company will use the differentiation based focus strategy to expand in the new market. It means it will differentiate itself by offering artisan chocolates in different forms. It will also impact the pricing strategy of the company. The products of the company will be advertised as being imported from well-known company with unique features (Goi, 2011). It will promote the company as a premium product producer; therefore, it can price the products similar to other premium competitors in Thailand market. However, as it is a new market entrant, the company can slightly lower its price in comparison to other customers. The company needs to lower the price in comparison to the premium sector; however, it should keep the price higher than other
ordinary products (Moor, 2003). In order to implement a proper price decision, it is important to look at the competitor’s pricing of their products. Promotion Strategy The artisan products have a niche place in the market. They are a sought after product; however, the company can create a niche marketplace by adopting a few marketing strategies. Firstly, the company can build its own website for the promotion of the novel product. In the present, the competition is extremely high for the artisan chocolates. Several companies are entering into the trade of artisan chocolate. However, an individual brand can easily get diluted in the marketplace. The company will also use the strategy of regular experiment to succeed at the marketplace (Ryans Griffith & Steven White, 2003). The company will promote the chocolate as self-reward. The idea behind the campaign is that the chocolates are often given as a gift to someone else rather it should be given as a given for yourself. It will take out the guilty factor from the purchase. The innovation and new flavors can also drive the sales of the organization. The company will also use the health benefits of the chocolates as a promotional medium (Nezakati, Abu, Toh, C., & Abu, 2011). It will use the digital marketing tactics and platforms such as Facebook, Twitter, and Pinterest. It will be used to connect with the consumers. Advertisement videos will be used both on social media platforms and television to promote the organization. Distribution Strategy The company will use different distribution channels to offer wide range of products. Attractive packaging will be used to entice the customers towards the product. In addition to it, the company will choose different point of sale for the product. The main distribution channel of
chocolate is hyper and supermarket for the sales. Regarding the chocolate bars, the customers have a wide range of options; therefore, it is important to distinguish the product from the competitors. Here, it is primordial for the brands to remain as much visible as possible (Helm & Gritsch, 2014). Further, the brands should use catchy and recognizable colors for the packaging. Vending machine is a strategic positioning for the brands to meet the consumer’s demand and behavior. The consumers looking for the vending machine are looking for easily accessible machines and they are willing to pay more for the services (Huang & Sarigöllü, 2014). The company can also sell the chocolate bars at the gas stations, bakeries and cinemas. Conclusion It can be concluded from the present report that Zokoko, an artisan chocolate manufacturing company should expand into foreign markets to increase its profitability. The company has created a niche space for itself in the chocolate manufacturing industry as it produces artisan chocolates. The company offers a wide range of products, namely, fine dark chocolate, Alto Beni, Tranquilidad, Tokiala and Dominican Republic. It is a unique manufacturing organization, in which the chocolate is made from scratch, such as sourcing, roasting and processing the means and finally molding it into a final product. In the present, an international marketing strategy is proposed so that the company can enter into the foreign market of Thailand. It is a tropical country, with economy characterized by high level of corruption and lack of transparency. In the present report, it is proposed the company should collaborate with local retailers as they have adequate knowledge.
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