Management Accounting Report: Analysis of Costing and Budgeting Cases

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This report presents an analysis of two management accounting cases. The first case focuses on US Bright Product Company and applies activity-based costing (ABC) to determine product costs, including the allocation of indirect costs based on activity drivers. It calculates cost per unit and prepares a bill of activities for the Lamington division, highlighting the importance of including all relevant costs. The second case examines Hawthorn Leisure Works and its transition from an old membership and court fee structure to a new membership-only plan. The report compares revenue generation under both plans, assessing the impact of the new fee structure on cash receipts and overall revenue, and recommends acceptance of the new plan based on increased revenue projections. The report utilizes financial data to support its conclusions and recommendations, providing a comprehensive overview of costing and budgeting strategies.
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Running Head: Management Accounting
Management Accounting
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Management Accounting 2
Executive Summary:
This report consists of 2 cases on is based on activity based Costing and another on
Budgeting. The case of Activity based costing is about the US Bright Product Company
which produces cakes and pastries. This case is about the allocation of cost on the basis of
activity driver and total product cost of the company and per unit cost. The cost is calculated
by using Activity based costing. In first part per unit cost is calculated by using the activity
drivers allocated for each cot. In the second part the billing amount and the cost per unit has
been calculated of Lamington division and in the last part the additional cost required to
calculate the product cost is mentioned as without that the calculation of the total cost will be
incomplete.
The case of budgeting is about Hawthorn Leisure Works which offers tennis courts
and other physical fitness facilities to its members. They want to implement a new plan
regarding the membership fee of HLWs as under old plan the revenue is generated from
membership fee and court fee and in the new plan the revenue only comprise of membership
fee. The company wants to plan revenue according to the new plan as they think that as per
the new plan their revenues will increase. They want a complete analysis as the revenue
comparison in between the old plan and the new plan.
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Management Accounting 3
Table of Contents
Task A...................................................................................................................................................4
Introduction:......................................................................................................................................4
Part (a)...............................................................................................................................................4
Part (b)...............................................................................................................................................5
Part (c)...............................................................................................................................................5
Conclusion:........................................................................................................................................6
Task B...................................................................................................................................................7
Introduction:......................................................................................................................................7
Part (a)...............................................................................................................................................9
Part (b)...............................................................................................................................................9
Part (c)...............................................................................................................................................9
Conclusion:........................................................................................................................................9
References:..........................................................................................................................................10
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Management Accounting 4
Task A
Introduction:
Activity Based Costing is the method of costing in which the indirect cost are allocated on the
basis of cost drivers. The total cost is estimated and then it is divided with the annual
production to arrive at cost per unit. The activities are differentiated on the basis of the nature
of the cost and then allocation of indirect cost is made on the basis of the activity drivers.
This case is about the costing system of US Bright Product Company which is
producer of cakes and pastries. The cost per unit and the total cost of manufacturing are
calculated using ABC costing techniques (Wiese, 2009). In first part cost per unit is
calculated by allocating cost as per the cost drivers and the total cost for producing one unit is
calculated by summing up all the allocated cost . In second part the bill of activities of
Lamington has been prepared and then the cost per unit of producing cakes and pastries is
calculated and in the last part additional cost required to calculate the product cost estimated
is mentioned as without adding that cost the cost of product cannot have a true value.
Part (a)
The cost per unit is calculated by allocating the cost to the cost drivers. Through this the cost
of producing one unit is also calculated by adding all the cost (Potts, Keith and Ankrah,
2014). The cost drivers are as per the nature of the cost all the costs have their cost drivers
based on the nature and type of cost. The allocation is done by dividing the cost with its cost
drivers.
