Table of Contents TITLE:............................................................................................................................................1 INTRODUCTION...........................................................................................................................1 P1) Prepare aims and objective for business concern............................................................1 P2) Preparing project management plan by discussing scope, time, quality, communication, risk, cost and resources...........................................................................................................2 P3) Preparing Gantt Chart and WBS......................................................................................3 P4)..........................................................................................................................................5 P5) Explanation of gathered data by using appropriate tools and techniques........................6 P6)Designappropriaterecommendationsfromdatainterpretationinordertodraw meaningful conclusions..........................................................................................................1 P7) Reflect on the value undertaking the research to achieve stated objectives and self learning and performance.......................................................................................................1 CONCLUSION................................................................................................................................3 ..........................................................................................................................................................4 REFERENCES................................................................................................................................5
TITLE: “How do multinational companies improve the recruitment, selection and training of their employees to meet International requirements.”A case study on Kraft Foods. INTRODUCTION Recruitment is defined as hiring right candidate for vacancy according to the required skills, experience and knowledge. Training is provided to staff members in order to enhance their skills so that best outcomes can be achieved. Whereas, selection is refers to as choosing the most deservingnomineefrompoolofapplicants.Itisthecoreelementperformedbyevery administration in their working environment. Training recruitment and selection is the essential part of the business administration (Allen, 2018). Kraft Foods is chosen to complete the project. Assignment includes aims and objectives of the company. PMP is prepared by covering scope, time, communication, risk, resources, cost and quality. Moreover, quantitative and qualitative method is explained deeply so that administration is able to choose the best one. Gantt Chart and WBS is prepared to full-fill all the activity in the set time frame. Proper tools and techniques are adopted to explain the data analysis. Additionally, weak skillsisimproved like, decision making skills, communication skills etc. is discussed. P1) Prepare aims and objective for business concern Nestle background In terms of revenue gathering Nestle is measured as largest food enterprise worldwide. It is a Swiss multinational food and drink company serving it's product and services across the globe. It's headquarter is in Vevey, Switzerland. Nestle was founded by Henri Nestle and deals in subsidiaries such as, Nespresso, Nestle purina pet care company and so on.It is sixth largest business administration across globe. The CEO of the business concern is Ulf Mark Scheider who is motivating it's staff members to work effectively and effectively. Aim: “To analysis ways via which multinational organization can easily improve worker's recruitment, selection and training programs with purpose to meet international requirements”. A casestudyonKraftFoods(BrannenandTietze,2017.).Organizationconducttraining, recruitment and selection criteria to meet global preferences. On the other hand it can be said that 1
by uplifting the old ways of training, recruitment and selection methodfirm can easily meet desired outcomes at international level. By providing proper training to potential and skilled staff members their existing skills can be enhanced which will be beneficial in every aspects. It will help in their future growth and development over the years. Whereas, hiring right candidate at appropriate place aid to motivate other workers to work day and night to meet global demand. Objectives: To study the phenomena of training, recruitment and selection. To understand several ways through which Kraft Foods can improve recruitment, selection and training program for employees. Todeterminehowglobalrequirementcanbeaccomplishedbyupliftingtraining, recruitment and selection criteria. To study the impact of training, recruitment and selection approach on business activities by improving them (Brezina and Smith, 2017). Questions: 1.What do you mean by training, recruitment and selection? 2.State several ways through which Kraft Foods can improve recruitment, selection and training program for employees? 3.How global requirement can be accomplished by uplifting training, recruitment and selection criteria? 4.Discuss negative impact of training, recruitment and selection approach on business activities by not improving them? P2) Preparing project management plan by discussing scope, time, quality, communication, risk, cost and resources PMP is designed by Nestle to examine, monitor and to evaluate the overall performance of the staff members working day and night to meet the desired outcomes. Time:To complete the task total time frame required is ten weeks . This plays a significant role in achieving the desired goals and objective (Holmes and Parker, 2017). By full- filling the work according to the time frame best outcomes can be attained which is a plus point for the business administration. Cost:It is the backbone of every organization . To gain competitive advantages in cut throat competitive world sufficient amount of fund is needed. Lack of money reduces the 2
