This document discusses consumer behaviour and insight in the hospitality industry. It covers the stages of consumer decision making journey, the importance of mapping the path for marketers, and the differences in decision making in B2C and B2B. It also explores different approaches to market research.
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Hospitality Consumer Behaviour and Insight
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Table of Contents INTRODUCTION...........................................................................................................................1 TASK 1...........................................................................................................................................1 Covered in PPT............................................................................................................................1 TASK 2............................................................................................................................................1 P3. Stages of consumer decision making journey.......................................................................1 P4. Importance for marketers to map path for purchasing as well as understanding decision making by consumers..................................................................................................................4 TASK 3............................................................................................................................................5 P5. Differences of decision making within hospitality industry in context of B2C and B2B.....5 P6. Approaches to market methods as well as research...............................................................6 TASK 4............................................................................................................................................7 P7. Ways in which marketers can influence stages of hospitality decision making procedures.7 CONCLUSION................................................................................................................................8 REFERENCE..................................................................................................................................9
INTRODUCTION Consumer behaviour is primarily concerned with examining the ways in which emotions, preferences along with attitude affects purchase behaviour (Dlačić, 2017). Hospitality consumer behaviour is related to understanding the consumers demands and wants, their willingness to pay, the way they makes decisions for what they have to purchase and aspects to finalise buying procedure. To gain deep knowledge about hospitality consumer behaviour and insights, Thomas Cook Group is selected which is one of the British international travel group whose headquarters are situated at London, United Kingdom. The firm offers services including package holidays, hotel services addition to airline facilities. The report demonstrate abilities for mapping path in purchase and appropriate research forms for understanding the influence on decision making procedure of consumers within hospitality context. At last, the report also evaluates the aspects in which marketers influences distinct stages involved in decision making process of hospitality consumers. TASK 1 Covered in PPT TASK 2 P3. Stages of consumer decision making journey Consumer behaviour is termed to the determination devising activity of an individual which aids in purchasing services and commodities of specific organisation with the aim of delivering satisfaction of needs and demands in appropriate manner.Consumer decision making is as concept that involves procedures to identify needs of market, gather information, evaluating alternatives as well as taking decision for purchase. It is a considered as critical procedure that initiates from recognising issues and ends at post purchase activities.It is very essential for marketing analysts to investigate the ways in which consumers behaves towards products so that distinct commodities can be positioned in front of targeted individual. Another name of customer buying procedure is purchasing decision procedure of consumer which constitute five stages (Customer’s buying process. 2019). In order to provide accommodation services, managers of respective entity has framed a new tour package and analysed stages connected with decision 1
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making journey of targetted consumers so to further perform activities. The stages connected with consumer decision making journey are as defined: Need recognition: At this stage, individuals identifies the needs for certain commodities and begins searching key solutions. Needs and requirements are primarily triggered through internal as well as external stimuli. No purchase decision can be made without having knowledge as well as need recognition regarding products or services. In context to Thomas Cook Group, individuals recognising need for purchasing holiday packages or airline facilities. Informationsearch:Whenneedsarerecognised,customersbeginstocollect information as well as data about particular commodity's availability addition to seek answers for resolving them. For this, consumers makes close interactions with colleagues, friends and organisational members to get required information. Thomas Cook Group's marketers designs as well as devise attractive advertisements and strategies to provide appropriate information regarding various services and facilities that they offers which makes easy for customers to search information about their needs. Alternative evaluation: Herein, evaluation of effectiveness addition to ineffectiveness of needed services is done and comparisons are made with other companies regarding prices, service quality as well as offered products. When clients have some interests on services provided by Thomas Cook group, then they compares holiday packages, transportation facilities, days of tour, accommodation and destinations with other hospitality entities. Pre purchase stage: Identification of alternatives narrows options for consumers. They performs price comparisons, reads customer reviews and review detailed information through social media channels, visiting premises as well as organisational websites. When all the essential information is collected then, customers makes pre purchase decisions in which budgets are set along with performing further tasks. Purchase stage: Herein, prospective consumer is all set to undertake final purchase decision among various options available to them. All the research work is complete and consumers have information about particular product or service usage. They makes payments to avail the services. The consumers of Thomas Cook restaurant at this stage books their tour packages and makes advance payments to the company for the service that they are going to use. Receive stage:At this stage, customers of Thomas Cook Group receives the package facilitiesandenjoysthemtosatisfytheirdemands.Managersofthecompanyprovides 2
