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Conference & Banqueting Management in UK

Introduction to the practical aspects of conference and banqueting service for hospitality managers.

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Added on  2021-02-19

Conference & Banqueting Management in UK

Introduction to the practical aspects of conference and banqueting service for hospitality managers.

   Added on 2021-02-19

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Conference andbanqueting management
Conference & Banqueting Management in UK_1
Table of ContentsINTRODUCTION...........................................................................................................................11.1 Scope and size of conference and banqueting industry in UK..............................................11.2 Factors that influence its development..................................................................................32.1 Key strategic and operational issues include in effective management of banquet orconference....................................................................................................................................52.2 Quality and performance review techniques used by banqueting and conference industry..6TASK 2............................................................................................................................................73.1 Suitability of range of food production methods and styles and food and beverage servicesstyles for conference....................................................................................................................73.2 Factor consider when organizing off site conference............................................................83.3 Menu planning consideration for banqueting and conference events...................................84.1 Ergonomic considerations for conference.............................................................................9CONCLUSION................................................................................................................................9REFERENCES..............................................................................................................................10
Conference & Banqueting Management in UK_2
INTRODUCTIONHospitality industry provides essential services for travellers whether they are on move forreason of necessity. Conference and banquet are two most of the crucial part in hospitalityindustry. Hospitality industry plays role as to serve guest profitably by delivering the lastingexperience and in this both conference and banquet services are vital. It is comprised ofprofessional events, activities and programme that are organised for the companies. The present report is based on business activities of Conference and Banquet. Therefore,report will cover the following things as scope and size of conference and banquet industry,factors that bring development and factors that influence the overall development. Lastly, reportwill focus over 4Ergonomic considerations for conferenceTASK 11.1 Scope and size of conference and banqueting industry in UKSize of conference sector in UK-Conference industry is the part of tourism sector and used to generate revenue forcountry, town or community. Conference is meeting of many people to discuss the specific topic.Business conference or group discussion is held for group of people working in same industry ororganization. Conference management sector is responsible to arrange conference or meeting forpeople and provide all the services to them effectively. It represents of basic management toolsthat include organising, planning, control and leading. 1
Conference & Banqueting Management in UK_3

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