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workforce efficiency which is a negative sign for the business.To conduct the research work smoothly adequate amount of cash amount required so that proper findings can be attained. An estimated amount of $70000 is required to run the research activities smoothly. Communication:To gain accurate findings for the conclusion of research work Nestle need to adopt free flow of communication in their working premises. By this data and information can be transferred easily from one end to another. It ultimately leads to best outcomes in global environment (Killingsworth and Gilbertson, 2018). Quality:To bind the research for longer time duration it is important to provide them qualitywork. It makes the project more valuable for the customers who are garbing the information. It raises the goodwill in the eyes of the customers regarding the researcher. It leads in accomplishing set standards in cut throat competitive world. Risk:It is the success ladder through which Nestle can attain set goals and objectives in global market.While conducting the research work various risk factors were ascertained for which organization need to design unique strategies so as to overcome them. Scope: The scope of the research work is to provide authentic information by gathering information from qualitative and quantitative method . To gain the productive results Nestle make changes accordingly in the framed tactics. Resources:Nestle adopts recycling and other ozone-friendly method so that effective utilization of resources can be done . The necessary resources needed to conduct the research work are optimized at the fullest. Along with this employees are motivated to perform better to set tough bench mark for others. (Lauring and Klitmøller, 2017) P3) Preparing Gantt Chart and WBS Gantt Chart:This is well known by other name which is Harmonogram. Henry Gantt was the inventor of Gantt Chart in the year 1910-1915. In this case top level management is aware about the project schedule (staring and deadline). Gantt Chart lists the work to be performed on vertical axis while, width of the horizontal bar depicts graphs showing duration of each activity. And horizontal axis showcase time intervals. 3
Work Break Down Structure:WBS is widely adopted by organization as it makes complex work into simpler task. Here, the task is divided and assigned to the staff members on the basis of their skills and performance. This directly helps to complete the project in the set time-frame which is a positive mark for organization. Kraft Food adopts work break down structure so that staff members can easily achieve the desired set goals and objectives in the cut throat competitive world. Thisis the top approach of categorising the whole work into smaller partthatbenefit researcher to start and finishthe activities in due time frame (Mayfield and Mayfield, 2017). 4
P4) Qualitative Method:Nestle adopts this approach in order to gain productive outcomes in the global market. Data collected from this method are fresh and new so it incur lot of time and money. Along with this lot of fund is needed to conduct qualitative method. IT provides readers quality information which can be easily captured by the readers as there is no mathematical figure used in it. Quantitative Method: In this case there is more use of graphs, diagram and numerical data. It makes the presentation more attractive and readers is able to understand the information easily. Information might not be reliable in nature as it is collected from secondary source. As compare to qualitative method less time and money is needed to conduct it (pearson, 2017). Nestle is adopting qualitative method to gather information from external environment it provide more reliable, fresh and authentic data for the research findings.Nestle took sample of sixty respondents for their research work. Questionnaire: Q1) Do you carry knowledge about training, recruitment and selection programmes performed inKraft Foods? A) I am aware 5
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b) I am not aware Q2) State positive impact of training, recruitment and selection approach on business activities by improving them? a) Boost workforce efficiency b) Raise productivity c) Able to meet needs and wants of the consumers. Q3) What are negative impact of training, recruitment and selection approach on business activities by not improving them? a) Decreases productivity b) Raises workers turn out ratio Q4) Name some of the competitors of Kraft Foods? a) Danone b) General Mills c) Nestle Q5)Byraisingtraining,recruitmentandselectioncriteriaofKraftFoodswhich international requirements can be attained? a) Customer base can be raised for goods b) Capturing huge market share Q6) Is it necessary for Kraft Foods to improve training, recruitment and selection programmes according to the dynamic environment? a) Yes b) No Q7) Give recommendation to Kraft Foods regarding improving recruitment, selection and training of their employees to meet International requirements? P5) Explanation of gathered data by using appropriate tools and techniques. Theme: Understandingabout training, recruitment and selection programmes performed in Kraft Foods Q1)Doyoucarryknowledgeabouttraining,recruitmentand selection programmes performed inKraft Foods? Frequency 6