Calculation of Cost per Unit
Activity Activity Cost
Activity
Quantity of
Activity
Driver
Rate per
unit
Prepare annual Accounts 5,000.00
Process Receivables 15,000.00 5000 3.00
Process payables 25,000.00 2500 10.00
Program production 28,000.00 1000 28.00
Process Sales Order 40,000.00 4000 10.00
Dispatch sales Order 30,000.00 2500 12.00
Develop and test products 60,000.00
Load Mixers 14,050.00 1000 14.05
Operate Mixers 45,900.00 200000 0.23
Clean mixers 6,900.00 1000 6.90
Move mixture to filling 3,450.00 200000 0.02
Clean Trays 20,000.00 16000 1.25
Fill trays 16,000.00 800000 0.02
Move to Baking 8,000.00 16000 0.50
Set up ovens 50,000.00 1000 50.00
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Management Accounting 5
Bake Cakes/Pastries 1,30,000.00 1000 130.00
Move to packing 40,000.00 16000 2.50
Pack cakes/pastries 80,000.00 800000 0.10
Cost per unit 268.57
The table above explains the cost per unit of the cake as if company produce one cake then it
will cost $ 268.57. The cost is allocated as per the cost drives according to the nature of the
cost. The cost is calculated for making budgets of the companies cost estimates and planning
about further production.
Part (b)
In this part the bill of activities in prepared for the Limington the batch size of Lamington is
1000 and the annual production volume is 100000. Further the cost per unit is also calculated
as per ABC costing technique. The cost per unit is calculated by dividing product cost from
annual production. The cost is calculated for estimating the hike in annual production.
Bill of activities
Activity Consumed
Annual
Quantity of
Activity
Driver Cost per Unit Total Cost
Process Receivables 500 3.00 1,500.00
Process payables 200 10.00 2,000.00
Program production 100 28.00 2,800.00
Process Sales Order 400 10.00 4,000.00
Load Mixers 100 14.05 1,405.00
Operate Mixers 30000 0.23 6,885.00
Clean mixers 100 6.90 690.00
Move mixture to filling 30000 0.02 517.50
Clean Trays 2000 1.25 2,500.00
Fill trays 100000 0.02 2,000.00
Move to Baking 2000 0.50 1,000.00
Set up ovens 100 50.00 5,000.00
Bake Cakes/Pastries 100 130.00 13,000.00
Move to packing 2000 2.50 5,000.00
Pack cakes/pastries 100000 0.10 10,000.00
Dispatch sales order 500 12.00 6,000.00
Total 64,297.50
Develop and test product 600.00
Annual Production 1,00,000.00
Cost per Unit 0.65
The cost of producing one unit is $0.65 that means that for one unit the company need to
incur a cost of $0.65, the annual production is 100000 units and total cost incurred by the
company is $ 64897.50. To arrive at cost per unit the total cost is divided by the annual
production that is $ 64897.50 divided by 100000.
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Management Accounting 6
Part (c)
The company prepared the schedule for calculating the total billing amount as well as the cost
of producing per unit but the total cost cannot be calculated without adding the cost of
preparing annual accounts in the cost schedule. Hence, the cost of preparing annual accounts
must be added to arrive at the product cost of Lamington. This is not product attributable cost
that is why we need to add it into the product cost to arrive at total cost.
Conclusion:
The above study illustrates the cost structure of US Bright and its Division Lamington. We
did also estimated the cost of producing one unit as well the billing amount of Lamington and
per unit cost of cakes and pastries. The cost of producing one unit based on the allocation of
cost on their cost drivers is $268.6. The per unit cost of lamington is $0.65 and the billing
amount calculated is $ 64897.50. Further we came to know that they also need to add the cost
of preparing annual accounts to arrive at the total cost of the Lamington. Through this
analysis the company can make its budget cost estimate as well as estimate the production
quantity and prepare the budgets accordingly(Goektuerk, 2007)..
