Hospitality Industry: Operational, Managerial, and Legislative Issues

This presentation provides an analysis of operational, managerial, and legislative issues in the hospitality industry. It discusses the current image of the industry and predicts future trends and developments. The impact of these trends on the industry is also analyzed. The presentation aims to provide insights into the rapidly growing hospitality industry.

Hospitality
Industry

Covered Content
• Introduction
• An analysis of operational, managerial and legislative issues
• A discussion of the current image of the industry
• Predicted future trends and development in hospitality sector
• Impact analysis of those predicted trends and developments
• Conclusion
• References

Introduction
In today present day world Hospitality industry assumes most
basic part which helps I producing incomes for financial aspects
for different nations. It can likewise consider as the real
autonomous segment also. The essential motivation behind
Hospitality firm is to give superb merchandise and ventures to
their potential purchasers with a specific end goal to picking up
benefit and income.

An analysis of operational, managerial and
legislative issues
Issues that emerge in hospitality industry are uncertain, for
resolving this, organisation execute numerous decision. Hence,
here are discussed major emerged decision mentioned here:
OPERATIONAL ISSUES
Numerous issues emerge while implying, managing and
undertaking numerous operations in business. Here are
mentioned some issues raised in the operations:

MANAGERIAL ISSUES
• Short-lived event effect: These influence activities of
company by entire administration of occasion that may
influence demands and need of service user of Holiday
Inn.
• Increased Competition: Lack of skill management can is
one fundamental issue need to manage by Holiday Inn as
market has strong rivals giving competition.

A discussion of the current image of the
industry
In the last decades, industry of hospitality has witnessed
important changes as well as it has influence the giver as well as
the person consider in this domain. Starting of civilization, only
the powerful as well as rich had a resources which are considered
in tourism sector. In 1841, Thomas Cook had adopted this
opportunity to commercialize the leisure as well as travel time.

Predicted future trends and development in
hospitality sector
In present business environment, hotel industry is a one of
growing sector in the whole world and food are associated
to it. So that, both are play very important role in hospitality
industry growth. Future trends in both sector are explain as
follows:
•The hotel sector of the hospitality industry:

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Food and beverage management:
Administration of foods and beverages play important role at
work place through this hospitality sector has get boom in their
growth. They are develop action of plan in which consider
quality of food, cleanliness, hygiene, service provider behaviour
and many other through this firm are able to achieve goals and
objectives in limited period of time appropriately.

Impact analysis of those predicted trends
and developments
Several kind of hotel has work in hospitality sector like
heritage hotel and improve their won future trends by
innovating their work activities as well as hotel facilities.
Some of the new feature which are affected hotel industry
are detail as follows:

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Food as well as beverages in hospitality sector: In modern
era, all division of foods and beverages needed to be change
in order to reach future trends in given time frame.
Management of firm has get feedback from their clients by
valuable consumer related to food taste, quality,
improvement if any and many more accordingly
implemented change at work place.

Conclusion
Hospitality Industry is a rapidly growing industry and it becomes even more
important for organisations to take care of various aspects Hospitality
associations are centred around giving high caliber and tasteful
administrations to their potential purchasers so as to fulfilling their necessities
and needs. The essential reason for friendliness firm is to give great products
and ventures to their potential purchasers keeping in mind the end goal to
picking up benefit and income.

References
Walker, J. R. and Walker, J. T., 2016. Introduction to
hospitality management. Prentice Hall.
Nyheim, P. and Connolly, D., 2011. Technology strategies
for the hospitality industry. Prentice Hall Press.
Slåtten, T. and Mehmetoglu, M., 2011. Antecedents and
effects of engaged frontline employees: A study from
the hospitality industry. Managing Service Quality: An
International Journal. 1(1). pp.88-107.

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