This report discusses the strategic management plan for Coca-Cola's Diet Coke, including brand identity, product design, and specific strategies for content and social media marketing. It also covers the selection of product, strategic position plan, and advertisements.
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RUNNING HEAD: Strategic management theory and practice0 Coca-cola Strategic management theory and practice
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Strategic management theory and practice1 Contents Introduction...........................................................................................................................................2 Selection of product...............................................................................................................................2 Strategic position plan...........................................................................................................................3 Brand identity....................................................................................................................................3 Product design and quality.................................................................................................................4 Advertisements..................................................................................................................................5 Specific strategy....................................................................................................................................6 Conclusion.............................................................................................................................................7 References.............................................................................................................................................8
Strategic management theory and practice2 Introduction The strategic management is the constant planning, monitoring, analysis and assessment of the factors required for the company to meet aims and objectives. It is helpful to the company in assessing its present situation. It has a role in providing overall direction to the company. The strategic management comprises feedback to monitor execution and update next round of planning. It is basically the management of the resources to accomplish goals and objectives. The strategic planning position comprises how the company masses up compared to the competitors and identifying opportunities and threats faced by the organization. These are the bundle of decisions which are undertaken in deciding the output of the company’s performance. It is all about planning for the probable and unfeasible possibilities. This report comprises the strategic planning position of the Coca-Cola for Diet Coke. The company is required to position its product in order to stay on the top in the market. It helps the company in identifying where it stays in the market. The brand identity, advertisement, product design, and quality are all factors which have a role in strategic positioning plan of the product of Coca-Cola. A specific strategy is used by Coca-Cola to sell Diet Coke. Selection of product Diet coke is chosen to create a strategic position plan. Diet coke is sugar-free and no-calorie soft drink. It comprises artificial sweetness. The diet coke is chosen to set up a position plan. Diet Coke is a product of the Coca-Cola. The Coca-Cola deals in beverages and syrups. Diet Coke has become the largest selling low-calorie drink in the USA. It is also available in caffeine variety to meet the growing demand and great taste of Diet Coke without caffeine. The display information on the 100ml Diet Coke comprises .4kcal energy, 1.6kJ energy, 0g fat, 0g saturates, 0g protein, 0g carbohydrates, 0g sugar, and 0g salt. The diet cokes are quite popular all over world especial among the people who like to reduce their sugar and calories intake (Steenkamp, 2017). Instead of the sugar, the drink is sweetened with the artificial sweeteners such as aspartame, saccharin, cyclamate, and sucralose. This product is quite helpful for people trying to control their weight. It is basically a combination of carbonated water, natural sweetener, flavors, colors, and food additives. It has no calories and assumed as healthy drink. This drink is not as harmful as other soft drinks are (Shao and Bao, 2015).
Strategic management theory and practice3 Strategic position plan The strategic positioning is a systematic and analytical process to state and differentiate the organization. It is a marketing effort. It is the emotional value towards the product of the brand. The contemplation of the environment, strategic capability, expectations and commitments within the cultural and political framework provides a base to understand the strategic position of the company. The strategic plan works as the roadmap for the company (Schlegelmilch, 2016). It is significant to take account of the future and evaluate whether the current strategy is suitable with the strategic position or not. The strategic position plan of Coca-Cola for Diet Coke comprised of the following points: Brand identity Coca-Cola is one of the most leading brands in the world. Throughout the years, the company has maintained an image along with the brand identity. The endorsement, advertisements and through logo company has established itself as a brand (Riaz, Ahmed, Akhter and Hussain, 2017). The company relies on the universal value that is happiness. The images and advertisements have a role in portraying the company as a brand and synonymous to happiness. Coca-Cola has even strategically placed its brand logo, which makes the brand committed to functioning towards sustainable communities. The company follows one bran packaging which reflects different color theme for the various types of coke. For instance, Diet coke has black color theme combined with red color, with the top being ‘zero-sugar’. Along with the theme, the top of the packaging has information regarding the type of coke purchased by the customers. After the launch of the successful Diet coke, the company decided to launch sugar-free drink (Neudecker, Barczewski and Schuster, 2015).
