Types of Food Production and Service Systems in Food and Beverage Industry
17 Pages767 Words439 Views
Added on 2023-04-22
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This presentation discusses the different types of food production systems such as conventional, convenience, centralized, cook-chill, cook-freeze, and sous-vide methods. It also covers the types of food service systems including table service, self-service, buffet system, and cafeteria system. The factors affecting recipes and menus for specific systems and the cost and staffing implications for different systems are also discussed.
Types of Food Production and Service Systems in Food and Beverage Industry
Added on 2023-04-22
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