logo

Hospitality Provision in the Travel and Tourism Sector Assignment - Doc

   

Added on  2020-10-05

14 Pages3973 Words366 Views
Hospitality Provision in theTravel and Tourism Sector
Hospitality Provision in the Travel and Tourism Sector Assignment - Doc_1
Table of ContentsINTRODUCTION...........................................................................................................................1TASK 1............................................................................................................................................1A. Scope and scale of hospitality industry within travel and tourism sector andinterrelationship with examining role of hospitality functions (1.1)...........................................1TASK 2............................................................................................................................................2A. Integration in hospitality sector organisation and example drawn from relevantorganisation in term of horizontal and vertical integration (2.1)................................................2B. Impact of integration and how organisation decide to respond consequences of integration(2.2).............................................................................................................................................3TASK 3............................................................................................................................................4A. Rationale for new hospitality business and project outlining product service concept (3.1).4B. Produce project proposal (3.2)...............................................................................................6CONCLUSION................................................................................................................................9REFERENCES..............................................................................................................................10
Hospitality Provision in the Travel and Tourism Sector Assignment - Doc_2
Hospitality Provision in the Travel and Tourism Sector Assignment - Doc_3
INTRODUCTIONHospitality sector considers several activities and tasks that assist to deal with differenttypes of services. In this consideration, entertainment and personalised services are includedwhich are mainly provided by the enterprise to their passengers. With the travel company,significant growth will be accomplished which ascertain different types of services (Aragon-Correa, Martin-Tapia and de la Torre-Ruiz, 2015). It resulted to attract more people in thebusiness. In this way, present report consider on Marriott international hotel. They providedifferent types of facilities to each customer so that brand image of the business maintain todevelop significant advantages at workplace. Furthermore, it covers integration in hospitalitysector enterprise and examples are taken with relevant organisation to take horizontal andvertical integration. At last, project proposal has been taken to develop effective functioning. TASK 1A. Scope and scale of hospitality industry within travel and tourism sector and interrelationshipwith examining role of hospitality functions (1.1)Hospitality sector consider major sector in all over the world. They consist different kindsof services for international travel and tourism activities. For instance, Marriott hotel determinestheir services such as accommodation, leisure, food and beverages, etc. In this sector, travel andtourism activities are considered to engage several who want to go at different destinations. Thishotel provides their services in one to five star hotels. Hence, as per affordable price, customer isable to purchase the services easily (Brandon-Jones, Lewis and Walsman, 2016). This is because;hotel sells services as per the budget of customers. They include services from breakfast to allessential elements. They cover a large area which help to provide hygienic and qualitative foodto customers in the restaurant. Along with this, they consider operations in cafe in which coffee shop mainstream andfine dining to attract maximum customers at workplace. Marriott also design their food withqualitative, healthy and safety, etc. Therefore, it will assist to cover large areas where customersfeel joy and get entertained as well. Managers and staff members of company develop moresystematic work performances so that they will be able to attract several customers in business.Nightclubs also exist in the UK so that customers will be free to get their enjoyment. Theorganisation consider facilitate with travel and tourism as well. As results, it includes supplier,1
Hospitality Provision in the Travel and Tourism Sector Assignment - Doc_4

End of preview

Want to access all the pages? Upload your documents or become a member.

Related Documents
Hospitality Provision in Travel and Tourism Interrelationship
|20
|6775
|419

Hospitality Provision in the Travel & Tourism Sector
|14
|4375
|256

Unit 12: Hospitality Provision in Travel and Tourism Sector
|13
|4418
|157

Hospitality Provision in Travel & Tourism Sector Assignment Solution - Doc
|17
|5846
|106

The Hospitality Provision in Travel & Tourism Sector
|11
|3219
|39

Hospitality Provision in Travel & Tourism Sector Assignment Sample
|12
|3666
|255