A) I am aware20 b) I am not aware40 A) I am awareb) I am not aware 0 5 10 15 20 25 30 35 40 20 40 Frequency Interpretation:From the diagram above it can be summarized that from the sample ofsixty respondents twenty answering agreed that they are aware about the phenomena of training, recruitment and selection. While, remaining forty responsive said that they are not aware about training, recruitment and selection criteria. Theme: Positive impact of training, recruitment and selection approach on business activities by improving them Q2)Statepositiveimpactoftraining,recruitmentandselection approach on business activities by improving them? Frequency a) Boost workforce efficiency25 b) Raise productivity10 c) Able to meet needs and wants of the consumers.25 7
a) Boost workforce efficiency b) Raise productivity c) Able to meet needs and wants of the consumers. 0 5 10 15 20 2525 10 25 Frequency Interpretation:From the above it can be summarized that out of the sample of sixty people twenty five respondents replied that there is positive impact of training, recruitment and selection approach on business activities by improving them as it boost workforce efficiency of the staff members. While, ten said that it raises productivity in the business administration. However, remaining twenty five replied that organization is able to meet needs and wants of the consumers by improving training, recruitment and selection approach (Chandor, 2017). Theme: Negative impact of training, recruitment and selection approach on business activities by not improving them. Q3) What are negative impact of training, recruitment and selection approach on business activities by not improving them? Frequency a) Decreases productivity30 b) Raises workers turn out ratio30 8
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a) Decreases productivityb) Raises workers turn out ratio 0 5 10 15 20 25 303030 Frequency Interpretation:The above stated figure provide the conclusion that out of sample of sixty respondents thirty commented that by not improving training, recruitment and selection approach on business activities it decreases productivity which is a negative mark for firm. Whereas, rest left over thirty answering said that it raises workers turn out ratio if proper training, recruitment and selection criteria is not carried out in an organization. Theme: Competitors of Kraft Foods. Q4) Name some of the competitors of Kraft Foods?Frequency a) Danone15 b) General Mills25 c) Nestle20 9
a) Danoneb) General Millsc) Nestle 0 5 10 15 20 25 15 25 20 Frequency Ge neral Mills Interpretation:The chart above provide the conclusion that out of sixty sample taken for the survey fifteen think that Danone is the biggest competitor of Kraft Food. Some of twenty five respondents agreed that General Mills is more challenging firm in global market. While, twenty people commented that Nestle is creating barrier and benchmark for Kraft Food in neck to neck competitive world Theme: Raising training, recruitment and selection criteria of Kraft Foods which international requirements can be attained. Q5) By raising training, recruitment and selection criteria of Kraft Foods which international requirements can be attained? Frequency a) Customer base can be raised for goods25 b) Capturing huge market share35 10
a) Customer base can be raised for goodsb) Capturing huge market share 0 5 10 15 20 25 30 35 25 35 Frequency Interpretation:The above diagram provide conclusion that from the sample of sixty answering only twenty five agreed that by raising training, recruitment and selection criteria of Kraft Foods they are able to raise more and more customer base for the offerings in competitive market place. However, left over thirty five communicator replied that it assist in capturing huge market share in neck to neck competitive world. Theme: Important for Kraft Foods to improve training, recruitment and selection programmes according to the dynamic environment. Q6) Is it necessary for Kraft Foods to improve training, recruitment and selection programmes according to the dynamic environment? Frequency a) Yes35 b) No25 11
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a) Yesb) No 0 5 10 15 20 25 30 3535 25 Frequency Interpretation:The diagram above specify that out of sixty people which are taken as sample size from which thirty five communicator state that yes it necessary for Kraft Foods to improve training, recruitment and selection programmes according to the dynamic environment. And the renaming twenty five conclude that by improve training, recruitment and selection programmes according to the dynamic environment better results can not be attained. Quantitative data analysis Q1) Mention some the challenges faced by Kraft Foods while expanding the business worldwide? FactorsExplanation in context of your company Language issueKraftFoodcomeacrosslanguagebarrierswhile globalizingtheproductacrosstheboundaries.Dueto which targeted customers are not made satisfied with the type of goods and services offered to them (Gardner and Dunkin, 2018). Political conditionsTo grow the business globally it is important that nations politicalconditionsisstableinnature.Fluctuationin political conditions decreasethe productivity level of the workers. This is another barrier which is faced by Kraft 12