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Strategic management theory and practice4 Product design and quality Diet coke is the bests selling soft drink in the US. The diet coke is completely safe to drink and enjoyed as a proportion of the balanced diet and lifestyle. The company meets the choice of different customers comprising lower sugar, sugar-free and caffeine free. Such elements are considered safe for health. Coca-Cola has the highest standards and processes to ensure quality across the value chain (Stuckler, Ruskin and McKee, 2018). The company provides customers with a safe, refreshing and high-quality drinks. It works hard to meet the highest standards of quality and product safety. The company follows product and element standards for the product safety and quality (Krishnan, Sullivan and Aurand, 2016). It is the aim of the company to offer safe and refreshing drinks to the customers around the globe. The company can practice strong governance to attain constant safety and quality. Coca-Cola can even work diligently to make sure compliance with the relevant regulations and standards. The company stays up to date with the new guidelines, industry practices, and market trends. The company also engage with the standard setting and industry organizations (Magnusson, Westjohn and Sirianni, 2018). The severe product manufacturing and delivery policies, requirements and specifications are managed through the integrated quality management program known as Coca-Cola operating requirements (KORE). The quality and safety of Diet Coke are stated and measured against the same laborious values. The quality management program helps the company in recognizing and alleviating risks and make improvements. The company test and measure the quality elements of the Diet Coke in the laboratories at every step of the production (Koschmann and Sheth, 2018). Such due
Strategic management theory and practice5 diligence is performed in all the countries where Diet Coke is produced and sold. The company also constantly work to enhance across the supply chain (Truong, McColl and Kitchen, 2009). KORE can be used by the company to address the varying business scene along with supporting strategic growth plans by forming an integrated quality management program. Such program has a role in holding wide range functions to the same standards for the production and distribution of the drink. The company is even capable of managing risks in the bottling operations and across the supply chain. The problem-solving methods are used by the company to drive consistent quality with the improvements. The company even integrates preventive action as a management tool at the time of the introduction of the additional products (Gertner and Rifkin, 2018). Advertisements The advertisements can be used by Coca-Cola in its positioning plan. The company is required to keep its advertisements original. The slogans used in the advertisement reflect the brand with the time. The diet coke has become the number two brand of soda. The company has managed to be on the top of interactive brands. The advertisements have a great role in establishing the image of the brand in the market. The growth of the company is lead with the global sales of 3% per year. The company can position its diet Coke by promoting health benefits of the drink. Nowadays, people are health conscious and prefer to have fewer calories. Diet Coke contains 0 calories, so the company can target the health-conscious segment of the society (Eckhardt, Askegaard and Kjeldgaard, 2015).The company can advertise on the social media channels to grab the attention of the consumers. Coca- Cola has customers of all age segments. Most of the customers now days use social media channels like YouTube, Facebook and Instagram can be introduced to the products along with the health benefits. The company can even offer discounts and promo codes on social media channels in order to promote Diet Coke. A team can be appointed by the company to tap into the visual market and uplift overall marketing efforts (Cheptegei and Yabs, 2016).
Strategic management theory and practice6 Diet Coke contains low sugar and is the traditional product. It is having several competitors like Diet Pepsi, Pepsi Max, Coke Zero, Coke Classic, Pepsi and Pepsi Next. Coca-Cola does not comprise when it comes to the nutrition and health benefits. The company offers low sugar taste like a traditional drink. As the map represents Diet Coke is the only product which contains low sugar taste. The customers prefer to consume Diet Coke as it contains zero calories. Specific strategy Coca-Cola is a major soft drink company. It operates in over 200 countries around the globe. The company has strong brand recognition worldwide. The company follows strategies to sell the products and remain competitive in the market. The specific strategy to be used by the company for Diet Coke is: Content and social media marketing
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Strategic management theory and practice7 There are various methods to sell the products to the customers. The best part is that all are free. Coca-Cola can make use of social media platforms like Facebook, Instagram, and Twitter to take advantage. It is helpful in building relationships with the customers with the help of these channels. The company can access the more people. The benefits of content can be derived by the company as it provides access to the qualified leads, more channels to sell products and lower costs to acquire customers (Austin and Gaither, 2016). The company can represent its product characteristics and quality in the social media marketing. Coca-Cola can represent health benefits of Diet Coke on the social media platform by the tag line like zero calories. It directly reflects the product specification. The company can even differentiate itself by using different ingredient and flavors (Wang, 2017). The company can even create feedback form on the website of the company. It will be helpful for the company to know the product changes and the taste required by the customers. The company can even buy ad space on social media. It reflects the products and promoted through the discounts and promotional coupons. The company can even reflect its sustainability concerns on the website and the opportunity to taste the products (Banks, 2016). Conclusion Diet Coke is having competition from the drinks of several companies. The strategic positioning plan is required to form by the company in order to define and establish its image in the marketplace. The brand identity, advertisement, product design, and quality are the elements to be comprised by the strategic positioning planning of the company. These are helpful in maintaining the position of Diet Coke in the market. Coca-Cola is already an established brand what the company required to do is to maintain a position in the market by making changes in the products. The company can even form several campaigns for this purpose. The company can focus more on the ingredients to differentiate itself. The taste should be focused more by the company. The company should develop innovative drinks in order to stay competitive. The advertisements are the effective tools to be used by the company to target a large number of customers. The differentiating features of the product can be introduced in the advertisements. The customers are attracted more towards the new and innovative products and like to buy more. The advertisements have a great role in positioning the products. So, the strategy of using social media can be quite beneficial to Diet Coke in positioning.