accommodation, transportation facilities in addition to various other facilities to consumers so that they gains values from purchased tour package and attain maximum satisfaction. Post purchase stage: At this stage, customers examines experiences that they have gained by receiving services from the company. Customers of Thomas Cook group delivers feedback which helps management association to modify the services as per the feedbacks (Han, Lee and Kim, 2018). Thus, all the stages of consumer decision making journey supports Thomas cook group to carefully monitor needs with perception of market audiences which will further help in devising strategies and designing services as per the requirements. All this will benefit the business concern in satisfying customers needs that will result in increasing profits and positioning brand in market. Levels of consumer decision making in hospitality industry There are various levels of hospitality consumer decision making that are as followed: Extensive problem solving: In this, customers are involved at huge level towards organisational products. The customers of Thomas Cook Group critically evaluates high cost packages and services and takes huge time to reach on final decision. Limited problem solving: The consumers of selected business concern performs general research about selected tour packages and takes decision in limited duration. The marketers provides detailed information about all packages which enhances confidence of consumer and they becomes loyal towards hospitality firm. Routine problem solving: In this level, quick decision making is done as consumers are aware about prices and quality of services addition to tour packages. Four views concerned with consumer decision making: Economic View:Herein, consumers makes decisions as per rational aspects. They rarely posses enough information for making final perfect decision. It is the duty of marketers of Thomas Cook group to provide adequate information so that consumers decisions are influenced top purchase ones. Passive View: Such view is related to advertising actions addition to activities that further assists selected business for enhancing sales of tourism packages. Emotional view: Consumers have deep feelings or emotions. The marketers of Thomas Cook Group have believe to target emotions addition to impulse of consumers. They uses 3
emotions in advertisements together with marketing campaigns in order to influence decision making of clients. Cognitive view: Within Thomas Cook Group, management team collects information and at same time prepares reports about consumer preferences and demands which further helps them to offer distinct tour packages through implementing effective strategies. P4. Importance for marketers to map path for purchasing as well as understanding decision making by consumers Mapping path means to individual journey where they make decisions to purchase specific product or service. It involves set of actions which starts with procedures of research and goes till final purchase decision(Jiayun 2018). In context to Thomas Cook Group, it is very crucial to path a map so that they can highlight development priorities, understand consumer perspective towards holiday package sales procedures and focus on stages of purchase funnel. Some of the importances for marketers to map purchase path as well as understand consumer decision making are as follows: ď‚·For understanding buyers behaviour: Mapping path as well as understanding decision making is important as to properly understand the purchaser behaviour while identifying needs as well as finding appropriate solutions. In relevance with Thomas Cook Group, marketers needs to carefully understand their clients behaviour so to map path. ď‚·Creating marketing strategies: Mapping path and consumer decision making are also importantformarketersastocreateeffectivemarketingstrategies.Throughsuch concepts, marketers of selected firm plans strategies concerned with pricing, promotion, discounts and many more. The management team of the company should also map the path to understand factors, monitor pertaining situations in market and minimise challenges for developing brand image. Certain factors resulting in influencing decision making are the followings: Marketing mix factors:The elements of marketing mix are popularly named to price, promotion, process, product, place, physical evidence addition to people that influences decision making of customersat huge level. For instance,while makingfinal purchase decision, consumers analyses product quality, product brand, premise atmosphere, location and many more. For marketers of selected company, it is important to gather details about consumer behaviour in connection to their spendings, promotional schemes, discounts as it will help in 4
