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Menu Planning and Product Development

   

Added on  2023-02-02

15 Pages699 Words49 Views
Menu Planning and Product
Development

Justifying a menu design which reflect the menu compilation
and recipe development.

Justifying the development of food service environment in
order to support the menu, recipe and service style.
Prezzo Italian restaurant is going to
develop the new food-service
environment of restaurant premises
which will assist in making the customer
more attracted to the new recipe and food
concept. The food service environment
will include the following components:

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