This essay provides a critical analysis of the impact of leadership on organizational culture and human resource management in the hospitality industry. It examines different leadership theories and their effects on the industry, with a focus on real-life leaders and their influence. The essay also discusses the role of responsible leadership and its impact on business decisions. The case study of Katie Taylor, CEO of Four Seasons Hotel, is analyzed to understand the effects of leadership on the organization and its employees. Overall, the essay highlights the importance of effective leadership in the hospitality industry.