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framing future strategies accordingly to influence decision makings resulting in benefits for retaining potential clients addition to increasing package sales. Technological factors:Advancements or innovations in technology also influences customer purchase decision. Technologies associated with online transactions, e-commerce trading, tailing, interactive personalised services and social media promotions connects general public with brand. When marketers of respective brand adopts these technologies then they can widely influence decision making through presenting information in attractive manner addition to answering queries and ascertaining reviews that results in making decision about the purchase one. Thus, it is very important for marketers of Thomas Cook Group to map appropriate path for purchase as well as understand decision- making by consumers in the hospitality industry so that they can set benchmark against the promises, safeguard brand future, design possible services as per consumer needs, find suitable promotional methodsas well as recognise the aspects of when, what, why, how and numerous factors that can influence consumer purchase decision. Ways marketers respond to decision making process: MarketersofThomasCookGroupprimarilyrespondstowardsdecisionmaking procedures through evaluating the buying situations as well as decision making of consumers. Theyproperlyrecognisesneedsofconsumersandaccordinglyprovidethemrequired information that helps further in identifying and evaluating alternatives so to select appropriate decision. These stages helps marketers in searching particular product that customers will purchase or not, devising effective strategies to market the product as well as segmenting entire market. TASK 3 P5. Differences of decision making within hospitality industry in context of B2C and B2B B2C and B2B are commercial transaction forms. In context to B2B, it shows business to business wherein decision making for selling products are made for other businesses. On other hand, in B2C, it reflects business to customers wherein important decisions regarding products are taken to sell commodities to customers. 5
Differences among B2C and B2B Basis of differentiationB2BB2C Decision making procedureInB2B,procedurestotake finaldecisionincludes recognisingneeds,gathering information through modern or traditional aspects, developing alternatives,evaluating alternatives,assessing information,choosing particularoption,applying frameddecision,monitoring andevaluationofdecision (Liu, Ma and Ng, 2017.). In B2C, organisations follows procedures related to problem recognition,searches information, identifies together withevaluatesalternatives, selectingfinalalternativeas well as evaluation of decisions. Decisionassociatedwith market size In B2B, Thomas Cook Group segments wide market size as per the income basis, life style andtravellersneeds.They segmentslargemarketinto small size that help them to targetkeyaudiences effectively.Forexample, Thomas Cook Group managers mainlytargetsbusinesses whoseannualturnoveris between$1000000to 5000000havingwide travelling needs. In B2C concept, management team of Thomas Cook Group tomakedecisionsforsmall market size in order to provide them attractive tour packages covering vast scopes to acquire attentionsofcustomers.For instance, Thomas Cook Group marketersgrabsattentionof individualswhoseincome level is between $ 10000 to 50000withwidetravelling demands. 6
All the mentioned differences among B2C and B2B helps Thomas Cook Group in making various investigations for market and collecting information for capturing huge market shares as well as making profits despite of any hurdles. Through B2B and B2C concepts, effective relations with other businesses as well as diverse customers are build that can benefit the entity in grabbing competitive advantages. P6. Approaches to market methods as well as research Market research is a concept that is defined to determining viability of new commodities through conduction research about potential customers.It helps businesses to discover target marketadditiontocollectingopinionsand feedbacksfrom marketaudiencesabouttheir perceptions as well as interest in products. B2B research interprets information associated with other business concerns. In contrary, B2C research is all about gathering data about customers addition to their needs. The management of Thomas Cook Group adopts both research aspects to sale its tourism packages to customers as well as other companies. Following are the approaches associated with B2B and B2C research: Qualitative approach: The research approach wherein information about individual addition to social behaviour are collected to make further decisions. It is generally applied in B2B market research with the purpose to gather relevant information that helps organisational managers to make accurate decisions. It primarily involves observations, surveys as well as samplerepresentationforassemblinginformation.Tocollecttheinformationwithsuch approach, requiredskills setis communication skills addition to handling data skills. Managers should optsampling methodof random sampling method for selecting 100 samples possessing potentialitiestorepresentallpopulation(Prebensen,ChenandUysal,2018).Teledept interviewsare important to gather detailed information by covering consumer motivations addition to other entities beliefs. With application of Pareto Principle during performing research activities, it is said that only 20% customers accounts in accomplishing 80% business revenues. Marketers of Thomas Cook Group uses such approach for conducting sample surveys to gain information about new tourism packages and demanded services by other businesses together with potential customers. With this approach, any type of threat that hinders business success are eliminated effectively. But, due to involvement of more procedure it results in consuming efforts and time of marketers. 7
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Quantitative approach: With this approach, required data are collected in numerical terms by measuring information. The requiredskill setto conduct such research is analyser skill as well as interpretive skill.Important of tele dept interviewis to conduct and collect required information in professional manner.Research methodologyused in this research is non sampling method as around 500 respondents were selected.Organisational managers focuses towards objective measurements and analysis the data through statistical, numerical as well as metamathematical tools for collected information through surveys, pools and questionnaires. For instance, if marketers of the respective firm has to generate any report about proportion of market favouring holiday packages then they go with such approach. Conducting the reach benefits the entity in fluently performing all the research activities to acknowledge opinions and setting strategies. But at same time, it