Food whole expanding the business at a international level. Taxes on import goodsTo meet the international requirements there should be free flow of goods in terms of import and export. Kraft Food faces issues while importing the raw material from other nation as there are many restrictions imposed (Pikhart, 2017). Due to which set objectives are not meet on time. Q2) Which are the barriers faced by Kraft Foods while improving training, recruitment and selection programmes? FactorsExplanation in context of your company Resistance from staffs sideKraft Food's staff members does allow to welcome the new method in the working premises. They create resistance which impact the overall performance of the business. Due to which gradually the market value of the firm decreases. Lack of fundsInanorganisationhugefundisrequiredtoconduct training,recruitmentandselectionapproachforbetter results.Deficiencyofcashamountcanresolvedby gatheringthemoneyfrombanks,otherfinancial institution, friends etc. This is another barrier which is faced by Kraft Food while improving this criteria (Shenoy and Aithal, 2017). Consume more timeTraining, recruitment and selection approach are more of timing consuming in nature. Lot of time is required to perform this activities effectively in Kraft Food. It leads to slow down the business function as it it take time to fill the vacant post. Q3) State several ways through which Kraft Foods can improve recruitment, selection and training program for employees? 13
FactorsExplanation in context of your company Use tools to eliminate biasness and boost efficiency Proper training, recruitment and selection should be done without any discrimination so that best candidate can be hired for the vacancy. It leadsin achievement of set objectives. Collect and analyse feedback from candidates Kraft Food focus on the feedback gathered from the people and make tactics to work on the loop holes. This act helps the organization to assure their staff members that they are valuable asset of the company. It increases the retention ratio to a large extent . Keep optimizing your on-boarding program. Toupgradethetraining,recruitmentandselection approach Kraft Food need to work continuously on the designed on-boarding program. It assist in hiring the most deserving candidates as per the experience, knowledge etc. for job profile. 14
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P6) Design appropriate recommendations from data interpretation in order to draw meaningful conclusions By examining the project assignment it can be summarized that management of Nestle should improve their recruitment, training and selection approach to create tough bench mark for others in competitive market place. Additionally, to meet international requirements it is mandatory to improve HRM practices effectively (Smith and Pitts, 2018). To grow and flourish continuously in the cut throat competitive world modification in training, recruitment and selection is must.Here, are some of the recommendations which are suggested to top level management of Nestle which are mentioned below: 1.Management of Nestle is suggested that recruitment should be done through external sourcesso that fresh candidate can be hired. Also, aptitude test need to be performed so that their skills and knowledge can be tested accordingly and to asses weather it is suitable for job vacant. 2.Nestle finance departmentis recommended to ensure enough time and funds should be assigned while recruiting and selecting skilled, potential and capable nominee for the vacancy. 3.To get better results in global environment on the job and off the job training must be given to the workers of Nestle. This particular act aid in conducting business activities in appropriate manner as it leads to meet international requirement of the consumers. 4.The top level management of Nestle is recommended to invest more in implementation of modern plant and machinery because workforce training can be taken place in smooth manner. 5.To improve the training, recruitment and selection criteria in Nestle it is suggested that they should either frame unique strategies to improve them or hire experts to conduct human resource management activities. P7) Reflect on the value undertaking the research to achieve stated objectives and self learning and performance. During undertaking and completing the project activities I came to know that which are my core strengths and in which skills I lack behind or are weak in nature. While undertaking the assignment strengths identified my mewere effective time management skills andhas the ability to take the decisions in adverse conditions for better outcomes.The discovered skills
motivated me to move towards understanding the purpose of the project in systematic order and therefore completing the task within the time duration. Some of the weak areas discoveredare issuesassociatedwithaccumulationofcorrectinformationfromthecommunicatorand convincing respondents to provide authentic data and information. With the phase of time this skill will be developed by raising interaction with the clients and the customer and therefore, it directly assist in raising communication skill. However, reliable and authentic data can be assembled by selectingthe right people for answering the questions. It aid in drawing meaningful conclusions which helps company to take better decisions for the betterment of both employees and employer . As I was a part of research project I have learned several skills related to research such as, data collection skills, analysis of information from distinguished sources, data analysis skills, etc. while full-filling the project. The identified skills assist me in the near future so as to complete research work more accurately and perfectly over time period I will be