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Assignment on Infectious Diseases

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Added on  2020-05-04

Assignment on Infectious Diseases

   Added on 2020-05-04

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Running head: FEATURE ARTICLEFeature Article Name of the Student Name of the University Author note
Assignment on Infectious Diseases_1
1FEATURE ARTICLEWhat if you get to know that you are buying infected eggs from the large grocery chainsin your country? Won’t you be disappointed? A similar thing happened while the shoppers of thefamous supermarket chains in Australia got to know that they are being served eggs fromunrefrigerated shelves that may be affected by the salmonella bacteria. The recent outbreaks of food poisoning have made the doctors and the medical experts inthinking the cause of such increasing problems in the country. The latest researches have alsoindicated that the food poisoning is mostly associated with the eggs, especially due to the lightlycooked or uncooked eggs that tend to contain the contaminated raw eggs in Australia (SteveLillebuen, 2017). Furthermore, the infectious diseases experts from the national universities inAustralia state that the eggs should be refrigerated for preventing the salmonella bacteria. Due to this current outbreaks and the experts’ opinion regarding the egg refrigeration, thesupermarket chains have now come under pressure for moving their eggs to the cold storagefrom warm shelves. Some of the giant supermarket chains such as Woolworths have alreadystarted keeping the eggs in the refrigerated shelves as the customers have continued the concernfor the eggs. The organization has also promised keeping the eggs in a safe place so that thecustomers do not have to think twice before they buy the eggs from them. Most of theWoolworths outlets have now incorporated numbers of new cabinets for keeping the eggs in acold shelve and under seven degrees of temperature. Keeping eggs in such a cool place helpspreventing the spread of salmonella bacteria al around the country. Following the footsteps of Woolworths, several small grocery chains have also startedkeeping the eggs in refrigerated shelves. The widespread drive of keeping the eggs in the coolplace has made the giant grocery chain Coles coming under serious pressure from all of its
Assignment on Infectious Diseases_2

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