Strategic management theory and practice8 References Austin, L.L. and Gaither, B.M., 2016. Examining public response to corporate social initiative types: A quantitative content analysis of Coca-Cola’s social media.Social Marketing Quarterly,22(4), pp.290-306. Banks, H., 2016. The business of peace: Coca-Cola's contribution to stability, growth, and optimism.Business Horizons,59(5), pp.455-461. Cheptegei, D.K. and Yabs, J., 2016. Foreign market entry strategies used by multinational corporations in Kenya: A case of Coca Cola Kenya Ltd.European Journal of Business and Strategic Management,1(2), pp.71-85. Eckhardt, G.M., Askegaard, S. and Kjeldgaard, D., 2015. The role of cultural capital in creating “glocal” brand relationships. InStrong Brands, Strong Relationships(pp. 88-100). Routledge. Gertner, D. and Rifkin, L., 2018. Coca‐Cola and the Fight against the Global Obesity Epidemic.Thunderbird International Business Review,60(2), pp.161-173. Koschmann, A. and Sheth, J., 2018. Do brands compete or coexist? A response to the responses.European Journal of Marketing. Krishnan, V., Sullivan, U.Y. and Aurand, T.W., 2016. The Incorporation of Brand Versatility in the Assessment of Brand Value: Gender and Brand Category Extension Considerations.Academy of Marketing Studies Journal,20(2), p.66. Magnusson, P., Westjohn, S.A. and Sirianni, N.J., 2018. Beyond country image favorability: How brand positioning via country personality stereotypes enhances brand evaluations.Journal of International Business Studies, pp.1-21. Neudecker, N., Barczewski, J. and Schuster, H., 2015. How social media transforms brand management.Marketing Review St. Gallen,32(1), pp.70-79. Riaz, H., Ahmed, H., Akhter, D. and Hussain, M., 2017. The Impact of Emotional Branding in Customer Buying Behavior in Soft Drink Beverage Industry of Pakistan.KASBIT Business Journals,10, pp.131-150. Schlegelmilch, B.B., 2016. Global Branding and Communication. InGlobal Marketing Strategy(pp. 153-176). Springer, Cham.
Strategic management theory and practice9 Shao, A.T. and Bao, Y., 2015. Unique positioning to an elusive market: Targeting teenagers. InNew Meanings for Marketing in a New Millennium(pp. 111-117). Springer, Cham. Steenkamp, J.B., 2017. The Cambrian Explosion of Brands. InGlobal Brand Strategy(pp. 1- 13). Palgrave Macmillan, London. Stuckler, D., Ruskin, G. and McKee, M., 2018. Complexity and conflicts of interest statements: A case-study of emails exchanged between Coca-Cola and the principal investigators of the International Study of Childhood Obesity, Lifestyle and the Environment (ISCOLE).Journal of public health policy,39(1), pp.49-56. Truong, Y., McColl, R. and Kitchen, P.J., 2009. New luxury brand positioning and the emergence of masstige brands.Journal of Brand Management,16(5-6), pp.375-382. Wang, H.J., 2017. A brand-based perspective on differentiation of green brand positioning: A network analysis approach.Management Decision,55(7), pp.1460-1475.