uplift the skills . This will assess my assignment work directly or indirectly which will be a positive mark in the open market place. To nourish this skills I am regularly attending seminars and numerous personality development sessions. All this to some extent has turned out be fruitful for me as they have mould my skills to alarge extent. By uplifting the weak skills I will assist me in my career growth in the coming years. Moreover, I will be able create though bench mark for others in the competitive market place. `Research has motivated me to complete the task in the set time duration which directly leads in attainment of set objectives. The topic was interesting so was self motivating myself in order to accomplish the task effectively and efficiently. Along with this some of my skills and knowledge in every stage has boosted me up to timely achieve the set standards as per the specific time period which is a positive sign for the me. Which ultimately resulted in completing the task in systematic and proper manner. Research has directly or indirectly encouraged me to wind up the assignment with quality and relevant information(Dany and Torchy, 2017). BasisWays to improve skillsBenefits gained after upgrading the weak skills. Communication skillsWhile undertaking the research activities I discover that I lack Asmycommunicationskills areraisedIwillbeableto
behindincommunication skills.Inordertoraisethe weakareaIamwatching onlinevideo,attending seminars, attending personality development classes. All this hashelpedtoimprovemy skills with the phase of time. convince team mates to work onthecommongoal. Additionally,capableand potentialstaffmembersare retained for longer time period. Research skillsI lack behind in research skills which I came to know while undertakingtheprojectin effective manner. To improve my skills I am watching online researchvideo.Thismethod has helped to uplift the skills to a large extent. As my skills will be raised I willbeabletoprovidethe findingsmoreaccurateand authentic in nature in my next assignment. Here, readers will bebindforlongtermwith their findings and information. This leads in raising goodwill in intense competitive world. CONCLUSION The above discussion conclude that by preparing aims and objective employees of the firm is motivated to perform better. The discussing scope, time, quality, communication, risk, cost and resources performance management plan is designed accordingly. This is important to prepare so that best and quality outcomes can be attained in the competitive market place. Business administration design Gantt Chart to complete the work in set time duration while, Work Break Down Structure is adopted by firm in order to simply the complex task into smaller divisions. Also, staff members are assigned task according to their roles and responsibilities whichleadinattainingproductiveresultsincompetitivemarketplace.Qualitativeand quantitative method is studied deeply so that best approach can be implemented in the company. Along with this appropriate tools and techniques are adopted to explain the gathered information.
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REFERENCES Books and Journals Allen, P., 2018.Artist management for the music business. Routledge. Brannen, M. Y., Piekkari, R. and Tietze, S., 2017. The multifaceted role of language in internationalbusiness:Unpackingtheforms,functionsandfeaturesofacritical challenge to MNC theory and performance. InLanguage in international business(pp. 139-162). Palgrave Macmillan, Cham. Brezina, M. and Smith, A., Yahoo! Inc, 2017.Presentation of organized personal and public data using communication mediums. U.S. Patent 9,584,343. Holmes, W. T. and Parker, M. A., 2017. Communication: Empirically testing behavioral integrity andcredibilityasantecedentsfortheeffectiveimplementationofmotivating language.International Journal of Business Communication. 54(1). pp.70-82. Killingsworth, M. J. and Gilbertson, M. K., 2018.Signs, genres, and communities in technical communication. Routledge. Lauring,J.andKlitmøller,A.,2017.Inclusivelanguageuseinmulticulturalbusiness organizations:Theeffectoncreativityandperformance.InternationalJournalof Business Communication.54(3). pp.306-324. Mayfield, J. and Mayfield, M., 2017. Leadership communication: Reflecting, engaging, and innovating. Pearson, R., 2017. Business ethics as communication ethics: Public relations practice and the idea of dialogue. InPublic relations theory(pp. 111-131). Routledge. Chandor,A.,2017.Choosingandkeepingcomputerstaff:Recruitment,selectionand development of computer personnel. Routledge. Dany, F. and Torchy, V., 2017. Recruitment and selection in Europe Policies, practices and methods 1. InPolicy and practice in European human resource management(pp. 68- 88). Routledge. Gardner, A. K., Grantcharov, T. and Dunkin, B.J., 2018. The science of selection: using best practices from industry to improve success in surgery training.Journal of surgical education.75(2). pp.278-285. Pikhart, M., 2017. Managerial communication and its changes in the global intercultural business world. InSHS Web of Conferences(Vol. 37, p. 01013). EDP Sciences. Piller, I., 2017.Intercultural communication: A critical introduction. Edinburgh University Press. Shenoy, V. and Aithal, P. S., 2017. A New Box Framework for E-Campus Interview Training. Smith, S. A., Patmos, A. and Pitts, M. J., 2018. Communication and teleworking: A study of communication channel satisfaction, personality, and job satisfaction for teleworking employees.International Journal of Business Communication.55(1). pp.44-68.
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