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Management Accounting 7
Task B
Introduction:
This case is about Hawthorn Leisure Works which offers tennis court and other physical fitness
facilities to its members. Their revenue is from membership fee and court fee. They want to change
their fee structure and regarding that an analysis need to be done in comparison to their old plan. They
want to analyse as if new plan regarding fee structure will help to improve the revenue or not (Lalli,
2011). They are planning to remove the court fees from their revenue structure and merge the student
segment with the individual segment. There were total 2000 members in the old plan and 70% of
those members will continue their membership in the new plan. The new plan consist of only the
membership fee and no court fee is there in the new plan. They are estimating that the court fee will
be recovered by them with their new plan within six months of the implementation. They further
estimate that the new plan will increase the revenue as compared to the old plan. A complete analysis
is made regarding the revenues of the HLWs in their old plan as well in their new plan (Heisinger,
2009)
Annual membership fees(old plan)
Individual $ 45.00
Student $ 30.00
Family $ 100.00
Total Members 2000
Family 1000
Individual 500
Student 500
10 Courts and 12 hours per day
Peak tennis season October to April Court fees
Days 181
Capacity (5pm to 9pm) 90%-100% Avg. 95% $12 per hour
Capacity(9am to 4pm) 50%-60% Avg. 55% $8 per hour
Off season May to September
Days 184
Court usage(Capacity) 20%-40% Avg. 30% $ 6 per hour
Old Plan( Revenue) Amount
Membership Fees
Individual $ 22,500.00
Student $ 15,000.00
Family $ 1,00,000.00
Court Fees
Peak Season
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Management Accounting 8
5pm-9pm $ 82,536.00
9am-4pm $ 63,712.00
Off Season $ 39,744.00
Total Revenue $ 3,23,492.00
New Plan of annual membership fees
Individual $ 300.00
Family $ 500.00
Promotional( for complete year)
Individual $ 250.00
Family $ 450.00
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Management Accounting 9
New Plan (Revenue) Amount
Membership Fees
Normal
Individual $ 75,000.00
Family $ 1,25,000.00
Promotional
Individual $ 1,12,500.00
Family $ 2,02,500.00
Total Revenue $ 5,15,000.00
Part (a)
Yes, the new membership plan and fee structure improve the ability to plan the cash receipts
as under the new plan the membership fee is only there and no court fee is there as any
member can use the court at any time without paying any fee. Although the no. of members
in the new plan have decreased from 2000 to 1700 but still the revenue increased in
comparison to old plan. The increase in revenue will improve the fee structure and the new
plan is worthy for company. (Johnson, 2014).
Part (b)
The sales revenue will increase resulting from the planned change in the fee structure for next
financial year (Drury, 2005). They changed their revenue structure as earlier the revenue was
from membership fee and court fee and in the new plan the revenue is only from the
membership fee but still there is considerable increase in the revenue with the
implementation of new plan. The sales revenue under old plan was $ 3, 23,492.00 and the
sales revenue under new plan $ 5, 15,000.00.
The assumption made by me is regarding the calculation of court fees as the percentage range
is given for the occupancy of the court. So, I took the average of the given range. As either
we need to take any of the upper or lower range or average of the range one fixed criteria
need to be followed.
Part (c)
HLW should accept the new plan as the revenue will increase and the complexity of
managing the fee structure will decrease on part of the management. The members will also
be happy as there will be no separate fee regarding court usage (Clowes & Scriven, 2015).
The fall in the no. of members will be combat by the new fee structure very soon as the
membership fee increased as compared to the old plan.
Conclusion:
As per the analysis being done regarding the acceptance of new plan or continuing with the
old plan it is recommended to accept the new plan as the revenue got increased (Barney,
2014). The revenue under old plan was $ 323492 and the revenue as per the new plan is $
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Management Accounting 10
515000. The benefit is clearly there and no other contention is required to support the new
plan.
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Management Accounting 11
References:
Barney, J. B. 2014, Gaining and Sustaining Competitive Advantage, Pearson Higher Ed.
Clowes, R & Scriven, V 2015, Budgeting: A Practical Approach, Pearson Higher Education
AU.
Drury, C 2005, Management Accounting for Business, Cengage Learning EMEA.
Goektuerk, H 2007, Activity Based Costing (ABC) - Advantages and Disadvantages, GRIN
Verlag.
Heisinger, K 2009, Essentials to Managerial Accounting, Cengage Learning.
Johnson, P. F. 2014, Purchasing and Supply Management, McGraw-Hill Higher Education.
Lalli, W. R. 2011, Handbook of Budgeting, John Wiley & Sons.
Potts, Keith, and Ankrah, N 2014, Construction Cost Management: learning from case
studies, Routledge.
Wiese, N 2009, Activity Based Costing, GRIN Verlag.
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