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Macquarie Hotel and Their Accommodation Facility

   

Added on  2023-06-15

10 Pages1862 Words253 Views
Running head: MACQUARIE HOTEL AND THEIR ACCOMMODATION FACILITY
MACQUARIE HOTEL AND THEIR ACCOMMODATION FACILITY
Name of the Student
Name of the University
Author Name

1MACQUARIE HOTEL AND THEIR ACCOMMODATION FACILITY
Executive Summary
The report has surfaced light on the probable changes that Macquarie needs to maintain the
improved growth of their hotel. Customer contentment is the eventual need Macquarie
requirements and their new management has distorted some accessible process to the new
procedure so that clientele gets sufficient probability to triumph the amenities given by the hotel.
In this report, better customer understanding and accommodation facilities are mentioned for the
improving effectiveness of the hotel. There are convinced customer sectors and systems have
been imaginary by Macquarie so that clientele can get probable contentment from the hotel.

2MACQUARIE HOTEL AND THEIR ACCOMMODATION FACILITY
Table of Contents
Introduction......................................................................................................................................3
TASK 1............................................................................................................................................3
Modern Systems..........................................................................................................................3
Better experience.........................................................................................................................4
TASK 2............................................................................................................................................5
Evaluation of customer experience..............................................................................................5
Better accommodation facilities..................................................................................................6
Conclusion.......................................................................................................................................6
References........................................................................................................................................8

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