This document discusses the internal and external factors that impact service industries, such as customer demand, finance and investment, and employees. It also explores different types of leadership styles, including autocratic, democratic, and situational leadership.
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Democratic leadership-In this type of leadership lower staff or subordinates are involved to make a decision. This is just the vice-versa of autocratic leadership style in this the overall responsibility is hold by the superior as well as subordinates in the organisation. Like in context of Wa-pila hotel chain outcomes are generated with positive methods. It results in increasing the sale of their goods along with this more revenue is generated for the organisation. Situational leadership-It is the method or technique through which an organisation formulates their strategy according to the situation which generates positive impact on outcomes for the organisation. Along with this style of situational leadership is most effective method for organisation that want to sustain in markets for longer period. So this strategy helps them to formulate favourable decision in future also. Externalfactors-Factorsthatarebeyondthecontrolofmanagementsuchas globalisation, competitors, society etc. are included in this task (Pereira-Moliner and et. al., 2012). Globalisation-Today all industries are expanding their business at inter- national level. This helps them to adopt and modify new plans that helps them to make structuremorestrongthroughincreasingvalueintheirproducts.Incontextof hospitality sector this impact positively on the goal of organisation such as it helps to learnnewculturethroughwhichtheyachievetheirtargetmoreeffectively. Digitalisation-Technology plays vital role in the management and completion of operations of an organisation. In context of hospitality sector it is important for them to complete their work and adopt an efficient for leadership which includes autocratic and democratic. For context of hospitality business, it creates positive results through which they implement new structure such as centralised in order to accomplish An organisation is surrounded by several factors which impacts on the business of organisation. In this task some internal and external factors are mention to complete their goals by which service industry are impacted. Internalfactors-Itincludesthosefactorswhichpresentinsidethe organisationandcontrolofbymanagementtoimplementtheirplans effectively. Demand of customers-In present scenario hospitality industry is expanding on global level so for this company implement effective strategy through which they fulfil demand of customers at global level (Oliynyk, 2015). In context of Wa-pila hotel this creates hindrance in business to accomplish their goal as each time customer demands different service or products. So to overcome from this management implement effective strategy which determines that customers demand impact on sale of products and services. Finance and investment-Hospitality sector is growing with rapid face for this many investors are attracted to invest their surplus to money in this sector. This work as an opportunity for Wa-Pila hotel through which it is easy for them to collect finance and expand their business at global level. For this they maintain proper records and accounts which helps to attract investor it governs finance or monetary funds are crucial part for business. Employees-In context of a hospitality sector, humans play a vital role to complete the activities that is performed by organisation. As for Wa-pila hotel they manage their work with help of employees because in service sector an employee interact with customers to deliver their services to customers. Many employees work together with similar motive to satisfy the demand of customers for this they offer services that match with expectations of customers. Types of leadership in context of time period Autocratic leadership-This style of leadership is difficult to generate a decision. In this one or single entity is responsible and authorise to make a Leadership and Management for Service Industries