adds more costs to the company resulting decreasing profit margins. Thus, marketers of Thomas Cook Group should go with quantitative research approaches addition to its methods while collecting information from customers through observations addition to questionnaires. TASK 4 P7. Ways in which marketers can influence stages of hospitality decision making procedures. Consumer learning involves procedures where people adopts purchase together with consumption cognition as well as applies experiences towards future related behaviours. Some learnings are incidental while any are intentional. Marketers of Thomas Cook Group plays role of acknowledging perceptions related top purchase made by customers and other companies.The concepts and models that influence stages of decision making procedure of hospitality customers through such consumer learning theories: Behavioural model:With this model, market analysts of selected firm emphasis on objective observable behaviours addition to other operations. As per the approach, learning is based on response tendencies that are part of experiences. If a person has gained particular experience, then they tends to behave in same aspects.Cultural factorswhich influences customer behaviours of Thomas Cook Group are independent packages, individual beliefs and knowledge.Sub culturesinvolving religion as well as fender aspects are properly analysed and behavioursarelearnedby marketersaccordingly(Ramkissoon, 2018). If marketingteam 8
considers cultural and sub cultural factors and accordingly advertise its tour packages then they can actually influence decision making stages of consumer learnings. Cognitive model:In this type of model, consumer learning takes place through complex mental procedures for gathering any type of information. It helps consumers to have some control on various complexities addition to surroundings. Cultural factors constitute ethics, principles, ideologies and cultural values. In contrary sub cultural factors are said to preferences along with habits that are important to be understood by marketers if they plan to influence the consumer learning procedures. With this approach, marketers of Thomas Cook Group can influence the stages through effectively understanding purchase patterns which further helps in mapping journey to increase awareness about tourism services offered by entity and eliminating hurdles faced by consumers to take final decision (Sharma, Yadav and Sharma, M., 2018). Critical evaluation of concepts and models which influences hospitality decision making procedures Hospitality consumer decision making procedures are influenced through the consumer learning theories that includes behavioural model and cognitive model. Behavioural model provide advantage to the company such as Thomas Cook Group in various ways. Such as marketersanalysesbehavioursthatare mostlyand presentthe productsaccordinglythat influences consumers purchase decisions. But in this model there are some disadvantages or challenges that restricts to display the skills to encourage or influencing decisions. In context to Cognitivemodel,throughsuchconceptcompanyavailsadvantagesofimprovementin comprehensions, promoting learning as well as build confidence in marketers that influence decision making within consumers of the hospitality sector. The disadvantage of the model is that it lacks observing powers as well as validity which impacts negatively. CONCLUSION The above discussed report concludes that consumer behaviour is one of the concept that influences attitudes, behaviours addition to buying process. Similarly, consumer insights are the efforts made by entity to analyse factors for recognising needs as well as preferencesof consumers in order to increase sales. There are various stages involved in decision making journey of consumer that are properly examined and analysed. The importance of mapping path for marketers are to devise marketing strategies and understanding buyers behaviours. Different 9
market approaches as well as methods of market research are used for understanding procedures of decision making through B2B and B2C. 10
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REFERENCE Books and Journal Dlačić, J., 2017. Book review: The Routledge Handbook of Consumer Behaviour in Hospitality and Tourism (Edited by Saurabh Kumar Dixit).Tourism and hospitality management. 23(2). pp.297-299. Gibson, A. and O’Rawe, M., 2018. Virtual reality as a travel promotional tool: Insights from a consumer travel fair. In Augmented reality and virtual reality(pp. 93-107). Springer, Cham. Han, H., Lee, M. J. and Kim, W., 2018. Promoting towel reuse behaviour in guests: A water conservation management and environmental policy in the hotel industry.Business Strategy and the Environment. 27(8). pp.1302-1312. Jiayun Ng, F., 2018. Insight into Blog Retailers. Journal of Business & Management. 24(1). Kandampully, J., Zhang, T. and Jaakkola, E., 2018. Customer experience management in hospitality: A literature synthesis, new understanding and research agenda.International Journal of Contemporary Hospitality Management. 30(1). pp.21-56. Liu, A., Ma, E. and Ng, C. Y. N., 2017. Measuring service quality. In The Routledge Handbook of Consumer Behaviour in Hospitality and Tourism (pp. 116-127). Routledge. Prebensen, N. K., Chen, J. S. and Uysal, M. eds., 2018. Creating experience value in tourism. Cabi. Ramkissoon,H.,2018.Hospitalityconsumers’decision-making.Routledgehandbookof hospitality marketing, pp.271-283. Sharma, R., Yadav, D. and Sharma, M., 2018. An insight into Green Practices followed in the Indian Hotel Industry.African Journal of Hospitality, Tourism and Leisure. 1. pp.1-9. Stefanini, C. J., Alves, C. A. and Marques, R. B., 2018. Let's have lunch! A study on the relation between hospitality, service quality and experience marketing and guest satisfaction in restaurants. Revista Brasileira de Pesquisa em Turismo. 12(1). pp.57-79. Taheri, B., and et. al., 2017. Escape, entitlement, and experience: liminoid motivators within commercialhospitality.InternationalJournalofContemporaryHospitality Management. 29(4). pp.1148-1166. Online: Customer’sbuyingprocess.2019.[Online].AvailableThrough: <https://www.b2bmarketing.net/en/resources/blog/5-steps-understanding-your- customers-buying-process> 11